Top 32 Head chef Jobs in Claremont, Ca

Persian Head Chef
Habibi Kabob —Upland, CA
- $5,000 - $6,000 a month
- Weekends as needed
- Mid-level
- Ability to lift 50 pounds
- In-person
- Food provided
Quick Apply
8d
Executive Chef
Dreamscape Hospitality —Ontario, CA
- $85,000 - $95,000 a year
- Weekends as needed
- Bar
- ServSafe
- 5 years
Quick Apply
Buca Restaurants Pantry Cook
JACKMONT HOSPITALITY INC —Claremont, CA
- High school diploma or GED
- Organizational skills
- Restaurant
Food and Beverage Manager
Troon —Yorba Linda, CA
- $73,000 a year
- Full-time
- Bar
- Microsoft Excel
- Microsoft Outlook
- Health insurance
- Dental insurance
Quick Apply
Head Chef
Gmj Garcia Inc —Whittier, CA
- $20 - $25 an hour
- Part-time
- Mid-level
- 2 years
- Kitchen
- Employee discount
Quick Apply
Kitchen Production Supervisor
My Healthy Penguin —Rancho Cucamonga, CA
- $21 - $25 an hour
- Part-time
- Management
- ServSafe
- Mid-level
Quick Apply
Sushi Chef
Kuwada Sushi —Rancho Cucamonga, CA
- $20 - $28 an hour
- Full-time
- Customer service
- Mid-level
- Experience working with children
Quick Apply
15h
Line Cook
Cannataros Inc —Chino, CA
- $21 an hour
- Full-time
- ServSafe
- Restaurant
- Food Handler Certification
- 401(k)
- Employee discount
Quick Apply
Prep Cook (Part Time)
My Healthy Penguin —Rancho Cucamonga, CA
- $17 - $19 an hour
- 8 hour shift
- Ability to lift 50 pounds
- Communication skills
- Food Handler Certification
Quick Apply
4d
Line Cook
FOUR ROOTS —Azusa, CA
- $20 an hour
- Full-time
- ServSafe
- Restaurant
- Food Handler Certification
- 401(k)
- Opportunities for advancement
Quick Apply
Line Cook
The Wooden Pearl —Anaheim, CA
- $20 - $24 an hour
- Full-time
- ServSafe
- Restaurant
- Food Handler Certification
- Opportunities for advancement
Quick Apply
Prep Cook- Parkside Market at Downtown Disney
Levy Sector —Anaheim, CA
- $21.50 - $22.50 an hour
- Full-time
- Background check
- Restaurant
- Entry level
- Wellness program
- Paid time off
Quick Apply
Prep Cook | Monday - Thursday
My Healthy Penguin —Rancho Cucamonga, CA
- $17 - $19 an hour
- Part-time
- Ability to lift 50 pounds
- Driver's License
- Communication skills
Quick Apply
4h
Line Cook
FRATELLINOS ITALIAN RESTAURANT —Orange, CA
- $20 - $24 an hour
- Part-time
- ServSafe
- Food Handler Certification
- Entry level
- Employee discount
- Opportunities for advancement
Quick Apply
Line Cook
DGI CAPITAL GROUP LLC —Santa Ana, CA
- $17 - $22 an hour
- Weekends as needed
- ServSafe
- Customer service
- Fast casual restaurant
- Employee discount
- Opportunities for advancement
Quick Apply
Line Cooks & Lead Cooks
Great Maple —Anaheim, CA
- $21.50 an hour
- Weekends as needed
- English
- Organizational skills
- Communication skills
Quick Apply
Line Cook
CELLOW CAFE INC —Garden Grove, CA
- $19 - $20 an hour
- Part-time
- ServSafe
- Restaurant
- Food Handler Certification
- 401(k)
- Employee discount
Quick Apply
9d
Line Cook
Brunos Italian Kitchen —Brea, CA
- Weekends as needed
- 18 years or older
- Ability to lift 50 pounds
- Analysis skills
Quick Apply
Cook/Line Cook/Prep Cook/ Part Time
J&G Chicken —Hacienda Heights, CA
- $18.50 - $20.00 an hour
- Part-time
- 18 years or older
- ServSafe
- Customer service
- Referral program
Quick Apply

