Top 27 Culinary manager Jobs in Columbia, Sc

Chef Manager - Univ of South Carolina - Columbia, SC
Aramark —Columbia, SC
- Customer service
- No high school diploma
- Mid-level
Bakery Manager
The Fresh Market —Columbia, SC
- Weekends as needed
- 18 years or older
- Schematics
- Merchandising
- Store discount
- Disability insurance
Kitchen Manager
California Dreaming —Columbia, SC
- From $75,000 a year
- Full-time
- Background check
- Sales
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
6d
Restaurant Manager
LongHorn Steakhouse —Columbia, SC
- Mid-level
- Restaurant
- Dental insurance
- Flextime
Bakery Manager
The Fresh Market Inc —Columbia, SC
- Weekends as needed
- 18 years or older
- Schematics
- Merchandising
- Store discount
- Disability insurance
CAFE MANAGER
Morrison Healthcare —Columbia, SC
- Full-time
- Background check
- Hospital
- Computer literacy
- Commuter assistance
- Paid parental leave
Quick Apply
Kitchen Manager
Carrabba's Italian Grill —Columbia, SC
- Bilingual
- Hospitality
- Casual dining restaurant
- Dental insurance
- 401(k)
Quick Apply
Executive Chef
Atria Senior Living —Columbia, SC
- $56,000 - $64,400 a year
- Full-time
- Microsoft Word
- Microsoft Excel
- Microsoft Outlook
- Paid holidays
- Health insurance
COOK (FULL TIME)
Morrison Healthcare —Columbia, SC
- $18.00 - $18.50 an hour
- Urgently hiring
- Background check
- Hospital
- Leadership
- Commuter assistance
- Disability insurance
Quick Apply
Assistant Manager
Kairos Mediterranean —Columbia, SC
- $45,000 - $55,000 a year
- Full-time
- No education required
- Cooking
- Mid-level
- Health insurance
Quick Apply
COOK (PART TIME)
Morrison Healthcare —Columbia, SC
- $16.25 - $20.00 an hour
- Part-time
- Background check
- 1 year
- Leadership
- Commuter assistance
- Disability insurance
Quick Apply
Executive Chef
CO Restaurant —Forest Acres, SC
- $75,000 a year
- Full-time
- ServSafe
- Cooking
- 3 years
- Health insurance
Quick Apply
1d
Food Service - Food Service Cook
SSA Group —Columbia, SC
- $12 - $15 an hour
- Part-time
- Merchandising
- 21 years or older
- Quick service & fast food restaurant
- Paid holidays
- 401(k)
Quick Apply
Cook
Old Chicago Pizza and Taproom —Columbia, SC
- $15 - $20 an hour
- Part-time
- 18 years or older
- Casual dining restaurant
- Entry level
- Disability insurance
- Health insurance
Quick Apply
Line Cook
Old Chicago Pizza and Taproom —Columbia, SC
- $15 - $20 an hour
- Part-time
- 18 years or older
- Casual dining restaurant
- Entry level
- Disability insurance
- Health insurance
Quick Apply
Restaurant Manager
Beer Hunter Southern Grill —Blythewood, SC
- $18 - $22 an hour
- Part-time
- Basic math
- Mid-level
- In-person
Quick Apply
6d
GRILL COOK (FULL TIME)
Canteen —Columbia, SC
- $16 an hour
- Urgently hiring
- Background check
- ServSafe
- Leadership
- Commuter assistance
- Paid holidays
Quick Apply
Jr Sous Chef
SSA Group —Columbia, SC
- $14 - $16 an hour
- Part-time
- Computer literacy
- Merchandising
- Cooking
- Paid holidays
- 401(k)
Quick Apply
4d
Food Service Supervisor
SSA Group —Columbia, SC
- $13 - $15 an hour
- Part-time
- Computer literacy
- Merchandising
- Mid-level
- Paid holidays
- 401(k)
Quick Apply
4d
Commissary Sushi Manager
Food People Restaurant Group —West Columbia, SC
- From $45,000 a year
- Full-time
- Clean driving record
- ServSafe
- Mid-level
- Health insurance
- Dental insurance
Quick Apply

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Chef Manager - Univ of South Carolina - Columbia, SC

Aramark -
Columbia, SC

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Job Details

Qualifications

Team management

Full Job Description

Job Description

We know that a Chef?s job isn?t only about the food. It takes skills, dedication, patience, and the right opportunities. We?re looking for Chef Manager who can help us deliver the best customer service and food experiences. Reporting to the General Manager, you?ll take a hands-on approach in focusing on team development, culinary expertise, safety protocol, and client relations. Our Chef Manager will also play a key role in helping us meet budget requirements and execute company-delivered programs.

Just like you, we?re passionate about everything we do, and we?ll make sure you have the right growth opportunities to reach the peak of your career.

Job Responsibilities

Train and manage kitchen personnel and supervise/coordinate all related culinary activities
Estimate food consumption and requisition or purchase food
Select and develop recipes as well as standardize production recipes to ensure consistent quality
Establish presentation technique and quality standards, and plan and price menus
Ensure proper equipment operation/maintenance and ensure proper safety and sanitation in kitchen
Oversee special catering events and may also offer culinary instruction and/or demonstrates culinary techniques

At Aramark, developing new skills and doing what it takes to get the job done make a positive impact for our employees and for our customers. In order to meet our commitments, job duties may change or new ones may be assigned without formal notice.??

Qualifications

Requires 2-3 years of experience in a related position
Requires 2-3 years of post-high school education or equivalent experience
Culinary degree preferred
Requires advanced knowledge of the principles and practices within the food profession
Requires experiential knowledge of management of people and/or problems
Requires oral, reading and written communication skills

Education

About Aramark

Our Mission

Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.

At Aramark, we believe that every employee should enjoy equal employment opportunity and be free to participate in all aspects of the company. We do not discriminate on the basis of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status or other characteristics protected by applicable law.

About Aramark

The people of Aramark proudly serve millions of guests every day through food and facilities in 15 countries around the world. Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. Learn more about working here at http://www.aramarkcareers.com or connect with us on Facebook, Instagram and Twitter.

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Refine Your Search

culinary manager jobs in columbia, sc

Chef Manager - Univ of South Carolina - Columbia, SC

Bakery Manager

Kitchen Manager

Restaurant Manager

Bakery Manager

CAFE MANAGER

Kitchen Manager

Executive Chef

COOK (FULL TIME)

Assistant Manager

COOK (PART TIME)

Executive Chef

Food Service - Food Service Cook

Cook

Line Cook

Restaurant Manager

GRILL COOK (FULL TIME)

Jr Sous Chef

Food Service Supervisor

Commissary Sushi Manager

I want to receive the latest job alert for culinary manager in columbia, sc

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