Top 446 Banquet cook Jobs in Chapel Hill Nc

FT Healthcare Line Cook
Galloway Ridge, Inc. —Pittsboro, NC
- $19.39 - $21.12 an hour
- Full-time
- ServSafe
- High school diploma or GED
- 2 years
- 403(b) matching
- Paid holidays
Quick Apply
8d
Cook (Full-Time) - Chatham Ridge
Navion Senior Solutions —Chapel Hill, NC
- Full-time
- Hospitality
- 18 years or older
- CPR Certification
- Disability insurance
- Health insurance
Quick Apply
22h
Banquet Cook - Full-Time
The Carolina Inn —Chapel Hill, NC
- $18 an hour
- Weekends as needed
- Cooking
- Hotel
- Reliable transportation
- Employee stock purchase plan
- Health insurance
7d
Cook
UNC Health —Chapel Hill, NC
- $18.48 - $25.89 an hour
- Full-time
- Basic math
- No experience needed
- In-person
UNC Event/Prep Cook
Rocky Top Catering —Chapel Hill, NC
- Up to $23 an hour
- Part-time
- Mid-level
- Organizational skills
- Reliable transportation
- Opportunities for advancement
Quick Apply
Line Cook / Banquet Cook
Chapel Hill Country Club —Chapel Hill, NC
- $18 - $22 an hour
- Part-time
- Customer service
- In-person
- Entry level
- Health insurance
- Dental insurance
Quick Apply
7d
UNC Football Center PT Cook
Rocky Top Catering —Chapel Hill, NC
- Up to $23 an hour
- Part-time
- Mid-level
- Organizational skills
- Reliable transportation
- Opportunities for advancement
Quick Apply
Breakfast Cook -FT
The Carolina Inn —Chapel Hill, NC
- $19 an hour
- Weekends as needed
- Mid-level
- Hotel
- Experience equivalent to degree accepted
- Employee stock purchase plan
- Health insurance
13d
Cook - Chapel Hill-Carrboro City Schools
The Nutrition Group —Chapel Hill, NC
- $18.18 an hour
- Part-time
- Computer literacy
- Criminal background check
- Computer skills
- 401(k)
- Paid time off
Quick Apply
COOK (FULL TIME)
Flik Hospitality Group —Chapel Hill, NC
- $19 - $26 an hour
- Urgently hiring
- Background check
- School
- Entry level
- Commuter assistance
- Disability insurance
Quick Apply
Banquet Line Cook
Prestonwood Country Club —Cary, NC
- $20 an hour
- Weekends as needed
- Background check
- ServSafe
- Pass drug screening
- Paid holidays
- Health insurance
Quick Apply
Cook
Carol Woods Retirement Community —Chapel Hill, NC
- Weekends as needed
- Ability to walk for extended periods
- Mid-level
- High school diploma or GED
- Flexible schedule
Quick Apply
On Call Cook/ Banquet Cook
Schulte Companies —Chapel Hill, NC
- $16 an hour
- On call
- Background check
- Writing skills
- Pass drug screening
- Paid parental leave
- Paid holidays
Quick Apply
Lead Line Cook
The Carolina Inn —Chapel Hill, NC
- $21 an hour
- Full-time
- Mid-level
- Team management
- Communication skills
- Employee stock purchase plan
- Health insurance
6d
Cook - University of North Carolina
Aramark —Chapel Hill, NC
- Basic math
- Communication skills
- Entry level
BOH Cook - UNC Lenoir Dining hall
Aramark —Chapel Hill, NC
- Basic math
- Communication skills
- Entry level
AM Prep Cook
Proximo —Chapel Hill, NC
- $16.00 - $16.50 an hour
- 8 hour shift
- Bar
- High school diploma or GED
- In-person
Quick Apply
Cook P/T - NCSU Athletics - North Carolina State
Aramark —Chapel Hill, NC
- Part-time
- Basic math
- Communication skills
- Entry level
5d
Cook
Carol Woods Continuous Care Retirement Community —Chapel Hill, NC
- Full-time
- Mid-level
- High school diploma or GED
- Continuous improvement
- COVID-19 protective measures
Line Cook
Stoney River Steakhouse & Grill —Chapel Hill, NC
- Part-time
- 18 years or older
- Communication skills
- Entry level
- 401(k) matching
Quick Apply

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FT Healthcare Line Cook

Galloway Ridge, Inc. -
Pittsboro, NC

Quick Apply

Job Details

Full-time
$19.39 - $21.12 an hour
8 days ago

Benefits

403(b) matching
Paid holidays
On-site gym
Dental insurance
Tuition reimbursement
Paid time off
Vision insurance
403(b)

