Top 24 Fry cook Jobs in Charleston Sc

Fry Cook
O-Ku Sushi Charleston —Charleston, SC
- Weekends as needed
- Mid-level
- Restaurant
- 2 years
Quick Apply
Cook
Hyman's Seafood —Charleston, SC
- $19 - $27 an hour
- Full-time
- Mid-level
- Mentoring
- Leadership
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Line Cook - The River Room
Kiawah Island Club —Johns Island, SC
- $21 - $30 an hour
- Full-time
- Military encouraged
- In-person
- Entry level
- Wellness program
- Paid holidays
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Pitmaster/Meatcutter
Jim 'N Nick's Community BBQ —North Charleston, SC
- Up to $20 an hour
- Part-time
- Ability to stand for extended periods
- Entry level
- Kitchen
- Health insurance
- Dental insurance
Quick Apply
Line Cooks
Underground Chuck's —Charleston, SC
- $16 - $20 an hour
- Part-time
- 21 years or older
- Restaurant
- Entry level
- Paid time off
- Opportunities for advancement
Quick Apply
Crew Member
Five Guys Burgers and Fries —Mount Pleasant, SC
- $16 - $18 an hour
- Full-time
- No education required
- Quick service & fast food restaurant
- In-person
- Health insurance
- Dental insurance
Quick Apply
Back of House Team Member
Chick-fil-A —Charleston, SC
- $16 - $19 an hour
- 8 hour shift
- No education required
- Ability to lift 50 pounds
- Quick service & fast food restaurant
- Paid training
- Health insurance
Quick Apply
Cook
BOTH, Inc. dba Golden Corral —Charleston, SC
- $12 - $14 an hour
- Online Application
- No experience needed
- Quick service & fast food restaurant
- Hand tools
- Health insurance
- Dental insurance
Quick Apply
Line Cook – Station Chef
Grill 225 —Charleston, SC
- Weekends as needed
- Background check
- Hospitality
- Bar
- Health insurance
- Dental insurance
Food Prep, Cook, and Pizza Maker - Cast Member
Chuck E. Cheese —Charleston, SC
- Part-time
- Ability to lift 50 pounds
- Quick service & fast food restaurant
- 16+ years old
- Health savings account
- Paid holidays
Food Service Associate
CAROLINA ICE PALACE —North Charleston, SC
- $12 - $15 an hour
- Part-time
- Background check
- Customer service
- Quick service & fast food restaurant
- Employee discount
- Flexible schedule
Quick Apply
9d
Line Cook
The Dewberry Charleston —Charleston, SC
- Full-time
- Hotel
- High school diploma or GED
- Organizational skills
- Paid parental leave
- Health insurance
Quick Apply
Line Cook
Basil - Mount Pleasant —Mount Pleasant, SC
- From $16 an hour
- Part-time
- Entry level
- Under 1 year
- Kitchen
- Paid training
Quick Apply
Line Cook
Charleston Sports Pub —Goose Creek, SC
- $16 - $20 an hour
- 12 hour shift
- Bar
- Casual dining restaurant
- 5 years
- Free parking
- Paid training
Quick Apply
5d
Waffle Kitchen Crew - Part Time
Waffle Sensations —Charleston, SC
- $13 - $15 an hour
- Part-time
- In-person
- Entry level
- Under 1 year
- Paid training
- Employee discount
Quick Apply
Team Member
Freddy's Frozen Custard & Steakburgers —Summerville, SC
- $10 - $13 an hour
- Part-time
- Fast casual restaurant
- Cash register
- 16+ years old
- Opportunities for advancement
- Flexible schedule
Quick Apply
Cook II - FT - Goose Creek
Palmetto Goodwill —Johns Island, SC
- Full-time
- Basic math
- English
- Mid-level
Back of House Team Member
Chick-fil-A - Ashley Crossing —Charleston, SC
- $10 - $14 an hour
- Part-time
- Quick service & fast food restaurant
- Entry level
- Kitchen
Quick Apply

