Top 377 Restaurant manager Jobs in Cicero, Ny

Restaurant Manager I
Areas USA, Inc —Syracuse, NY
- $62,353.20 a year
- Mid-level
- High school diploma or GED
- Ability to lift 50 pounds
- Paid holidays
- Health insurance
Quick Apply
General Manager - Restaurant
Vietnamese Noodle House —Camillus, NY
- $65,000 - $80,000 a year
- Full-time
- Basic math
- Cooking
- Mid-level
- 401(k)
- Paid time off
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1d
Restaurant Manager
Dunkin' —Cicero, NY
- From $18 an hour
- Full-time
- 18 years or older
- No education required
- English
- Health insurance
- 401(k)
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Moes General Manager
Moe's Southwest Grill —Syracuse, NY
- $63,000 a year
- Full-time
- Cooking
- Mid-level
- Driver's License
- Paid training
- Paid time off
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1d
Restaurant Manager- CopperTop Tavern
CopperTop Tavern —Cicero, NY
- Up to $70,000 a year
- Full-time
- Management
- Sales
- Customer service
- Health savings account
- Health insurance
Quick Apply
General Manager
Chipotle —Liverpool, NY
- $55,000 - $77,500 a year
- Weekends as needed
- Sales
- Ability to walk for extended periods
- Fast casual restaurant
- Health insurance
- Dental insurance
Restaurant Manager ( All types )
Big Fellas Restaurant —Cicero, NY
- $45,000 - $70,000 a year
- Weekends as needed
- Mid-level
- Fair chance
- In-person
- Paid training
- Paid time off
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2d
Service Manager
Texas Roadhouse —Liverpool, NY
- $62,353.20 - $73,000.00 a year
- Full-time
- Sales
- Mid-level
- Team management
- Profit sharing
- Paid parental leave
Campus Dining Manager
Syracuse University —Syracuse, NY
- $69,000 - $80,000 a year
- Weekends as needed
- Mid-level
- 3 years
- University
Campus Dining Supervisor
Syracuse University —Syracuse, NY
- $69,000 a year
- Online Application
- 5 years
- Mid-level
- Ability to lift 50 pounds
Restaurant / Front of House Manager - Craftsman Wood Grille and Tap House
Schulte Hospitality Group —Fayetteville, NY
- $70,000 a year
- Weekends as needed
- Background check
- Pass drug screening
- Mid-level
- Paid parental leave
- Paid holidays
Quick Apply
Restaurant Manager
LongHorn Steakhouse —Liverpool, NY
- $63,000 - $69,000 a year
- Mid-level
- Leadership
- Restaurant
- Dental insurance
- Flextime
General/Assistant Manager - Crumbl Cookies - Job Opening - Syracuse, NY
Crumbl Cookies Franchises —Syracuse, NY
- $58,000 - $65,000 a year
- Full-time
- Mid-level
- Bakery
- Quick service & fast food restaurant
- Flexible schedule
Quick Apply
8d
District Manager
Wendys —Syracuse, NY
- $73,000 - $85,000 a year
- Weekends as needed
- Background check
- Analysis skills
- Driver's License
- Paid holidays
- Health insurance
Quick Apply
Restaurant Manager
Carrabba's Italian Grill —Fayetteville, NY
- $65,000 - $80,000 a year
- Casual dining restaurant
- Mid-level
- 21 years or older
- Dental insurance
- 401(k)
Quick Apply
Restaurant Assistant General Manager
Red Robin International, Inc. —Camillus, NY
- $62,355 - $70,500 a year
- Weekends as needed
- 18 years or older
- Microsoft Outlook
- Mid-level
- Paid parental leave
- Employee stock purchase plan
Quick Apply
7d
Restaurant General Manager
DiBella's Old Fashioned Submarines, LLC —Syracuse, NY
- $63,000 - $72,000 a year
- Weekends as needed
- Microsoft Outlook
- Mid-level
- Ability to lift 50 pounds
- Health insurance
- Paid time off
Quick Apply
Service Manager
Barbeque Integrated Inc —Liverpool, NY
- $55,000 - $65,000 a year
- Full-time
- Bar
- Sales
- Inventory management
- Disability insurance
- Health insurance
Quick Apply
Hotel Task Force Temp Food and Beverage FOH manager
Wenzell & Fisher Hospitality Group —Fayetteville, NY
- Temporary
- Mid-level
- Hotel
- High school diploma or GED
Quick Apply
2d
Assistant Manager
Stewart's Shops —Cicero, NY
- $19 - $23 an hour
- Full-time
- Quick service & fast food restaurant
- POS
- Retail management
- Employee discount
- Employee stock ownership plan
Quick Apply

