Top 25 Chefs Jobs in Columbia, Sc

Kitchen Manager (health care)
Still Hopes Episcopal Retirement Community —West Columbia, SC
- $25.00 - $34.50 an hour
- ServSafe
- Mid-level
- Driver's License
- Tuition reimbursement
- Paid time off
Quick Apply
8h
Sous Chef
Doubletree Columbia —Columbia, SC
- $48,000 - $55,000 a year
- Full-time
- Background check
- CPR Certification
- ServSafe
- Health insurance
- Dental insurance
Quick Apply
4d
Executive Chef
Atria Senior Living —Columbia, SC
- $56,000 - $64,400 a year
- Full-time
- Microsoft Word
- Microsoft Excel
- Microsoft Outlook
- Paid holidays
- Health insurance
6d
Executive Chef*Full-Time*Benefits*Weekly Pay*
Presbyterian Communities of South Carolina —Lexington, SC
- Full-time
- ServSafe
- Mid-level
- Organizational skills
- Health insurance
- Dental insurance
Quick Apply
7d
Kitchen Manager
California Dreaming —Columbia, SC
- From $85,000 a year
- Full-time
- Background check
- Sales
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
5d
Sous Chef/Kitchen Manager
The Hollow —Columbia, SC
- $50,000 - $60,000 a year
- Full-time
- Mid-level
- Continuous improvement
- In-person
- Paid time off
Quick Apply
9d
Sous Chef – Leadership Track (Growth Opportunity)
Iacofano's Catering & Events —West Columbia, SC
- $22 - $26 an hour
- Extended hours
- ServSafe
- Cooking
- Ability to lift 50 pounds
- Paid holidays
- Dental insurance
Quick Apply
Sous Chef - USC Concessions (Hourly) - University of South Carolina S&E Concessions
Aramark —Columbia, SC
- Weekends as needed
- ServSafe
- Mid-level
- University
11d
Sous Chef
Three Notch'd Brewing Company, LLC —Columbia, SC
- Weekends as needed
- ServSafe
- Customer service
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
5d
Sous Chef - USC Premium (Hourly) - University of South Carolina S&E Concessions
Aramark —Columbia, SC
- Weekends as needed
- ServSafe
- Mid-level
- University
11d
Church Chef / Kitchen Coordinator
Riverland Hills Baptist Church —Irmo, SC
- Weekends as needed
- Hospitality
- ServSafe
- Mid-level
Head Sushi Chef
Antai Gourmet Asian —Lexington, SC
- $25 - $30 an hour
- Part-time
- Background check
- Casual dining restaurant
- Culinary experience
- Paid training
- Paid time off
Quick Apply
Assistant Kitchen Manager
Carrabba's Italian Grill —Columbia, SC
- Mid-level
- 21 years or older
- US work authorization
- Health insurance
- Dental insurance
Quick Apply
Food Service - Jr Sous Chef
SSA Group —Columbia, SC
- $14 - $16 an hour
- Part-time
- Computer literacy
- Merchandising
- Mid-level
- Paid holidays
- 401(k)
Quick Apply
Line Cook / Assitant Chef
LOTA —Columbia, SC
- $15 - $20 an hour
- Part-time
- Ability to lift 50 pounds
- In-person
- Restaurant
- Paid training
Quick Apply
14d
Line Cook / Assistant Chef
LOTA —Columbia, SC
- $15 - $20 an hour
- Part-time
- Ability to lift 50 pounds
- In-person
- Restaurant
- Paid training
Quick Apply
14d
Kitchen Lead
Earth Fare —Columbia, SC
- $14 - $16 an hour
- Full-time
- Merchandising
- Cooking
- Mid-level
- Store discount
- Health insurance
2h
Back of House Team Leader
Village Idiot Pizza | Columbia —Columbia, SC
- From $17 an hour
- Weekends as needed
- Mid-level
- 3 years
- Ability to lift 50 pounds
Quick Apply
Sushi Chef - TakoSushi
Food People Restaurant Group —Columbia, SC
- Part-time
- 18 years or older
- Ability to stand for extended periods
- Restaurant
Quick Apply
Sushi Chef - TakoSushi Lexington
Food People Restaurant Group —Lexington, SC
- Full-time
- 18 years or older
- Ability to stand for extended periods
- Entry level
Quick Apply

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Kitchen Manager (health care)

Still Hopes Episcopal Retirement Community -
West Columbia, SC

Quick Apply

Job Details

$25.00 - $34.50 an hour
8 hours ago

Benefits

Tuition reimbursement
Paid time off
401(k) matching

Qualifications

Staff supervision
Food service health code compliance
Team supervision
ServSafe
Driver's License
Managing kitchen staff

Full Job Description

Compensation starting at: $25.00 - $34.50/hr based on experience.

Still Hopes exemplifies a collaborative work environment that fosters a culture of excellence, and we are seeking leaders to motivate, encourage, and inspire our caring, progressive team! This position offers competitive pay, insurance, matching 401(k), PTO, and tuition reimbursement.

The Kitchen Manager has a huge impact on the lives of residents and on the overall culture of the community. This position is an invaluable part of the Still Hopes family and is a job for people who love food and are natural leaders!

Responsible for overseeing the back of the house.

The Kitchen Manager will direct and assist in the preparation, serving documentation and planning of regular meals for our Healthcare Residents and staff in accordance with regulatory standards and guidelines. The ideal candidate will have a strong background in food service management, with a passion for delivering high-quality meals in a healthcare setting. This role requires a detail-oriented individual who can ensure compliance with dietary regulations, maintain food safety standards, and lead a team of kitchen staff.

Key Responsibilities:

Menu Planning: Develop nutritious and well-balanced menus that meet the dietary needs of our residents.
Food Preparation: Oversee the preparation and cooking of meals according to specified recipes and portion sizes.
Inventory Management: Monitor food inventory levels and order supplies as needed to maintain stock levels.
Staff Supervision: Train, schedule, and supervise kitchen staff, ensuring adherence to food safety and sanitation procedures.
Budget Management: Control food and labor costs within budgetary guidelines.
Regulatory Compliance: Ensure compliance with health and safety regulations and dietary guidelines.

Best of Columbia Winner 2025 (https://bestofcolumbia.com/places/view/6638/still_hopes.html)

https://youtu.be/meER1vDIvdQ (https://youtu.be/meER1vDIvdQ)

Our Mission

To provide a faith-based community where life will be rich and full as God intends it to be, holding to our values, serving one another with dedication, and promoting health and wellness for all.

Our Vision

To exemplify a new expectation for senior living.

Our Values

Family - We are here for each other.

Attitude - We can achieve anything with the right spirit.

Integrity - We are anchored in trust, respect, and accountability.

Team - We work together to make it happen.

Health - We nurture physical, emotional, and spiritual wellness.

Still Hopes Episcopal Retirement Community is an Equal Opportunity Employer.

Experience

Required

1 year(s): Supervisory experience
5 year(s): Dietary/Food service experience

Licenses & Certifications

Required

Driver's License
ServSafe Food Protect Mgr

Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights (https://www.eeoc.gov/poster) notice from the Department of Labor.

Quick Apply

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