Top 99 Kitchen manager Jobs in Cedar Park, Tx

Kitchen Manager
Es Vedra Cinemas —Hutto, TX
- Weekends as needed
- Spanish
- ServSafe
- Sanitation
- Health insurance
- Dental insurance
Quick Apply
Kitchen Manager
Spare Time Texas —Pflugerville, TX
- $50,000 - $55,000 a year
- Weekends as needed
- Microsoft Outlook
- ServSafe
- Mid-level
- Health insurance
- Dental insurance
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12d
PM Lead Line Cook
Dirdie Birdie —Austin, TX
- $22 - $23 an hour
- Weekends as needed
- Bilingual
- Cooking
- Mentoring
- Free parking
- Health insurance
Quick Apply
Lead Line Cook - Corinne
White Lodging Services Corporation —Austin, TX
- Mid-level
- Hotel
- Mentoring
- Paid parental leave
- Disability insurance
Quick Apply
Restaurant Manager/Chef
The Piada Group —Pflugerville, TX
- Full-time
- Background check
- Fast casual restaurant
- Mid-level
- Health insurance
- Dental insurance
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Kitchen Manager - Austin, TX
J. Alexander's Restaurants —Cedar Park, TX
- $75,000 - $100,000 a year
- Full-time
- Hospitality
- Mid-level
- Bachelor's degree
- Health insurance
- Dental insurance
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Culinary Services Director
The Waterford at Round Rock —Round Rock, TX
- Customer service
- Mid-level
- Paid training
- Health insurance
Quick Apply
10d
Food Service Manager
ISS —Pflugerville, TX
- $70,000 - $73,000 a year
- Full-time
- Microsoft Word
- Microsoft Excel
- ServSafe
- Disability insurance
- Health insurance
Quick Apply
11d
Kitchen Manager
Flix Brewhouse —Round Rock, TX
- $67,000 - $80,000 a year
- Call employer
- Spanish
- Ability to walk for extended periods
- Computer literacy
- Health insurance
- Dental insurance
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4d
Kitchen Manager
Citizen All Day —Austin, TX
- $70,000 - $75,000 a year
- Email
- Mid-level
- Training & development
- Restaurant
- Health insurance
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Regional Culinary Director
Wolfgang Puck Catering —Austin, TX
- $135,000 - $145,000 a year
- Full-time
- Background check
- 5 years
- Ability to lift 50 pounds
- Commuter assistance
- Paid parental leave
Quick Apply
Kitchen Manager
The Cheesecake Factory —Austin, TX
- $55,000 - $70,000 a year
- Email
- Ability to walk for extended periods
- Mid-level
- Ability to lift 50 pounds
- Disability insurance
- Health insurance
Quick Apply
4d
Restaurant Kitchen Manager
The League Kitchen & Tavern —Austin, TX
- $65,000 - $70,000 a year
- Weekends as needed
- Casual dining restaurant
- Mid-level
- High school diploma or GED
- Health insurance
- Dental insurance
Quick Apply
Kitchen Manager
Tony C's Pizza & Beer Garden —Austin, TX
- Weekends as needed
- Hospitality
- Mid-level
- Supervising experience
- Health insurance
- Dental insurance
Quick Apply
Kitchen Manager
Buddha Burger —Pflugerville, TX
- $55,000 - $90,000 a year
- 8 hour shift
- Mid-level
- In-person
- 1 year
- Employee discount
Quick Apply
Culinary Supervisor
Topgolf —Austin, TX
- Part-time
- Mid-level
- Supervising experience
- US work authorization
- Dental insurance
- Vision insurance
Sous Chef/Kitchen Manager
HMSHost by Avolta —Austin, TX
- $62,978 - $69,976 a year
- ServSafe
- Customer service
- Mid-level
- Commuter assistance
- Paid holidays
Razzoos Kitchen Manager
M CROWD RAZZOOS, LLC —Round Rock, TX
- $60,000 - $70,000 a year
- Weekends as needed
- Microsoft Word
- Background check
- Computer literacy
- Health insurance
- Dental insurance
Quick Apply
Kitchen Manager
Applebees —Cedar Park, TX
- Full-time
- Mid-level
- High school diploma or GED
- Ability to lift 50 pounds
- Paid training
- Health insurance
Quick Apply
Production Chef/Kitchen Lead
Meal Prep Company —Austin, TX
- $1,100 a week
- Full-time
- Bilingual
- Spanish
- Mid-level
Quick Apply

