Top 336 Banquet cook Jobs in Carmichael, Ca

Full Time Line Cook - Senior Living
Bruceville Point —Elk Grove, CA
- $19.50 - $21.50 an hour
- Full-time
- ServSafe
- Mid-level
- 1 year
- Paid holidays
- Disability insurance
10d
Line Cook
Yager lodge & Rare at Yager —Folsom, CA
- $18 - $23 an hour
- Part-time
- Bar
- Culinary experience
- 5 years
Quick Apply
Catering & Banquets Executive Chef (5 Years Experience)
Confidential —Sacramento, CA
- From $32 an hour
- 8 hour shift
- 5 years
- English
- US work authorization
- Paid time off
- Flexible schedule
Quick Apply
3d
Cook
University Retirement Community —Davis, CA
- $17.00 - $20.91 an hour
- Full-time
- ServSafe
- Mid-level
- 2 years
- Health insurance
- Dental insurance
On Call Cook-Assisted Living
Almond Grove Assisted Living —Orangevale, CA
- $20 an hour
- Part-time
- Background check
- Customer service
- Cooking
Quick Apply
Cook
Eskaton Properties Incorporated —Carmichael, CA
- $20.65 - $25.75 an hour
- Current TB test
- ServSafe
- Pass drug screening
- 401(k) matching
Quick Apply
23h
Facility Cook
Sierra Health and Wellness —Carmichael, CA
- $20.00 - $24.50 an hour
- Full-time
- Addiction Medicine
- Computer literacy
- Basic math
- Paid holidays
- Health insurance
Quick Apply
Cook
SAINT JOHNS PROGRAM FOR REAL CHANGE —Sacramento, CA
- $20 - $25 an hour
- Full-time
- 18 years or older
- Spanish
- CPR Certification
- 403(b) matching
- Paid holidays
Quick Apply
Lead Cook
Eskaton Properties Incorporated —Gold River, CA
- $21.65 - $27.32 an hour
- Management
- Current TB test
- ServSafe
- 401(k) matching
Quick Apply
7d
Cook
Blossom Vale Senior Living —Sacramento, CA
- $21.67 - $22.32 an hour
- Full-time
- High school diploma or GED
- 1 year
- Entry level
- Paid training
- Paid holidays
Quick Apply
10d
Lead Cook
CiminoCare —Sacramento, CA
- From $22.50 an hour
- Weekends as needed
- 18 years or older
- Current TB test
- Pass drug screening
- Health insurance
- Dental insurance
Quick Apply
Prep Cook
Ruth's Chris —Sacramento, CA
- $16.90 - $29.75 an hour
- Hospitality
- Entry level
- Kitchen
- Health insurance
- Employee assistance program
F/T Cook - Recovery Facility
Fair Oaks Recovery Center —Sacramento, CA
- $22 an hour
- Full-time
- School experience
- ServSafe
- Mid-level
Quick Apply
5d
Cook III
Marriott International, Inc —Sacramento, CA
- $26.88 an hour
- Full-time
- Hotel
- High school diploma or GED
- Fair chance
Line Cook, Per Diem (Sacramento)
Northern California Behavioral Health System —Sacramento, CA
- $43,680 - $51,209 a year
- Evening shift
- English
- High school diploma or GED
- Communication skills
- Paid holidays
- Disability insurance
Quick Apply
Cook
Atria Senior Living - El Camino Gardens —Sacramento, CA
- $20 - $24 an hour
- Full-time
- 3 years
- High school diploma or GED
- Food Handler Certification
- Paid holidays
- Health insurance
Per Diem Cook (COOK PD)
University of California, Davis —Davis, CA
- $28.17 an hour
- Overtime
- Background check
- Customer service
- Pass drug screening
- Continuing education credits
- Paid holidays
COOK (FULL TIME AND PART TIME)
Morrison Living —Carmichael, CA
- $18 - $20 an hour
- Urgently hiring
- Background check
- Mid-level
- 2 years
- Commuter assistance
- Disability insurance
Quick Apply
Cook (COOK)
University of California, Davis —Davis, CA
- $25.36 - $32.79 an hour
- Overtime
- Background check
- Pass drug screening
- Maintenance
- Continuing education credits
- Paid holidays
Part Time Cook
Brookdale Senior Living Inc. —Citrus Heights, CA
- $19.38 - $24.23 an hour
- Part-time
- Serving
- Military encouraged
- Entry level
- Health savings account
- Paid holidays
Quick Apply
9d

