Top 338 Meat manager Jobs in Carrollton, Tx

Teppan Chef
Benihana - Las Colinas —Irving, TX
- Full-time
- High school diploma or GED
- Hand tools
- Restaurant
- Paid training
- Disability insurance
Quick Apply
14d
Cook
Aramark —McKinney, TX
- $18 an hour
- Full-time
- Hospital
- Basic math
- In-person
- Health savings account
- Employee stock purchase plan
5d
Cook
MI COCINA LTD —Plano, TX
- Full-time
- 18 years or older
- Ability to walk for extended periods
- US work authorization
- Paid training
- Health insurance
Quick Apply
Bulk Manager
Sprouts Farmers Market —Bedford, TX
- 8 hour shift
- 18 years or older
- Merchandising
- Maintenance
- Paid parental leave
- Health savings account
Razzoos Cook
M CROWD RAZZOOS, LLC —McKinney, TX
- Full-time
- 18 years or older
- Ability to walk for extended periods
- US work authorization
- Paid training
- Health insurance
Quick Apply
Deli Manager
Sprouts Farmers Market —Bedford, TX
- Weekends as needed
- 18 years or older
- Merchandising
- Mid-level
- Paid parental leave
- Health savings account
Assistant Manager
Tropical Smoothie Cafe —Allen, TX
- Part-time
- Microsoft Outlook
- No education required
- Sales
Quick Apply
7d
Razzoos Cook
M CROWD RAZZOOS, LLC —Arlington, TX
- Full-time
- 18 years or older
- Ability to walk for extended periods
- Ability to lift 50 pounds
- Paid training
- Health insurance
Quick Apply
Assistant Produce Manager
Sprouts Farmers Market —Plano, TX
- Weekends as needed
- 18 years or older
- Sales
- Merchandising
- Paid parental leave
- Health savings account
Assistant Deli Manager
Sprouts Farmers Market —Bedford, TX
- Weekends as needed
- 18 years or older
- Merchandising
- Mid-level
- Paid parental leave
- Health savings account
Cook - DFW Airport
HMSHost by Avolta —Dallas, TX
- $18 an hour
- Part-time
- Background check
- US work authorization
- In-person
- Paid training
- Commuter assistance
Quick Apply
7d
FSQA Beef Technical Services Manager (Lancaster, TX)
In-N-Out —Lancaster, TX
- Weekends as needed
- Up to 50% travel
- 5 years
- Master's degree
- Profit sharing
- Health insurance
1d
Meat Lead Fresh Meat
Sam's Club —Grand Prairie, TX
- $22 - $30 an hour
- 18 years or older
- High school
- Merchandising
- Paid jury duty
- Disability insurance
Director, Food Safety and Quality Assurance - Buckhead Meat
Sysco —Dallas, TX
- Computer literacy
- Basic math
- Master's degree
Meat Team Leader (Department Manager)
Whole Foods Market —Plano, TX
- $22.40 - $40.40 an hour
- 8 hour shift
- Merchandising
- Mid-level
- Ability to lift 50 pounds
- Store discount
- Paid time off
Assistant Meat Manager
Tom Thumb —Grapevine, TX
- Full-time
- Mid-level
- Product management
- Recruiting
- Health insurance
- Dental insurance
Quick Apply
13d
Management Trainee
Tawa Supermarket Inc —Plano, TX
- $19 - $28 an hour
- Weekends as needed
- Spanish
- Merchandising
- English
- Health insurance
- Dental insurance
Replenishment Manager - Meat Seafood Deli Bakery
Albertsons Companies —Roanoke, TX
- Weekends as needed
- 5 years
- Office
- Microsoft Office
- Health insurance
- Dental insurance
Quick Apply
7d
Food Safety & Regulatory Compliance Manager-Bilingual Mandarin Required
Bafang Dumpling —Farmers Branch, TX
- Full-time
- Background check
- Management
- 5 years
- Health insurance
- Dental insurance
Quick Apply
Meat Associate Team Leader (Assistant Department Manager) - Full Time
Whole Foods Market —Irving, TX
- $19.05 - $33.20 an hour
- 8 hour shift
- Inventory management
- Merchandising
- Mid-level
- Store discount
- Paid time off

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Teppan Chef

Benihana - Las Colinas -
Irving, TX

Quick Apply

Job Details

Full-time
14 days ago

Benefits

Paid training
Disability insurance
Health insurance
Dental insurance
401(k)
Flexible spending account
Paid time off
Employee assistance program
Vision insurance
Paid sick time

Qualifications

High school diploma or GED

Full Job Description

At Benihana, your hard work is more than just a job, it's a career opportunity. It's a building block to a successful future in the world of business and hospitality.

Our people are our secret sauce to our success and mission of Creating Great Guest Memories. We are always looking for individuals who have what it takes to grow with us and share in our success.

Why Join Our Team?

