Top 118 Level chef Jobs in Columbus, Oh

Kitchen Receiving Agent
The Ohioan Hotel and Event Center —Lewis Center, OH
- Weekends as needed
- Background check
- 18 years or older
- ServSafe
Quick Apply
Banquet Cook
New Albany Country Club —New Albany, OH
- $18 - $21 an hour
- Weekends as needed
- Mid-level
- High school diploma or GED
- Ability to lift 50 pounds
Quick Apply
Lead Baker / Senior Pastry Chef
Enchantea —Columbus, OH
- $24 - $33 an hour
- Temporary
- Management
- Mid-level
- 3 years
- Employee discount
Quick Apply
1d
Back of House Lead
Columbus Brewing Company —Columbus, OH
- $22 - $24 an hour
- Weekends as needed
- Cooking
- Mid-level
- Supervising experience
- Paid training
- Health insurance
Quick Apply
Chef de Cuisine - Ohio Wesleyan University
Aramark —Delaware, OH
- $72,000 - $75,000 a year
- ServSafe
- University
- Bachelor's degree
- Disability insurance
- Health insurance
Dishwasher
First Watch Restaurants, Inc. —Columbus, OH
- Up to $18 an hour
- Part-time
- 18 years or older
- Children
- Entry level
- Health insurance
- Dental insurance
7d
Cook
First Watch Restaurants, Inc. —Columbus, OH
- Up to $21 an hour
- Part-time
- 18 years or older
- Children
- Entry level
- Health insurance
- Dental insurance
8d
Executive Chef 3
Sodexo —Columbus, OH
- $74,290 - $96,140 a year
- Full-time
- Culinary experience
- Mid-level
- 3 years
- Paid holidays
- Health insurance
Sous Chef
RH —Columbus, OH
- $66,000 - $90,000 a year
- Weekends as needed
- Cooking
- Mid-level
- 3 years
Quick Apply
Sous Chef- 1922 Club
Levy Sector —Columbus, OH
- Full-time
- Background check
- Mid-level
- Kitchen
- Commuter assistance
- Paid parental leave
Quick Apply
Line Cook
Scali Ristorante —Reynoldsburg, OH
- $17 - $21 an hour
- Part-time
- Culinary experience
- No background check
- Cooking
Quick Apply
Cook/Prep Cook
Levy Sector —Columbus, OH
- $16 - $18 an hour
- Part-time
- Background check
- Restaurant
- Entry level
- Wellness program
- Paid time off
Quick Apply
Dishwasher
Caesars Entertainment —Columbus, OH
- Background check
- 18 years or older
- Customer service
- Flexible schedule
Executive Chef
Levy Sector —Columbus, OH
- $90,000 a year
- Full-time
- Background check
- Sanitation
- Cooking
- Commuter assistance
- Paid parental leave
Quick Apply
Front of House Team Member - Must be 18 years of age or older
The Piada Group —Columbus, OH
- Part-time
- Background check
- 18 years or older
- Fast casual restaurant
- Health insurance
- Dental insurance
Quick Apply
6d
Nutrition Services - Cook
Nationwide Children's Hospital —Columbus, OH
- Full-time
- Customer service
- Ability to climb stairs
- High school diploma or GED
Food Service - Prep Cook
SSA Group —Columbus, OH
- $18 an hour
- Part-time
- Fair chance
- Communication skills
- Food Handler Certification
- Parental leave
- Employee assistance program
Quick Apply
Assistant Baker
Winn Winn Cafe —Columbus, OH
- $16 - $20 an hour
- Part-time
- Ability to walk for extended periods
- Ability to lift 50 pounds
- Bakery
- Employee discount
Quick Apply
4d
Brio-Cook
Bravo Brio Restaurants —Columbus, OH
- Full-time
- Entry level
- Kitchen
Quick Apply
Brio-Prep Cook
Bravo Brio Restaurants —Columbus, OH
- Full-time
- Restaurant
- Entry level
- Kitchen
Quick Apply

I want to receive the latest job alert for level chef in columbus, oh

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Kitchen Receiving Agent

The Ohioan Hotel and Event Center
Lewis Center, OH

Quick Apply

Job Details

Full-time

Qualifications

Team leadership
High school diploma or GED

Full Job Description

The Ohioan Hotel and Event Center (formally known as Nationwide Hotel and Conference Center) located in Lewis Center, Ohio is searching for a Full Time Kitchen Receiving Agent to join our team!

