Top 18 Foh leader Jobs in Columbus

Restaurant Managers – Wild Eggs (Full-Time)
Wild Eggs Operation —Columbus, OH
- $49,000 - $52,000 a year
- Full-time
- Serving
- Management
- Customer service
- Paid training
- Health insurance
Quick Apply
Team Leader / Shift Manager – Tous les Jours Bakery & Café
Tous Les Jours Bakery & Cafe —Plain City, OH
- $17 - $19 an hour
- Part-time
- Mid-level
- Bakery
- US work authorization
- Employee discount
Quick Apply
Operations Leader/Assistant Manager – Bakery Café (General Manager Path)
Tous Les Jours Bakery & Cafe —Dublin, OH
- From $21 an hour
- Weekends as needed
- Sales
- Mid-level
- Supervising experience
- Employee discount
Quick Apply
DINING ROOM MANAGER- COLUMBUS
Cameron Mitchell Restaurants LLC —Columbus, OH
- ServSafe
- Mid-level
- Mentoring
- Health insurance
- Paid time off
Quick Apply
DINING ROOM MANAGER- BUDD DAIRY FOOD HALL
Cameron Mitchell Restaurants LLC —Columbus, OH
- ServSafe
- Mid-level
- Mentoring
- Health insurance
- Paid time off
Quick Apply
13d
DINING ROOM MANAGER- HUDSON 29
Cameron Mitchell Restaurants LLC —Upper Arlington, OH
- ServSafe
- Mid-level
- Mentoring
- Health insurance
- Paid time off
Quick Apply
9d
Store Manager
Jeff's Donuts —Columbus, OH
- $62,000 - $68,000 a year
- Weekends as needed
- Sales
- Ability to walk for extended periods
- Mid-level
- Opportunities for advancement
Quick Apply
9d
Shift Manager - Front of House - Grandview
Roots Natural Kitchen —Columbus, OH
- From $20 an hour
- Part-time
- No education required
- Mid-level
- Cleaning
- Profit sharing
- Paid parental leave
Quick Apply
Shift Manager - Front of House - University
Roots Natural Kitchen —Columbus, OH
- From $20 an hour
- Part-time
- No education required
- Mid-level
- Cleaning
- Profit sharing
- Paid parental leave
Quick Apply
Shift Lead
Condado Tacos —Dublin, OH
- $20 - $21 an hour
- Part-time
- ServSafe
- Ability to walk for extended periods
- Mid-level
- Employee assistance program
- Employee discount
Quick Apply
Shift Manager - Front of House - Dublin
Roots Natural Kitchen —Dublin, OH
- From $20 an hour
- Part-time
- No education required
- Mid-level
- Cleaning
- Profit sharing
- Paid parental leave
Quick Apply
Store Manager
Burger King —Columbus, OH
- 18 years or older
- Spanish
- Sales
- Dental insurance
- 401(k)
Sous Chef- 1922 Club
Levy Sector —Columbus, OH
- Full-time
- Background check
- Mid-level
- Kitchen
- Commuter assistance
- Paid parental leave
Quick Apply

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Restaurant Managers – Wild Eggs (Full-Time)
Wild Eggs Operation —Columbus, OH
Lead, train, and develop a high-performing kitchen team. Oversee kitchen staffing, scheduling, food cost control, inventory, and vendor ordering.
$49,000 - $52,000 a year
Quick Apply
Team Leader / Shift Manager – Tous les Jours Bakery & Café
Tous Les Jours Bakery & Cafe —Plain City, OH
Support guest experience by making sure every guest feels welcomed and valued. This role is ideal for someone who enjoys people, takes ownership, and can help…
$17 - $19 an hour
Quick Apply

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Restaurant Managers – Wild Eggs (Full-Time)

Wild Eggs Operation
Columbus, OH

Quick Apply

Job Details

Full-time
$49,000 - $52,000 a year

Benefits

Paid training
Health insurance
Dental insurance
Paid time off
Vision insurance
Opportunities for advancement
Flexible schedule

Qualifications

Serving
Management
Customer service
Team leadership
Restaurant management
Shift management
Driver's License
Supervising experience
Kitchen cost control
Team management
Food service experience
Food industry
Kitchen management
Food safety
Cash handling
Leadership
Restaurant experience
Food service management
Hospitality management

Full Job Description

Now Hiring: Kitchen Manager – Wild Eggs (Full-Time)
Location: Columbus, OH

We're seeking a passionate, experienced Kitchen Manager to join our team as we build our Columbus location. With strong Front of House leadership already in place, we're looking for a BOH-focused leader to own the kitchen and drive food quality, consistency, and efficiency from day one.

This is your chance to help build something from the ground up—with the full support of a company known for its high standards, fresh food, and people-first culture.

What You'll Do:

Complete immersive training to learn Wild Eggs' kitchen systems, food prep standards, and leadership expectations.
Manage day-to-day back of house operations, including line setup, prep, and execution during high-volume breakfast/brunch service.
Lead, train, and develop a high-performing kitchen team.
Oversee kitchen staffing, scheduling, food cost control, inventory, and vendor ordering.
Maintain food safety, sanitation, and health code compliance standards.
Partner closely with FOH leadership to ensure a seamless guest experience.
Drive a fun, fast-paced, and team-focused kitchen environment.

What You Bring:

2+ years of kitchen/BOH management experience, preferably in breakfast, brunch, or fast-casual concepts.
Strong food safety, line management, and inventory/cost control knowledge.
Strong communication and leadership skills.
Calm under pressure, focused on people and performance.
High attention to detail and a drive for consistent food quality.
Availability for pre-opening training in Louisville, KY.

Compensation & Benefits:

Competitive salary starting at $49,000–$52,000 annually, based on experience
Weekly bonus potential
Full benefits package – medical, dental, vision and more!
Paid vacation and sick time
Career advancement opportunities within our growing restaurant group

At Wild Eggs, we're not just serving breakfast, we're building a culture where leadership, hospitality, and community come first. If you're ready to take the lead in the kitchen, grow your career, and be part of an exciting new opening, we'd love to meet you.

Apply today!

Job Type: Full-time

Pay: $49,000.00 - $52,000.00 per year

Benefits:

Dental insurance
Flexible schedule
Health insurance
Paid time off
Paid training
Vision insurance

Work Location: In person

Quick Apply

Refine Your Search

foh leader jobs in columbus

Restaurant Managers – Wild Eggs (Full-Time)

Team Leader / Shift Manager – Tous les Jours Bakery & Café

Operations Leader/Assistant Manager – Bakery Café (General Manager Path)

DINING ROOM MANAGER- COLUMBUS

DINING ROOM MANAGER- BUDD DAIRY FOOD HALL

DINING ROOM MANAGER- HUDSON 29

Store Manager

Shift Manager - Front of House - Grandview

Shift Manager - Front of House - University

Shift Lead

Shift Manager - Front of House - Dublin

Store Manager

Sous Chef- 1922 Club

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