Top 1023 Kitchen team member Jobs in Catonsville, Md

Kitchen Manager - Atwater's Catonsville
Atwater's —Catonsville, MD
- 8 hour shift
- ServSafe
- Ability to walk for extended periods
- Mid-level
- Health insurance
- Dental insurance
13d
Prep Cook
Norwegian Cruise Line Holdings —Baltimore, MD
- $16.50 an hour
- Full-time
- English
- US work authorization
- 1 year
- Health insurance
- Employee discount
Kitchen Team
Panda Restaurant Group —Halethorpe, MD
- $18 - $21 an hour
- Email
- Serving
- Ability to lift 50 pounds
- Quick service & fast food restaurant
- Paid training
- Disability insurance
Quick Apply
Dietary Aide
Forest Haven Nursing and Rehabilitation Center —Catonsville, MD
- $16.00 - $18.50 an hour
- PRN
- English
- High school diploma or GED
- Reliable transportation
- Loan repayment program
- Disability insurance
Kitchen Team Member Full & Part-Time
Chick-fil-A Lansdowne Station FSU —Baltimore, MD
- $15.25 - $16.75 an hour
- Part-time
- 18 years or older
- Spanish
- English
- Health insurance
- Opportunities for advancement
Kitchen PM Team Member- Ingleside
Chick-fil-A —Catonsville, MD
- From $15.25 an hour
- Part-time
- No education required
- Quick service & fast food restaurant
- In-person
- Paid training
- Health insurance
Quick Apply
11d
Kitchen Team Member- Security Square
Chick-fil-A —Woodlawn, MD
- From $15.25 an hour
- Part-time
- Quick service & fast food restaurant
- In-person
- Ability to stand for extended periods
- Health insurance
- Dental insurance
Quick Apply
Prep Cook
Charlestown by Erickson Senior Living —Catonsville, MD
- $17.00 - $21.84 an hour
- Weekends as needed
- 18 years or older
- Ability to lift 50 pounds
- 1 year
- Dental insurance
- 401(k)
Dishwasher
Topgolf —Baltimore, MD
- $17.00 - $20.50 an hour
- Part-time
- High school diploma or GED
- US work authorization
- Communication skills
- Dental insurance
- Vision insurance
Kitchen Team Member (Overnight)
Dash In —Ellicott City, MD
- $16.50 - $18.00 an hour
- Part-time
- Background check
- 18 years or older
- ServSafe
- 401(k)
- 401(k) matching
Quick Apply
Kitchen & Counter Team Member
Connie’s —Baltimore, MD
- $17 - $20 an hour
- Overtime
- ServSafe
- High school diploma or GED
- Ability to lift 50 pounds
- 401(k)
- Employee discount
Quick Apply
3d
Kitchen Team Member/Cook
Buffalo Wild Wings —Hanover, MD
- $15.00 - $26.70 an hour
- Part-time
- Casual dining restaurant
- 16+ years old
- Entry level
- Health insurance
- Dental insurance
3d
Team Member
Pizza Hut —Catonsville, MD
- $15 - $16 an hour
- Serving
- Cooking
- Quick service & fast food restaurant
- Health insurance
- Dental insurance
Quick Apply
Kitchen Helper/Dishwasher
MATSU —Linthicum Heights, MD
- $15 - $18 an hour
- Part-time
- Organizational skills
- In-person
- Communication skills
- Employee discount
- Flexible schedule
Quick Apply
Cashier
Wingstop —Halethorpe, MD
- Part-time
- No education required
- Computer literacy
- Quick service & fast food restaurant
Quick Apply
Back of House Team Member
Chick-fil-A —Baltimore, MD
- $16 - $18 an hour
- Part-time
- No education required
- Quick service & fast food restaurant
- In-person
- Mileage reimbursement
- 401(k)
Quick Apply
Food Service - Dishwasher
SSA Group —Baltimore, MD
- $18 an hour
- Part-time
- No experience needed
- 21 years or older
- Presentation skills
- Paid holidays
- 401(k)
Quick Apply
Kitchen Team Member
Dash In —Ellicott City, MD
- $16.50 - $18.00 an hour
- Weekends as needed
- Background check
- 18 years or older
- ServSafe
- Health savings account
- Paid holidays
Quick Apply
13d
Organic Kitchen Team Member
MOM's Organic Market —Jessup, MD
- $17 an hour
- Full-time
- Entry level
- Kitchen
- Paid holidays
- Health insurance
Dietary Aide/Porter
FutureCare —Baltimore, MD
- $15.70 - $17.50 an hour
- PRN
- Hospitality
- High school diploma or GED
- Ability to stand for extended periods
- Tuition reimbursement
- Paid time off
Quick Apply
7d

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Kitchen Manager - Atwater's Catonsville

Atwater's -
Catonsville, MD

Apply Now

Job Details

Full-time
13 days ago

Benefits

Health insurance
Dental insurance
Paid time off
Vision insurance
Employee discount
Referral program

Qualifications

Customer communication

Full Job Description

Kitchen Manager – Catonsville

Position Overview

Atwater’s is an established business with a long history of cultivating relationships with local, organic producers and farmers. Part of our mission is "To change the world with great tasting, healthy food and service that will make your day." We continue to grow and are looking for someone to grow with us.

