meat processing jobs in clarksville, tn

Provisions Kitchen —Franklin, TN

Additionally, experience in a commercial kitchen, meat market, grocery, or high-volume production environment is required. Full-Time: 36-42 hours/week.

Johnny's Big Burger —Clarksville, TN

Maintain cleanliness and organization of the butcher area and kitchen. Collaborate with kitchen staff to fulfill meat orders efficiently.

Lanning's Foods —Mount Vernon, OH3.2

Clean and sanitize patty machines, tools, and work areas. Meet daily production quotas and efficiency targets. Basic math and recordkeeping skills.

Meijer —Columbus, OH3.3

Organizing and checking in fresh meat deliveries. Familiarity with weights and measure processes specific to meat processing.