Top 334 Catering Jobs in Chesterfield, Mo

Banquet Manager
Doubletree by Hilton Chesterfield —Chesterfield, MO
- From $55,000 a year
- Full-time
- Mid-level
- High school diploma or GED
- Bachelor's degree
Quick Apply
CATERING ATTENDANT (ON CALL)
Bon Appetit —St. Louis, MO
- $19.50 - $20.00 an hour
- Urgently hiring
- Background check
- Customer service
- Maintenance
- Commuter assistance
- Disability insurance
Quick Apply
Catering Delivery Driver in Saint Charles, MO
MealsNow —Saint Charles, MO
- $25 - $50 per order
- Morning shift
- Hospital
- Driver's License
- Smartphone
Receptionist
Anders CPAs + Advisors —Chesterfield, MO
- $45,000 - $55,000 a year
- Extended hours
- Microsoft Excel
- Microsoft Outlook
- Writing skills
CASHIER/FOOD SERVICE WORKER (FULL TIME)
FISD —St. Louis, MO
- $18 - $100 an hour
- Urgently hiring
- Entry level
- Kitchen
- Commuter assistance
- Disability insurance
Quick Apply
8h
Receptionist
Anders —Chesterfield, MO
- $45,000 - $55,000 a year
- Extended hours
- Microsoft Excel
- Microsoft Outlook
- Writing skills
Quick Apply
Operations Coordinator
Cushman & Wakefield —St. Louis, MO
- $21.25 - $25.00 an hour
- Full-time
- Ability to walk for extended periods
- Office
- High school diploma or GED
- Health savings account
- Disability insurance
Quick Apply
Banquet Server
Forest Hills Country Club —Chesterfield, MO
- Weekends as needed
- Ability to stand for extended periods
- Communication skills
- Entry level
Quick Apply
12d
CASHIER/FOOD SERVICE WORKER (FULL TIME)
Flik Hospitality Group —Chesterfield, MO
- $19 - $20 an hour
- Urgently hiring
- Background check
- University
- Entry level
- Commuter assistance
- Paid holidays
Quick Apply
Accounting Data Entry Clerk
Meridian Waste —Wentzville, MO
- $37,440 - $47,840 a year
- Microsoft Outlook
- Mid-level
- Office
Quick Apply
Banquet Server
Meadowbrook Country Club —Ballwin, MO
- Part-time
- Ability to lift 50 pounds
- Ability to stand for extended periods
- Restaurant
Catering Delivery Driver in St. Louis, MO-IL
MealsNow —St. Louis, MO
- $25 - $50 per order
- Morning shift
- Hospital
- Driver's License
- Smartphone
Line Cook
Unbridled Living —Saint Peters, MO
- Full-time
- In-person
- Entry level
- Kitchen
- Paid training
- Health insurance
Quick Apply
8d
Craft Cocktail Bartender
Bishop's Post —Chesterfield, MO
- From $10 an hour
- Full-time
- Bar
- In-person
- Communication skills
Quick Apply
9d
MGR, CATERING - Bayer
Flik Hospitality Group —St. Louis, MO
- Full-time
- Background check
- Microsoft Outlook
- ServSafe
- Commuter assistance
- Paid parental leave
Quick Apply
13d
Lead Cook
AC Marriott —Chesterfield, MO
- $17 - $19 an hour
- 8 hour shift
- Hospitality
- No education required
- Ability to walk for extended periods
Quick Apply
Event Kitchen Manager
Catering St. Louis, Inc. —St. Louis, MO
- $20 - $22 an hour
- Choose your own hours
- Clean driving record
- Cooking
- Driver's License
- Flexible schedule
Quick Apply
14d
Delivery Driver
Jimmy John's —Des Peres, MO
- $15 - $21 an hour
- Part-time
- Clean driving record
- Sanitation
- Driver's License
- Mileage reimbursement
- Dental insurance
Quick Apply
Cook II
Sodexo —Wentzville, MO
- $18.90 - $19.85 an hour
- Online Application
- Hospital
- Customer service
- Mid-level
- Paid holidays
- Health insurance
8d
Line Cook
Joey B's on the Hill —St. Louis, MO
- $19 - $22 an hour
- Full-time
- In-person
- Communication skills
- Entry level
- Health insurance
- Dental insurance
Quick Apply

