Top 23 Head chef Jobs in Clearwater, Fl

Sous Chef
ISLAND WAY GRILL —Clearwater Beach, FL
- $24 an hour
- Full-time
- Management
- Mid-level
- 3 years
- Health insurance
- Dental insurance
Quick Apply
Head Chef
Cru Hospitality Group —Tampa, FL
- $55,000 - $65,000 a year
- Hospitality
- ServSafe
- Senior level
Quick Apply
Manager
Green Market Cafe (CLOSED) —Oldsmar, FL
- Recruiting
- Senior level
- Restaurant
Prep Cook and Line Cook
Chanko Ichiban —Tampa, FL
- $20 - $24 an hour
- Full-time
- Fast casual restaurant
- Entry level
- Under 1 year
- Paid training
- Paid holidays
Quick Apply
1d
PT Suites Culinary Supervisor - Raymond James Stadium
Legends Global —Tampa, FL
- Part-time
- Senior level
- Kitchen
Line Cooks
Cheeky's —Saint Petersburg, FL
- $18 - $21 an hour
- Full-time
- Ability to walk for extended periods
- High school diploma or GED
- Cash register
- Health insurance
- Dental insurance
Quick Apply
Sous Chef at The University of South Florida
Levy Sector —Tampa, FL
- $23 - $26 an hour
- Full-time
- Background check
- Hospitality
- Computer literacy
- Wellness program
- Paid time off
Quick Apply
Sous Chef
Cru Hospitality Group —Tampa, FL
- $55,000 - $60,000 a year
- Hospitality
- Mid-level
- Recruiting
Quick Apply
Sous Chef
Crafty Hospitality —Saint Petersburg, FL
- $40,000 - $50,000 a year
- Full-time
- Mid-level
- Supervising experience
- In-person
- Food provided
Quick Apply
7d
Entry Level Cook/Baker
Kazba Cafe —Oldsmar, FL
- $13 an hour
- Part-time
- Ability to lift 50 pounds
- Ability to stand for extended periods
- Café
Line Cook
The Nina Hospitality Company —Dunedin, FL
- $17 - $19 an hour
- Weekends as needed
- ServSafe
- Restaurant
- Food Handler Certification
- Opportunities for advancement
Quick Apply
Cook, Senior
SeaWorld Parks & Entertainment —Tampa, FL
- $17.25 an hour
- Part-time
- Basic math
- Mid-level
- High school diploma or GED
Experienced Line Cook
Counter Culture —Tampa, FL
- Weekends as needed
- Mid-level
- Experience equivalent to degree accepted
- Communication skills
Quick Apply
Head Sushi Chef
Zen Kitchen & Bar —New Port Richey, FL
- $30,000 - $42,000 a year
- 8 hour shift
- 5 years
- Senior level
- Ability to stand for extended periods
Quick Apply
Grill Cook - Steelbach
Steelbach —Tampa, FL
- $22 an hour
- Evenings as needed
- High school diploma or GED
- Restaurant
- Food Handler Certification
- Paid training
- Employee discount
Quick Apply
Line Cook
Nabulsi Consulting LLC —Saint Petersburg, FL
- $18 - $20 an hour
- Full-time
- ServSafe
- Restaurant
- Food Handler Certification
- Opportunities for advancement
Quick Apply
Line Cook
Jackson s Bistro And Bar LC —Tampa, FL
- $19 - $23 an hour
- High school diploma or GED
- Communication skills
- Entry level
Line Cook
Bouzy —Tampa, FL
- $16 - $19 an hour
- Part-time
- Communication skills
- Entry level
- Kitchen
Quick Apply

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Sous Chef
ISLAND WAY GRILL —Clearwater Beach, FL
Collaborate with the culinary team to develop innovative menu items and seasonal offerings. The ideal candidate will play a vital role in supporting the Head…
$24 an hour
Quick Apply
Head Chef - Kitchen Manager
BOC FRANCHISING LLC —Riverview, FL
You will own kitchen operations, food quality, systems, and team development. Ensure full compliance with all local, state, and federal health regulations.
$75,000 - $85,000 a year
Quick Apply

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Director of Culinary
MISKIRI HOSPITALITY GROUP —Columbus, OH
Kitchen Layouts: Assist with kitchen design, equipment procurement, and workflow optimization for existing and new store openings.
$140,000 a year
Quick Apply
1d
Head Chef
Upper Crust Food Service —Columbus, OH
Must hold a valid manager level sanitation certification or obtain one within 30 days of employment. Communicate regularly with management via calls, emails,…
Quick Apply
1d

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Sous Chef

ISLAND WAY GRILL -
Clearwater Beach, FL

Quick Apply

Job Details

Full-time
$24 an hour

Benefits

Health insurance
Dental insurance
Paid time off
Vision insurance

Qualifications

Management
Team development
Leadership
Sous chef experience

Full Job Description

Job Overview
We are seeking a passionate and skilled Sous Chef to join our culinary team. The ideal candidate will play a vital role in supporting the Head Chef in managing kitchen operations, ensuring high-quality food production, and maintaining a positive work environment. The Sous Chef will be responsible for supervising kitchen staff, managing inventory, and contributing to menu development while upholding the standards of our establishment.

Responsibilities

Assist the Head Chef in overseeing daily kitchen operations and food production.
Supervise and train kitchen staff to ensure adherence to recipes and presentation standards.
Manage inventory levels, including ordering supplies and minimizing waste.
Collaborate with the culinary team to develop innovative menu items and seasonal offerings.
Ensure compliance with food safety regulations and maintain cleanliness in the kitchen.
Coordinate catering services for special events as needed.
Provide leadership and support to team members, fostering a collaborative environment.

Skills

Strong knowledge of food management principles and practices.
Proficient in food production techniques with an emphasis on quality and presentation.
Excellent leadership skills with the ability to motivate and manage a diverse team.
Experience in the food industry with a solid understanding of kitchen management.
Effective team management skills to ensure smooth operations during peak hours.
Competence in inventory management to maintain optimal stock levels.
Ability to supervise staff effectively while promoting a positive work culture.
Experience in catering services is a plus.

Join us as we create exceptional dining experiences, where your culinary expertise will shine!

Job Type: Full-time

Pay: $24.00 per hour

Benefits:

Dental insurance
Health insurance
Paid time off
Vision insurance

Work Location: In person

Quick Apply

Refine Your Search

head chef jobs in clearwater, fl

Sous Chef

Head Chef

Manager

Prep Cook and Line Cook

PT Suites Culinary Supervisor - Raymond James Stadium

Line Cooks

Sous Chef at The University of South Florida

Sous Chef

Sous Chef

Entry Level Cook/Baker

Line Cook

Cook, Senior

Experienced Line Cook

Head Sushi Chef

Grill Cook - Steelbach

Line Cook

Line Cook

Line Cook

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