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restaurant manager jobs near cicero, ny

Restaurant Manager I

Areas USA, Inc -
Syracuse, NY

Quick Apply

Job Details

$62,353.20 a year

Benefits

Paid holidays
Health insurance
Dental insurance
Paid time off
Employee assistance program
Vision insurance
401(k) matching
Employee discount
Life insurance

Qualifications

Customer communication
High school diploma or GED

Full Job Description

Job Title:Restaurant Manager I

Department:Operations

Reports To:Unit General Manager

Status:Non-Exempt

Date:December 2024

Salary:

Broad Responsibilities: Support the Unit General Manager in overseeing operations business by helping deliver exceptional results, reinforcing a great culture, and maintaining strong client relationships. Assist in achieving financial, operational, and guest service objectives while promoting a best-in-class work environment. Ensure proper training and supervision of all personnel during assigned shifts to deliver prompt, courteous service in a manner that complies with Food and Beverage standards and company policies and procedures.

Main Duties & Responsibilities:

Understand completely all policies, procedures, standards, specifications, guidelines, and training programs for the concept.
Check quality standards upon delivery of food and beverage deliveries.
Assist in the ordering of concept supplies including food, beverage, smallware, chemicals and paper products.
Resolve customer complaints about food quality or service through company standards.
Maintain sanitation standards. Monitor actions of staff and customers to ensure that health and safety standards and liquor regulations (where applicable) are followed in adherence to state and local guidelines.
Follow proper record keeping adhering to Areas standards
Assists in the Preparation of all required paperwork, including forms, reports, and schedules in an organized and timely manner.
Processing of invoices through the proper systems
Arrange for maintenance and repair of equipment and other services (as needed)
Maintain opening and closing procedures and security standards.
Advises concept manager to the performance of associates.
Ensure all employees are following the company dress code guidelines.
Monitor food preparation and methods to ensure compliance with brand and company specification and standards.
Perform any other duties as assigned by supervisor.

Skills and Qualifications

Minimum High School Diploma, some college preferred.
1-2 years restaurant management experience.
Excellent communication skills.
Strong organizational skills
Strong customer service skills
Must be able to adapt to a diverse workforce.
Ability to assist leadership team in reaching organizational objectives and goals.
Basic understanding of P&L goals for the location including labor, sales, and COG.

Benefits:

We offer full-time eligible employees affordable medical insurance, dental and vision benefits, along with a variety of voluntary insurance options. Our benefits package includes company-sponsored life insurance, a free employee assistance program, competitive paid time off, company holidays, and a 401k retirement plan with company match. Plus, enjoy access to discount programs for travel and entertainment and a location meal program. In addition, this position is bonus eligible.

EEOC Statement:

We are an equal opportunity employer committed to building a diverse team and fostering an inclusive environment where employees feel empowered to bring their authentic selves to work. We welcome applications from all qualified candidates regardless of race, color, religion, gender identity, sexual orientation, national origin, age, disability status, or veteran status.

Physical Demands:

The physical demands described here are representative of those that must be met by an associate to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

While performing the duties of this job, the associate is regularly required to stand for long periods of time, use hands and fingers, communicate verbally, and hear. The associate is frequently required to reach with hands and arms, climb, balance, taste, and smell. The associate is also occasionally required to walk, stoop, kneel, crouch, crawl, and either lift or move up to 50 pounds. Specific vision abilities required by this job include close vision, distance vision, color vision, peripheral vision, depth perception, and the ability to focus.

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Refine Your Search

restaurant manager jobs in cicero, ny

Restaurant Manager I

General Manager - Restaurant

Restaurant Manager

Moes General Manager

Restaurant Manager- CopperTop Tavern

General Manager

Restaurant Manager ( All types )

Service Manager

Campus Dining Manager

Campus Dining Supervisor

Restaurant / Front of House Manager - Craftsman Wood Grille and Tap House

Restaurant Manager

General/Assistant Manager - Crumbl Cookies - Job Opening - Syracuse, NY

District Manager

Restaurant Manager

Restaurant Assistant General Manager

Restaurant General Manager

Service Manager

Hotel Task Force Temp Food and Beverage FOH manager

Assistant Manager

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