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Kitchen Manager

Es Vedra Cinemas -
Hutto, TX

Quick Apply

Job Details

Benefits

Health insurance
Dental insurance
401(k)
Vision insurance

Qualifications

Communication with suppliers
Customer communication
Food service health code compliance
Team supervision
ServSafe
Food Safety Manager Certification
ServSafe Food Manager Certification
Team motivation (leadership skill)
Hospitality management

Full Job Description

About Us
Welcome to Es Vedra Cinemas, your ultimate out-of-home entertainment destination! With 18 locations across 6 states, we go beyond the traditional movie experience to bring you movies, bowling, games, and much more—all under one roof. At Es Vedra Cinemas, we believe entertainment should be immersive, exciting, and unforgettable. Whether you're catching the latest blockbuster on the big screen, striking down pins at our state-of-the-art bowling alleys, or diving into action-packed arcade games, we offer something for everyone—from casual fun-seekers to dedicated thrill-chasers. Our mission is to create exceptional entertainment experiences where families, friends, and communities come together.

Job Description
As we continue to expand and innovate, we are looking for an experienced and dynamic Kitchen Manager who is passionate about providing quality dining experiences for our guests. They are responsible for all culinary operations and supervision of all kitchen team members development, safety, and sanitation. The Kitchen Manager ensures that shifts are running smoothly with a focus on quality and timely execution while attending to any unexpected challenges or emergencies that may arise. The Kitchen manager is responsible for staffing, scheduling, culinary financial goals, and team development of all kitchen team members.

Job Responsibilities

Fully responsible for overseeing services and busy periods at the pass and takes responsibility of being the last set of eyes prior to guest receiving.
Ensures food quality by completing thorough line checks and tasting/testing food on a consistent basis.
Understanding of or the ability to take direction on managing food cost, labor cost and inventory processes.
Maintain food quality and safety standards, overseeing all phases of food procurement, production and service.
Focus on inventory and ordering, storage and rotation, food preparation, recipe adherence, plate presentation and service/production standards.
Have the desire or ability to learn how to achieve or exceed written budgets while utilizing kitchen systems, schedules, tools and procedures to attain those goals.
Oversee the people management function in the kitchen ensuring recruitment, selection, orientation and training of team members to meet or exceed company-specified criteria.
Responsible for all scheduling aspects. Being able to forecast anticipated business needs during busy and slow periods.
Build and maintain the morale of the kitchen team by maintaining a respectful and professional environment.
Work closely with the management team to identify and develop employees for future leadership roles and also being able to identify issues or concerns with employees and take proper action.
Performs other related duties as necessary or assigned.

Required Skills

Holds self and others accountable to consistently maintain high-performance standard
Leadership and motivational skills
Strong organizational and time management skills with the ability to multitask and delegate projects and tasks simultaneously
Strong written and verbal communication skills
Strong decision-making skills
Equally comfortable communicating, negotiating, and working with guests, peers, direct reports, vendors or partners
High guest satisfaction expectations and focus
Resourceful problem-solving skills
Self-motivated and results driven

Education & Experience

Graduate of an accredited Hospitality Management program or equivalent preferred
Minimum 3 years of F&B management experience
Understanding of operational excellence
Required state alcohol certification and Manager ServSafe Certification required
Bilingual Spanish/English
Availability to work during holidays, nights, and weekends with increased hours during peak times

Physical Requirements

Prolonged periods of standing, walking, climbing stairs
Must be able to lift up to 50 pounds at times.
Comfortability around Flashing Lights & Loud Noise
Ability to work in a kitchen and restaurant environment

Team Member Benefits

Competitive Pay and Growth
401(k) Retirement Plan
Medical, Dental, and Vision
Team Member Perks - discounts on Movies, Attractions, and F&B!

Es Vedra Cinemas is proud to be an Equal Employment Opportunity employer. We do not discriminate based upon race, religion, color, national origin, gender (including pregnancy, childbirth, or related medical conditions), age, status as a protected veteran, status as an individual with a disability, or other applicable legally protected characteristics.

Quick Apply

Refine Your Search

kitchen manager jobs in cedar park, tx

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PM Lead Line Cook

Lead Line Cook - Corinne

Restaurant Manager/Chef

Kitchen Manager - Austin, TX

Culinary Services Director

Food Service Manager

Kitchen Manager

Kitchen Manager

Regional Culinary Director

Kitchen Manager

Restaurant Kitchen Manager

Kitchen Manager

Kitchen Manager

Culinary Supervisor

Sous Chef/Kitchen Manager

Razzoos Kitchen Manager

Kitchen Manager

Production Chef/Kitchen Lead

I want to receive the latest job alert for kitchen manager in cedar park, tx

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