This position receives all food inventory for the culinary department.

Essential Functions:

Sweeping and mopping coolers daily.
Checks in all items and stores invoices to be signed by Chef to be taken to Accounting each day.
Sweep Dry Storage.
Keep levels stocked up on flour, rice and sugar bins.
Receive all deliveries, check in to ensure proper products where ordered
Weigh at least two protein items to ensure proper case weight
Takes receiving temperatures on protein products
Receive grocery order, and place in proper locations on shelf
Label and date all items
Helps chefs with inventory procedures to ensure proper inventory is taken, monthly
Helps when needed, in kitchen.
Responsible for a clean van and gassed for next day
Make sure all break out areas are stocked with proper item
May include leaving the property to fulfill a certain request
Long hours sometimes required.
Must be able to convey information and ideas clearly.
Must maintain composure and objectivity under pressure.
Must be effective in handling problems in the workplace, including anticipating, preventing, identifying and solving problems as necessary.
Must be effective at listening to, understanding and clarifying concerns and issues raised by team members and guests.
Set up Employee Meal to Property Standards.
Prepares nourishment items for employee meal.
Performs and maintains Cafe cleaning responsibilities.

Physical Requirements:

These physical demands represent the physical requirements necessary for an associate to successfully perform the essential functions of the position. Reasonable accommodation can be made to enable individuals with disabilities to perform the described essential functions of the position.

Medium work-exerting up to 50 pounds of force occasionally and /or 80 pounds of force frequently or constantly to lift, carry, push, pull or otherwise move objects.
Ability to stand for long hours at a time.

Qualifications, Education, Experience, Skills, and Abilities:

High School Diploma
Some leadership ability’s required
ServSafe Certified

Tucked in a 15-acre park-like setting just North of Columbus, Ohio, our property offers a complete collection of services and amenities for an all-inclusive experience. Our hotel has 193 stylishly appointed guest rooms and suites delight leisure travelers, while our 45,000 square feet of customizable meeting spaces are sophisticated yet comfortable and offer state-of-the-art technology to create a dynamic setting for meetings and special events.

The Ohioan Hotel and Event Center is managed by Columbus Hospitality Management, a company committed to providing quality service and memorable guest experiences in a positive and welcoming work environment. We are focused on supporting the needs of our team through our commitment to the family/work life balance and by providing development opportunities.

We are proud to be a Drug Free Workplace/EOE. All applicants will be required to submit to a background check prior to employment.

Application Question(s):

Are you able to work mornings, nights, weekends and holidays?
Are you at least 18 years of age?
Are you able to lift 55 pounds regularly?
Do you hold any relevant certifications (e.g., ServSafe, TIPS, CPR, Food Handler, etc.)?
What are your salary expectations?

Work Location: In person

Quick Apply

Refine Your Search

level chef jobs in columbus, oh

Kitchen Receiving Agent

Banquet Cook

Lead Baker / Senior Pastry Chef

Back of House Lead

Chef de Cuisine - Ohio Wesleyan University

Dishwasher

Cook

Executive Chef 3

Sous Chef

Sous Chef- 1922 Club

Line Cook

Cook/Prep Cook

Dishwasher

Executive Chef

Front of House Team Member - Must be 18 years of age or older

Nutrition Services - Cook

Food Service - Prep Cook

Assistant Baker

Brio-Cook

Brio-Prep Cook

I want to receive the latest job alert for level chef in columbus, oh

Related Searches

Explore jobs in more locations

Job Seeker Tools

Employer Tools

Browse

Stay Connected