Top 46 Culinary manager Jobs in Clifton Park, Ny

Cafe Kitchen Manager
SPoT Coffee —Saratoga Springs, NY
- From $20.84 an hour
- Weekends as needed
- Microsoft Excel
- Microsoft Outlook
- Computer literacy
- Paid training
- Health insurance
Quick Apply
3d
Chef / Kitchen Manager
Meat & Company —Schenectady, NY
- $60,000 - $70,000 a year
- Full-time
- No background check
- Mid-level
- Computer skills
Quick Apply
Culinary Manager
110 Grill —Albany, NY
- $60,000 - $70,000 a year
- Full-time
- Writing skills
- Mid-level
- Leadership
Quick Apply
4d
Prepared Foods Assistant Manager BOH - Clifton Park
Healthy Living —Clifton Park, NY
- $23.00 - $25.31 an hour
- Weekends as needed
- Cooking
- Mid-level
- 2 years
- Store discount
- Disability insurance
Senior Campus Sous Chef - Union College
Bon Appetit —Schenectady, NY
- $85,000 - $90,000 a year
- Full-time
- Background check
- ServSafe
- Customer service
- Commuter assistance
- Paid parental leave
Quick Apply
Executive Chef 2
Sodexo —Troy, NY
- $70,975 - $91,850 a year
- Full-time
- ServSafe
- Cooking
- Mid-level
- Paid holidays
- Health insurance
10d
Cook - Ballston Spa School Nutrition
Whitsons Culinary Group —Ballston Spa, NY
- $20 an hour
- Extended hours
- School experience
- ServSafe
- English
- Paid training
- Paid holidays
Quick Apply
11d
Executive Chef - Primary Food Group - Urgently Hiring
JO Restaurant Group —Albany, NY
- $70,000 - $75,000 a year
- Urgently hiring
- Computer literacy
- Bachelor of Science
- Bachelor's degree
- Health savings account
- Paid holidays
Quick Apply
Sous Chef
HMSHost by Avolta —Colonie, NY
- $62,354 - $71,648 a year
- ServSafe
- Customer service
- Mid-level
- Commuter assistance
- Paid holidays
Kitchen chef/mgr
THE END ZONE —Mechanicville, NY
- $21 - $23 an hour
- Full-time
- Customer service
- Mid-level
- Supervising experience
Quick Apply
Culinary Manager
Kingsway Community —Schenectady, NY
- $30 - $35 an hour
- Full-time
- Cooking
- 3 years
- Computer skills
- COVID-19 protective measures
- Loan repayment program
Quick Apply
Restaurant Manager
LongHorn Steakhouse —Albany, NY
- $63,000 - $69,000 a year
- Mid-level
- Leadership
- Restaurant
- Dental insurance
- Flextime
Executive Chef - 677-Urgently Hiring
JO Restaurant Group —Albany, NY
- $70,000 - $75,000 a year
- Urgently hiring
- Computer literacy
- Bachelor of Science
- Bachelor's degree
- Health savings account
- Paid holidays
Quick Apply
Executive Chef / Kitchen Manager
PF Changs —Albany, NY
- $80,000 - $100,000 a year
- Urgently hiring
- Spanish
- Ability to walk for extended periods
- English
- Paid training
- Health insurance
EXECUTIVE CHEF - TRAVEL
CCL Hospitality Group —Albany, NY
- $75,000 - $90,000 a year
- Full-time
- Background check
- Hospitality
- ServSafe
- Commuter assistance
- Paid parental leave
Quick Apply
Prepared Foods Assistant Manager BOH - Saratoga Springs
Healthy Living —Saratoga Springs, NY
- $23.00 - $25.31 an hour
- Weekends as needed
- Cooking
- Mid-level
- 2 years
- Store discount
- Paid holidays
General Manager I
HMSHost by Avolta —Colonie, NY
- $62,354 - $66,341 a year
- Rotating shift
- Mid-level
- 3 years
- Quick service & fast food restaurant
- Commuter assistance
- Paid holidays
Short Order Cook / Kitchen Manager
Pearl's Bagels & Bakery —Albany, NY
- $28 - $30 an hour
- 8 hour shift
- 7 years
- 6 years
- Inventory control
- Paid training
- Paid sick time
Quick Apply
Restaurant Assistant Kitchen Lead - NY
CoreLife Eatery —Clifton Park, NY
- $18 - $22 an hour
- Full-time
- English
- Mid-level
- High school diploma or GED
Quick Apply
Executive Sous Chef
Renaissance Albany Hotel —Albany, NY
- $75,000 a year
- 12 hour shift
- Background check
- Hospitality
- Bar
- Health insurance
- Dental insurance
Quick Apply
11d