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Line Cook
Crush Yard —Mount Pleasant, SC
Culinary degree or relevant certification is preferred but not required. Maintain cleanliness and organization of the kitchen and workstations.
$18 - $22 an hour
Quick Apply
Experienced Line Cook – Full-Time (Italian Cuisine) – Savi Cucina
SAVI Cucina + Wine Bar —Mount Pleasant, SC
ServSafe certification (preferred but not required). Minimum *2 years of experience* as a line cook in an Italian kitchen. Competitive pay based on experience.
Up to $23 an hour
Quick Apply

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Line Cook
Intown Golf Club —Columbus, OH
Collaborate: Maintain open communication with the expeditor and the FOH team to ensure a seamless guest experience.
$18 - $22 an hour
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Kitchen Staff / Line Cook
The Old Bag of Nails Pub —Bexley, OH
You will assist in the preparation, cooking, and presentation of meals in our professional scratch kitchen. Clean and maintain kitchen equipment, utensils, and…
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Fry Cook

O-Ku Sushi Charleston -
Charleston, SC

Quick Apply

Job Details

Full-time

Qualifications

Kitchen health and safety standards
Food service health code compliance
Kitchen knives
Safety regulations
Kitchen cost control
Food safety sanitizing procedures
Communication with kitchen staff

Full Job Description

Fry Cook

Hospitality Starts Here:

Welcome to The Indigo Road Hospitality Group (IRHG), where hospitality is more than a job; it's a family, a lifestyle, and an exciting journey. We believe that by taking care of you, you'll best take care of our guests. It's working. In addition to generous benefits and job openings across 30+ locations, we have internal growth opportunities for everyone who wants it. But most of all, we have heart!

Why Us:

Founded in 2009 by Steve Palmer, IRHG sets itself apart in the industry by fostering an environment where our people come first. We want to meet you. Come join us in our mission to change the hospitality industry, forever.

THE ROLE

As a fry cook, you maintain high quality standards for each dish that is sent out. Consistency and perfection are the two things you strive for when delivering an unforgettable dining experience while working in a team-oriented environment.

What we will ask of you:

Accurately and efficiently prepare the highest quality cuisine for our guests; compiling consistently with our standard portion sizes, cooking methods, quality standards and kitchen rules, policies and procedures.
Assume 100% responsibility for quality of products serves
Adhere to all DHEC regulations for cleanliness and sanitation
Stocks and maintains sufficient levels of food products at line stations to assure a smooth service period
Maintains a clean and sanitary work station area including tables, shelves, grills, broilers, fryers, pasta cookers, sauté burners, convection oven flat top range and refrigeration equipment
Prepares item for broiling, grilling, frying, sautéing or other cooking methods by portioning, battering, breading, seasoning and/or maintaining
Follows proper plate presentation and garnish set up for all dishes
Assists in food prep assignments during off-peak periods as needed
Closes the kitchen properly and follows the closing checklist for kitchen stations. Assists others in closing the kitchen.
Attends all scheduled employee meetings and brings suggestions for improvement

Requirements for Success:

A minimum 2 years’ experience in kitchen preparation and line cook experience
Basic understanding of professional cooking and knife handling skills
Basic food cost knowledge
Understanding and knowledge of kitchen safety, sanitation and food handling procedures.
Must be available to work nights, weekends and holidays.
Must be able to speak, read and understand basic cooking directions.
Must be able to communicate clearly with managers, kitchen and restaurant employees.

Benefits

Competitive salary and benefits package.
Opportunity to be part of a dynamic and growing hospitality team.
Fast-paced and rewarding work environment.

The above job description is not an exhaustive list of all the duties and responsibilities of the position, nor should it be construed as a contract.

The Indigo Road Hospitality Group is an equal opportunity employer. We will not discriminate against employees or applicants for employment on any basis prohibited by federal, state, or local laws. This policy governs all aspects of employment, including selection, job assignment, compensation, promotion, discipline, termination, and access to benefits and training.

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fry cook jobs in charleston sc

Fry Cook

Cook

Line Cook - The River Room

Pitmaster/Meatcutter

Line Cooks

Crew Member

Back of House Team Member

Cook

Line Cook – Station Chef

Food Prep, Cook, and Pizza Maker - Cast Member

Food Service Associate

Line Cook

Line Cook

Line Cook

Waffle Kitchen Crew - Part Time

Team Member

Cook II - FT - Goose Creek

Back of House Team Member

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