Comprehensive Benefits Package

Medical, Dental, and Vision Insurance for Full Time Restaurant Employees. Part Time Employees are not eligible for health benefits.
Voluntary Short Term Disability Insurance – Employee Paid.
Voluntary accident, Hospital Indemnity, and Critical Illness & Cancer Insurance – Employee paid.
Traditional and Roth 401(k) Plan – All Employees

Exclusive Perks & Growth Opportunities

Employee Dining Discounts and/or Complimentary Onsite Meals
Career Development & Limitless Growth Opportunities
If you reside in Arizona, California, Colorado, Illinois, Massachusetts, Michigan, Minnesota, Nevada, New Jersey, New York, Oregon, or Washington, D.C., you are entitled to Paid Sick Time in accordance with state and local regulations.
Paid Time Off
Employee Assistance Program (EAP)

Commuter and Dependent Care Benefits

Here are some of the sizzling benefits of working for us:

Training: At Benihana your chef career will include more than crafting incredible meals. You'll learn how to deliver an experience. We offer a 5-week paid training course.
Fun working environment: You will work in a a caring environment where you are highly valued and will have the opportunity to continue to develop and grow.
Free shift meals: We believe in coming together as a family and want you to be able to enjoy a great meal. We provide all of our employees a free shift meal, every day.
Benefits are important: We know how important it is to take care of yourself and your family. We offer a full benefits suite that includes 401K, and Medical, Vision and Dental for you and your family.
Competitive Pay: Along with a competitive paycheck, you will have an opportunity to be well rewarded. *This position is eligible for tips!*

Position Summary:

Responsible for engaging, entertaining, interacting and providing a unique dining experience to guests. Primarily works in front of restaurant while cooking and preparing hot meals on hibachi tables directly in front of guests. Ensures correct food portions are being cooked and maintains the kitchen areas and hibachi tables clean and sanitized. Prepares and sets up food for cooking and side orders.

Essential Functions and Responsibilities:

In accordance with Benihana’s service and cooking procedures:

Greets and welcomes guests within 15 minutes of their teppan order(s).
Performs a cooking show for assigned tables ensuring his/her interaction with guests is appropriate and courteous.
Readily provides guests with information about Benihana foods as they are being cooked or upon guest inquiries.
Responds promptly and courteously to guest requests
Asks guests for cooking preference, as applicable, and follows guest instructions.
Prepares a variety of meats, seafood, poultry, vegetables and other food items for cooking using a variety of kitchen equipment (including but not limited to broilers, ovens, grills, food processors, blenders and fryers).
Performs shift opening and closing duties as assigned by the manager such as cleaning of refrigeration units, gaskets, chef carts and floors.
Maintains kitchen, teppan cooking areas, kitchen equipment and ensure food storage areas are clean, sanitary and organized. Reports any kitchen equipment or maintenance issues to the chief chef or manager on duty (MOD).
Is knowledgeable about and complies with the Company’s standards on food portioning, cooking methods, quality standards, recipes, storyboards, service cycle, policies and procedures.
Prepares foods in accordance with the Company’s portions standards and recipe specifications prior to cooking, including battering, breading, seasoning and/or marinating foods.
Adheres to the Company’s guidelines on proper food presentation and garnishes for all dishes.
Handles, stores, labels, and rotates foods properly and in accordance with public health safety, state and local laws. Understands and follows FIFO method for food handling.
Uses knives, hand tools, utensils, and equipment to portion, cut, slice, julienne, whip, beat, maintain holding temperature, chill, freeze or otherwise produce food for the dining room.
Adheres to Company guidelines on alcoholic beverage service.
Presents a clean and neat appearance and uses a courteous manner with all guests.
Immediately notifies MOD when guests are not satisfied with their experience or if an accident occurs.
Participates and joins restaurant staff in ensuring guest special occasion celebrations are memorable. Upon request or at the direction of the company, may be asked to photograph and/or be photographed with guests.
Performs other duties as assigned by a supervisor.

Education/Experience:

Must have a High School diploma or GED.
Must be able to successfully pass Benihana chef training program
Previous experience as chef or cook highly desirable

INDBOH

Quick Apply

Refine Your Search

meat manager jobs in carrollton, tx

Teppan Chef

Cook

Cook

Bulk Manager

Razzoos Cook

Deli Manager

Assistant Manager

Razzoos Cook

Assistant Produce Manager

Assistant Deli Manager

Cook - DFW Airport

FSQA Beef Technical Services Manager (Lancaster, TX)

Meat Lead Fresh Meat

Director, Food Safety and Quality Assurance - Buckhead Meat

Meat Team Leader (Department Manager)

Assistant Meat Manager

Management Trainee

Replenishment Manager - Meat Seafood Deli Bakery

Food Safety & Regulatory Compliance Manager-Bilingual Mandarin Required

Meat Associate Team Leader (Assistant Department Manager) - Full Time

I want to receive the latest job alert for meat manager in carrollton, tx

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