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Line Cook ASAP Hiring
Grafted Cellars Winery —Claremont, CA
Line cook or restaurant kitchen experience preferred. Temporary assignment lasting approximately 2–3 weeks. Work collaboratively with a small kitchen team.
$22 an hour
Quick Apply
13d
Dietary Cook Assistant - Las Colinas
Las Colinas Post Acute —Ontario, CA
Ensure compliance with federal, state, and facility regulations. Maintain a clean, organized, and sanitary kitchen environment.
$21 - $23 an hour
Quick Apply
12d

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Director of Culinary
MISKIRI HOSPITALITY GROUP —Columbus, OH
Kitchen Layouts: Assist with kitchen design, equipment procurement, and workflow optimization for existing and new store openings.
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Head Chef
Upper Crust Food Service —Columbus, OH
Must hold a valid manager level sanitation certification or obtain one within 30 days of employment. Communicate regularly with management via calls, emails,…
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Persian Head Chef

Habibi Kabob
Upland, CA

Quick Apply

Job Details

Full-time
$5,000 - $6,000 a month
8 days ago

Benefits

Food provided

Qualifications

Kitchen health and safety standards
Food waste mitigation
Food service closing procedures
Grilling
Recipe adherence
Food service health code compliance
Stock rotation management
Food service opening procedures
Vegetable preparation
Safety regulations
Food portioning
Mid-level
Cleaning kitchen areas
Meat portioning
Store opening/closing procedures
FIFO
Kitchen cost control
Food safety sanitizing procedures
Seafood
Meat cookery
Mise en place
Communication skills
Kitchen stations
Food preparation equipment operation
Safety protocol implementation
Cross-functional communication
Kitchen organization
Communication with kitchen staff

Full Job Description

Head Chef – Habibi Kabob

Location: Habibi Kabob
Job Type: Full-Time

About Us

Habibi Kabob is a fast-paced, family-owned Persian/Mediterranean restaurant committed to serving fresh, high-quality food with exceptional customer service. We take pride in preparing authentic kabobs, fresh ingredients, and flavorful meals made to order. We are looking for a dependable, hardworking head chef to join our team and help maintain the quality our customers expect.

Position Summary

As a head chef at Habibi Kabob, you will be responsible for preparing and cooking a variety of grilled meats, rice, and other menu items while maintaining the highest standards of food quality, cleanliness, and efficiency. The ideal candidate is passionate about cooking, works well under pressure, and takes pride in consistency and attention to detail.

Responsibilities

Prepare rice and grill chicken, beef, lamb, shrimp, and other proteins according to Habibi Kabob recipes and standards.
Ensure every order is cooked accurately, consistently, and presented with high quality.
Monitor grill temperatures, cooking times, and food safety procedures.
Marinate, season, and prepare meats and vegetables for daily service.
Maintain a clean, organized, and sanitary grill station throughout each shift.
Restock ingredients and supplies to ensure smooth kitchen operations.
Follow all food safety, sanitation, and health department regulations.
Communicate effectively with kitchen staff and front-of-house employees to ensure timely order completion.
Assist with food preparation, inventory rotation (FIFO), and closing/opening duties.
Minimize food waste while maintaining portion control and quality standards.
Work efficiently during high-volume lunch and dinner rushes while maintaining accuracy.
Support fellow team members and contribute to a positive, team-oriented work environment.

Qualifications

Previous experience as a grill cook, line cook, or restaurant kitchen staff preferred.
Experience with Middle Eastern or Persian cuisine.
Ability to multitask in a fast-paced environment.
Strong understanding of food safety and sanitation practices.
Ability to stand for extended periods and lift up to 50 pounds.
Reliable, punctual, and dependable with a strong work ethic.
Excellent communication and teamwork skills.
Flexible availability, including evenings, weekends, and holidays.

What We're Looking For

Someone who takes pride in preparing high-quality food.
A positive attitude and willingness to learn.
Ability to stay calm and focused during busy service.
Strong attention to detail and consistency.
A team player who values cleanliness, organization, and customer satisfaction.

Pay: $5,000.00 - $6,000.00 per month

Benefits:

Food provided

Work Location: In person

Quick Apply

Refine Your Search

head chef jobs in claremont, ca

Persian Head Chef

Executive Chef

Buca Restaurants Pantry Cook

Food and Beverage Manager

Head Chef

Kitchen Production Supervisor

Sushi Chef

Line Cook

Prep Cook (Part Time)

Line Cook

Line Cook

Prep Cook- Parkside Market at Downtown Disney

Prep Cook | Monday - Thursday

Line Cook

Line Cook

Line Cooks & Lead Cooks

Line Cook

Line Cook

Cook/Line Cook/Prep Cook/ Part Time

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