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Banquet Manager

Doubletree by Hilton Chesterfield -
Chesterfield, MO

Quick Apply

Job Details

Full-time
From $55,000 a year

Qualifications

Fine dining experience
High school diploma or GED
Team development
Profit & loss
Hospitality industry experience
Banquet experience
Production management

Full Job Description

Overview

Join our dynamic hospitality team as a Banquet Manager, where your leadership and culinary expertise will elevate our event experiences to new heights! In this energetic role, you will oversee the planning, coordination, and execution of banquet services, ensuring every event exceeds guest expectations. Your passion for food, exceptional management skills, and dedication to hospitality will drive the success of our banquet operations. This is an exciting opportunity for a motivated professional eager to lead a talented team and deliver memorable events in a fast-paced environment.

Responsibilities

Lead and supervise banquet staff, including training, scheduling, and performance management to foster a high-performing team.
Coordinate with clients and event planners to understand their needs and ensure seamless execution of all banquet functions.
Oversee food preparation, presentation, and service standards, maintaining consistency with quality and safety regulations.
Manage inventory control, including ordering supplies, monitoring stock levels, and minimizing waste.
Utilize POS systems such as Aloha POS and Micros POS for accurate order processing, billing, and cash handling.
Ensure compliance with food safety standards and sanitation procedures across all banquet operations.
Conduct shift management duties, including overseeing kitchen and service staff during events to ensure smooth operations.
Monitor budget adherence, analyze profit and loss reports, and implement strategies to optimize profitability.
Collaborate with culinary teams on menu planning, catering options, and special dietary requirements.
Maintain excellent customer service by addressing guest concerns promptly and professionally.

Skills

Extensive experience in food preparation, cooking techniques, and food handling within a hospitality or restaurant setting.
Proven management skills with experience supervising teams in fast-paced environments such as quick service or fine dining restaurants.
Strong knowledge of POS systems including Aloha POS and Micros POS for efficient transaction processing.
Expertise in inventory control, food safety management, and food production processes.
Exceptional leadership abilities with experience in staff training, team management, interviewing candidates, and developing talent.
Background in hospitality management with a focus on kitchen management, catering services, and event coordination.
Skilled in managing budgets, analyzing profit & loss statements, and implementing cost-control measures.
Excellent customer service skills with the ability to handle diverse client needs professionally.
Familiarity with hotel or banquet facility operations is preferred; experience in managing hospitality teams is highly valued.

Qualification Standards

Education

Highschool or equivalent education required. Bachelor's Degree preferred.

Experience

One to two years of food and beverage service background and prior hospitality experience required.

Join us as a Banquet Manager if you're passionate about delivering extraordinary events through exceptional leadership and culinary excellence!

Pay: From $55,000.00 per year

Work Location: In person

Quick Apply

Refine Your Search

catering jobs in chesterfield, mo

Banquet Manager

CATERING ATTENDANT (ON CALL)

Catering Delivery Driver in Saint Charles, MO

Receptionist

CASHIER/FOOD SERVICE WORKER (FULL TIME)

Receptionist

Operations Coordinator

Banquet Server

CASHIER/FOOD SERVICE WORKER (FULL TIME)

Accounting Data Entry Clerk

Banquet Server

Catering Delivery Driver in St. Louis, MO-IL

Line Cook

Craft Cocktail Bartender

MGR, CATERING - Bayer

Lead Cook

Event Kitchen Manager

Delivery Driver

Cook II

Line Cook

I want to receive the latest job alert for catering in chesterfield, mo

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