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Full Time Line Cook - Senior Living

Bruceville Point -
Elk Grove, CA

Apply Now

Job Details

Full-time
$19.50 - $21.50 an hour
10 days ago

Benefits

Paid holidays
Disability insurance
Health insurance
Dental insurance
401(k)
Paid time off
Vision insurance
Professional development assistance
Food provided

Qualifications

Food production
Cutting
Working with seniors
Older adults

Full Job Description

Description:

At Tenfold Senior Living, you’ll make a difference for our residents—and for yourself.

Do you like cooking great food in a collaborative environment? We are hiring talented cooks to be a part of our team.

Become part of a connected community where you’ll work every day with amazing teammates and seniors, building relationships with people who truly appreciate your contribution. You’ll find opportunities to build your skills and your career.

Ultimate responsibility: Deliver an excellent culinary experience that comforts and engages our community members, which requires intimately knowing every resident and their unique needs.

Other primary responsibilities include:

Ensuring residents experience an excellent culinary experience with foods that are, in turn, interesting, surprising, unique, comforting, traditional and reminiscent of their own life experiences
Follow standard procedures and best practices to ensure the meticulous cleanliness of the kitchen, servery and three dining venues
Follow standard procedures and best practices to maintain regulatory compliance with all applicable agencies on all matters related to food service and safety
Collaborate in preparing dishes based on resident orders, or based on agreed menu planning for residents in Harbor, consistent with recipes and standards established by the Culinary Director
Perform routine kitchen tasks, following the prep/production list created by management
Set up workstations and stock ingredients so that food can be prepared according to recipes
Measure ingredients and seasonings to be used in cooking
Label all ingredients prepared so they can be used in cooking

Requirements:

Qualifications:

Culinary and nutritional education, preferred
ServSafe food handling certification, preferred
1-3 years of experience being part of a culinary team
Demonstrated knowledge of cooking methods and techniques
Manual dexterity and hand-eye coordination to handle tools, such as knife techniques for chopping, slicing, cutting and dicing
Experience interacting with and deeply relating to seniors
Meets all applicable licensing and background requirements
Experience interacting with and deeply relating to seniors
Exceptional written and verbal communication skills
Alignment with Tenfold core values: curiosity, creativity, resilience, compassion, intention, and contribution
Ability to work 11:30am - 7:30pm, weekends needed

Benefits:

Medical, dental and vision coverage, eligibility the first of the month following initial 30 days of employment
401k plan
Life and disability insurance
Flexible spending plan
15 days of PTO annually, with increased days after year four
6 paid holidays annually
Free daily lunch
Paid professional development

We maintain a COVID-safe environment. All team members and residents must be fully vaccinated or be eligible for a reasonable accommodation due to medical or sincerely held religious reasons.

Tenfold is committed to advancing diversity, equity and inclusion within our organization and communities.

Apply Now

Refine Your Search

banquet cook jobs in carmichael, ca

Full Time Line Cook - Senior Living

Line Cook

Catering & Banquets Executive Chef (5 Years Experience)

Cook

On Call Cook-Assisted Living

Cook

Facility Cook

Cook

Lead Cook

Cook

Lead Cook

Prep Cook

F/T Cook - Recovery Facility

Cook III

Line Cook, Per Diem (Sacramento)

Cook

Per Diem Cook (COOK PD)

COOK (FULL TIME AND PART TIME)

Cook (COOK)

Part Time Cook

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