As a Kitchen Manager, you will be responsible for all functions relating to the maintenance and proper food preparation of soup, sandwiches, salads, breakfast, lunch, and dinner. You will also ensure a positive environment by providing amazing service to both customers and staff members.

Responsibilities (Include but are not limited to):

Workstation & Kitchen Operations

Order Accuracy: Ensure the accuracy of all customer orders.
Prep Oversight: Oversee the prep of ingredients and other cooking elements for soup, sandwich/salad, breakfast, and dinner stations.
Inventory Control: Check inventory for food, merchandise, and supplies; place orders or oversee the ordering process.
Financials: Manage menu planning and food cost analysis.
Sanitation & Maintenance: Ensure workstations are clean at all times. Clean equipment and work areas after use or at closing. Report equipment and fixture repair needs to the General Manager or appropriate services.
Safety Compliance: Follow and comply with health and sanitation procedures and adhere to safe work practices.
Menu Development: Participate in the creation and execution of new menu items. Train staff on new menu items following "Big Kitchen" instructions when applicable.
Collaboration: Run Back of House (BOH) Loops; participate in company-wide BOH loops and Supervisor Loops. Maintain effective, open communication with the General Manager.

Staff Management

Leadership: Lead by example—motivate the team to complete sales, ensure customer satisfaction, comply with company procedures, and maximize productivity/profitability.
Policy Enforcement: Take responsibility for enforcing store policies and procedures with the entire staff.
Meeting Attendance: Regularly attend and actively participate in at least one loop, in addition to supervisor meetings.
Delegation: Efficiently delegate tasks, give clear directions to employees, and set up checkpoints to ensure functions are completed properly.
Company Alignment: Help develop and follow the strategic plan for both the store and the company.
Staffing Control: Manage daily staffing, with the authority to change employee work sections and secure coverage for call-outs.
Disciplinary Action: Handle disciplinary issues as needed. If an employee must be sent home, document this on the Corrective Action Form and follow up with the GM the next day.

Customer Service

Connection: Welcome and connect genuinely with every customer.
Engagement: Promote positive customer relations through networking, staff awareness programs, staff incentives, and training.
Education: Educate both customers and staff by sharing your food and product knowledge.
Problem Solving: Remain solution-oriented and thrive in a fast-paced environment.
Feedback: Follow up on customer complaints and suggestions constructively.

Qualifications & Requirements

Instruction: Able to follow complex instructions and procedures.
Independence: Able to work independently with minimal supervision.
Passion: Strong passion for food and a broad culinary knowledge base.
Certification: Possess or have the ability to acquire a ServSafe certificate.
Physical Demands: Ability to stand and walk for extended periods; ability to bend and lift loads up to 50 pounds.
Experience: 3+ years of restaurant management experience preferred.

Job Details

Job Type: Full-time, In-person
Compensation: Competitive salary commensurate with experience
Benefits:
- Health, Dental, and Vision insurance
- Paid time off (PTO)
- Employee discount
- Referral program
Restaurant Type: Bar, Café, Casual Dining, Fast-Casual
Shifts: 8-hour shifts (Morning, Day, and Evening shifts)
Weekly Range: Monday to Friday, including weekends

Apply Now

Refine Your Search

kitchen team member jobs in catonsville, md

Kitchen Manager - Atwater's Catonsville

Prep Cook

Kitchen Team

Dietary Aide

Kitchen Team Member Full & Part-Time

Kitchen PM Team Member- Ingleside

Kitchen Team Member- Security Square

Prep Cook

Dishwasher

Kitchen Team Member (Overnight)

Kitchen & Counter Team Member

Kitchen Team Member/Cook

Team Member

Kitchen Helper/Dishwasher

Cashier

Back of House Team Member

Food Service - Dishwasher

Kitchen Team Member

Organic Kitchen Team Member

Dietary Aide/Porter

I want to receive the latest job alert for kitchen team member in catonsville, md

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Position Overview

Responsibilities (Include but are not limited to):

Workstation & Kitchen Operations

Staff Management

Customer Service

Qualifications & Requirements

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