Top 10 Line cook/prep cook Jobs in Charlevoix, Mi

IBH: Line Cook
The Inn at Bay Harbor —Petoskey, MI
- Weekends as needed
- 16+ years old
- Ability to stand for extended periods
- Restaurant
- Dental insurance
- 401(k)
Line Cook/Prep Cook
Sommerset Pointe Yacht Club —Boyne City, MI
- $20 an hour
- Part-time
- Hospitality
- In-person
- Restaurant
- Employee discount
Quick Apply
Line Cook
Pond Hill Farm —Harbor Springs, MI
- $17 - $20 an hour
- Overtime
- ServSafe
- Customer service
- Ability to lift 50 pounds
Quick Apply
Part-time Line Cook
North Central Michigan College —Petoskey, MI
- $16 an hour
- Part-time
- Background check
- High school diploma or GED
- University
- Employee assistance program
- Employee discount
Quick Apply
1d
Dietary Aide PT Days Boulder Park Terrace
McLaren Health Care —Charlevoix, MI
- Part-time
- Surgery
- Hospital
- Home Health
F&B Line Cook- Part Time
Odawa Casino Resort —Petoskey, MI
- From $18 an hour
- Overtime
- Basic math
- English
- 1 year
Quick Apply
Kitchen Cooks & Dishwashers
Northwood Family Restaurant —Oden, MI
- $20 - $25 an hour
- Part-time
- Cooking
- In-person
- Entry level
Quick Apply
12d
Kitchen Team / Prep Cook - PAYING DOUBLE O.T. 8/10/26 -9/6/26
Applebee's —Petoskey, MI
- $15 - $17 an hour
- Part-time
- 18 years or older
- Casual dining restaurant
- US work authorization
- Flexible schedule
Quick Apply
F&B Line Cook
Odawa Casino Resort —Petoskey, MI
- From $18 an hour
- Overtime
- Basic math
- English
- 1 year
Quick Apply

Explore jobs in cities nearby

Check out jobs in cities near your current location, Columbus

Kitchen Crew - BrewDog Canal Winchester
BrewDog USA Inc —Canal Winchester, OH
You’ll have some prior experience in hospitality kitchens, as a Line Cook, Dishwasher, Prep Cook. You’ll be led by an experienced management team alongside a…
$15 - $18 an hour
Quick Apply
Line Cook
The Goat —Dublin, OH
The Line Cook is responsible for preparing high‑quality food in a fast‑paced kitchen environment. Operate kitchen equipment safely and efficiently.
Quick Apply

I want to receive the latest job alert for line cook/prep cook in charlevoix, mi

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

IBH: Line Cook

The Inn at Bay Harbor -
Petoskey, MI

Apply Now

Job Details

Seasonal | Full-time

Benefits

Dental insurance
401(k)
Tuition reimbursement
Paid time off
Vision insurance
Paid sick time

Qualifications

Kitchen health and safety standards
Food service closing procedures
Grilling
Recipe adherence
Food service health code compliance
Stock rotation management
Food service cleaning
Labeling
Food portioning
Taste testing for quality control
Food safety sanitizing procedures
Plating
Temperature monitoring
Oven and range use
Measuring ingredients
Food mixing
Kitchen stations
Kitchen equipment maintenance
Entry level
Kitchen organization
Communication with kitchen staff

Full Job Description

Overview:

Inn at Bay Harbor is a Boyne Resorts property nestled on the shoreline of Lake Michigan. It is a place and experience that is Exactly Like Nothing Else.

Some perks of working full time year-round for Inn at Bay Harbor include:

Free Golf and Ski for both you and your family
Free Adventure Center privileges at both The Highlands and Boyne Mountain
Up to 50% off at the various Boyne Resorts Restaurants
30% off Spa treatments at the Inn at Bay Harbor and Boyne Mountain
Free Passes to Avalanche Bay Water Park at Boyne Mountain
Discounts on Boyne Resorts lodging for Friends and Family
Tuition Reimbursement
PTO and Paid Sick Leave
Health/Dental/Vision Insurance/401K

Responsibilities:

A line cook is to prepare food, help the kitchen workers in the preparation of food items and set up allocated stations for menu, as instructed by Chef and compliant with standards.
Prepare food according to food handling guidelines and cooking procedures.
Measure and mix ingredients according to recipe or use record to prepare and prep food items.
Stock and maintain sufficient levels of food products at line stations to assure a smooth service period.
Communicate and coordinate production with other cooks, wait staff and members of the food and beverage team.
Possess knowledge and become familiar with all kitchen equipment.
Adjust thermostat controls to regulate temperature of ovens, broilers, grills, roasters, kettles, etc.
Observe and test foods being cooked by tasting, smelling, and piercing with thermometer to determine proper preparation and cooking.
Plate and proportion food and maintain consistency according to presentation specifications, using records or specs.
Label, date and rotate all stored food.
Perform closing procedures including equipment maintenance and shut off, cleaning, sanitation, and organization of kitchen, walk-in coolers, and all storage areas.

Qualifications:

This position may be for you if:

You are at least 16 years old
You are available to work days, evenings, weekends and holidays
You are able to lift up to 25 pounds
You are able to stand for long periods of time

Apply Now

Refine Your Search

line cook/prep cook jobs in charlevoix, mi

IBH: Line Cook

Line Cook/Prep Cook

Line Cook

Part-time Line Cook

Dietary Aide PT Days Boulder Park Terrace

F&B Line Cook- Part Time

Kitchen Cooks & Dishwashers

Kitchen Team / Prep Cook - PAYING DOUBLE O.T. 8/10/26 -9/6/26

F&B Line Cook

Explore jobs in cities nearby

I want to receive the latest job alert for line cook/prep cook in charlevoix, mi

Explore jobs in more locations

Job Seeker Tools

Employer Tools

Browse

Stay Connected