Qualifications

Steam cooking
Kitchen health and safety standards
Fabrication
Food service health code compliance
Food heating
Kitchen knives
Safety regulations
Maintaining patient confidentiality
High school diploma or GED
Taste testing for quality control
Sensory evaluation
Food safety sanitizing procedures
Emergency response procedures
Measuring ingredients

Full Job Description

Description:

Galloway Ridge is an upscale continuing care retirement community offering top-quality care in a warm, welcoming environment—and we’re looking for a versatile, skilled Line Cook to join our Healthcare team. The Line Cook is primarily responsible for the production of food through accurate prep, adherence to standardized recipes, and focus on accuracy. The Healthcare Line Cook demonstrates a thorough knowledge of work assignments and meets quality and timeliness objectives. The ideal candidate will be flexible to changing requirements, someone who is open-minded, and will exhibit professionalism. The Healthcare Line Cook will maintain resident confidentiality and privacy, while being courteous to residents, families, co-workers, and other department staff. Finally, they will embody our core values: Caring, Empowerment, Integrity, and Commitment.

The hours for this role will be 12:00 pm - 8:00 pm with working every other weekend.

Responsibilities include, but are not limited to:

Cooking Responsibilities:

Prepare food using cooking methods per standardized recipes, therapeutic diets and special-order diets with ability to adjust amounts depending on assignment and business needs.
Processes diet changes and new diets as received.
Prepares and serves substitute foods to residents who refused foods served.
Assists with serving meals as necessary on a timely basis in accordance with standardized portion control procedures.
Follow and reproduce plate presentation standards.
Demonstrates a thorough knowledge of work assignments and performs in a manner to meet quality and timeliness objectives.
Follows instructions consistently.

Kitchen Management Responsibilities:

Must work in a clean and sanitary manner with focus on station and equipment used, must participate in end of shift cleaning and sanitizing of the kitchen.
Put away deliveries and prep items according to FIFO method. Stock assigned station according to levels directed by the Healthcare Sous Chef.
Participates in all BOH training opportunities, in-services, and line-up sessions. professional development/skills competency in all activities.
Completes Relias training and maintains current ServSafe certification.
Maintains a current knowledge of federal state and other regulations applicable to the position. Complies with applicable safety policies and procedures.
Reports any potential safety hazards or injury immediately to supervisor or appropriate personnel.
Provides proper assistance to residents, visitors or employee in an emergency situation.

All other duties assigned include, but not limited to, enhancing the Resident Experience.

Requirements:

High School Diploma or GED. Culinary degree or formal culinary training preferred.
Must be ServSafe certified or have the ability to gain the certification.
Must have at least 2-3 years of food service experience. Prior experience in a healthcare setting is desired.
Must be able to taste and smell food to determine quality and palatability.
Must be able to follow oral and written instructions. Maintains a current knowledge of applicable federal, state, or other regulations.
Knowledge of food storage/food hierarchy and kitchen sanitation.
Complies with GR safety policies and procedures. Reports safety hazards and injuries immediately. Provides emergency assistance to residents, visitors, or employees following proper procedures.
Is courteous and cooperative with residents, families, co-workers, management, and other staff. Exhibits professionalism in conduct and appearance.
Must perform simple arithmetic to handle and understand measurements and recipe conversions.
Needs proficient knife skills, knowledge of protein fabrication. Cooking skills include frying, poaching, baking, roasting, stewing, braising, sautéing, grilling, and steaming.

Why Galloway Ridge?

We offer a supportive work environment, opportunities for professional growth, and benefits that help you thrive:

Competitive pay based on experience
Comprehensive health, dental, and vision insurance
403(b) retirement plan with employer match
Paid time off (PTO) and paid holidays
Tuition reimbursement and continuing education opportunities
Employee wellness programs and on-site fitness center access
A collaborative culture built on caring, empowerment, integrity, and commitment

#9 of the Top 25 Best Workplaces in Aging Services

Certified as a Great Place to Work®

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Refine Your Search

banquet cook jobs in chapel hill nc

FT Healthcare Line Cook

Cook (Full-Time) - Chatham Ridge

Banquet Cook - Full-Time

Cook

UNC Event/Prep Cook

Line Cook / Banquet Cook

UNC Football Center PT Cook

Breakfast Cook -FT

Cook - Chapel Hill-Carrboro City Schools

COOK (FULL TIME)

Banquet Line Cook

Cook

On Call Cook/ Banquet Cook

Lead Line Cook

Cook - University of North Carolina

BOH Cook - UNC Lenoir Dining hall

AM Prep Cook

Cook P/T - NCSU Athletics - North Carolina State

Cook

Line Cook

I want to receive the latest job alert for banquet cook in chapel hill nc

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