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culinary manager jobs near clifton park, ny

Cafe Kitchen Manager

SPoT Coffee -
Saratoga Springs, NY

Quick Apply

Job Details

Full-time
From $20.84 an hour
3 days ago

Benefits

Paid training
Health insurance
Dental insurance
Paid time off
Employee discount

Qualifications

Kitchen health and safety standards
Customer communication
Espresso machines
Microsoft Excel
Microsoft Outlook
Food service health code compliance
Team leadership
Computer literacy
Safety regulations
Writing skills
Food sanitation practices
High school diploma or GED
Team development
Conflict management
Leading team collaboration initiatives
Managing kitchen staff
Delegation
Team building

Full Job Description

Position Summary

The Kitchen Manager oversees all back-of-house operations for our café, ensuring the kitchen runs smoothly while maintaining high standards of food quality and safety compliance. This role combines culinary expertise with leadership skills to manage inventory, supervise staff, and support catering operations. The Kitchen Manager works closely with the management team to deliver an exceptional guest experience through efficient kitchen operations and quality food preparation.

Key Responsibilities

Oversee daily kitchen operations including food preparation, cooking processes, and quality control
Create and execute weekly prep lists, delegating tasks to team members as needed
Order ingredients, materials, and supplies based on demand and inventory levels
Conduct monthly inventory assessments and maintain appropriate stock levels
Train staff on proper food preparation, plating techniques, and safety protocols
Handle catering needs including order placement, guest communication, and event setup
Implement preventative maintenance for kitchen equipment (ice machine, coolers, dishwasher)
Distribute tip share among team members according to company policy
Hold staff accountable for adhering to food safety standards and service excellence
Support shift management responsibilities as needed
Supervise kitchen staff and organize food orders efficiently

ESSENTIAL REQUIREMENTS

Education & Experience

High school diploma or GED required
Minimum 1 year supervisory or leadership experience
Experience in high-volume café or espresso bar environment preferred
Knowledge of culinary basics and espresso drinks preparation

Skills

Excellent organizational and time management abilities
Strong leadership and team-building capabilities
Problem-solving and conflict management skills
Thorough knowledge of food safety and handling regulations
Excellent communication skills, both verbal and written
Computer proficiency (Microsoft Word, Excel, Outlook)
Initiative, forward-thinking, and follow-through on responsibilities

Working Conditions

Ability to work evenings and weekends
Physical requirements: lift up to 50lbs, frequent bending and twisting
Fast-paced environment requiring extended periods on feet
Regular handling of food, hot beverages, and sharp objects
Hand and finger dexterity for food handling and preparation tasks
Ability to adjust vision for varied lighting conditions

This job description outlines primary responsibilities and qualifications for the position. Additional duties may be assigned as business needs evolve. This description is not intended to be all-inclusive, and the company reserves the right to modify job requirements as necessary.

Job Type: Full-time

Pay: From $20.84 per hour

Benefits:

Dental insurance
Employee discount
Health insurance
Paid time off
Paid training

Work Location: In person

Quick Apply

Refine Your Search

culinary manager jobs in clifton park, ny

Cafe Kitchen Manager

Chef / Kitchen Manager

Culinary Manager

Prepared Foods Assistant Manager BOH - Clifton Park

Senior Campus Sous Chef - Union College

Executive Chef 2

Cook - Ballston Spa School Nutrition

Executive Chef - Primary Food Group - Urgently Hiring

Sous Chef

Kitchen chef/mgr

Culinary Manager

Restaurant Manager

Executive Chef - 677-Urgently Hiring

Executive Chef / Kitchen Manager

EXECUTIVE CHEF - TRAVEL

Prepared Foods Assistant Manager BOH - Saratoga Springs

General Manager I

Short Order Cook / Kitchen Manager

Restaurant Assistant Kitchen Lead - NY

Executive Sous Chef

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