Top 11 Dining room supervisor Jobs in Commack, Ny

Dining Room Supervisor
Anthony's Coal Fired Pizza —Commack, NY
- $17 an hour
- 8 hour shift
- Sales
- ServSafe
- Mid-level
- Paid training
- Health insurance
Quick Apply
Food Svc Supervisor-Tray Line
Catholic Health —Roslyn, NY
- $30 - $32 an hour
- Hospital
- Mid-level
- High school diploma or GED
- Tuition reimbursement
Dining Service Supervisor - Independent Living | Full Time
Jefferson's Ferry Lifecare Retirement Community —Centereach, NY
- $20 - $25 an hour
- Weekends as needed
- ServSafe
- Adults
- Mid-level
- 403(b) matching
- AD&D insurance
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Food Service Supervisor - Hempstead Union Free School District
Aramark —Hempstead, NY
- $28 - $30 an hour
- Nights as needed
- Basic math
- Mid-level
- Mentoring
- Disability insurance
- Health insurance
Prepared Foods Department Supervisor (Culinary, Deli) - Full Time
Whole Foods Market —Holbrook, NY
- $18.00 - $30.20 an hour
- 8 hour shift
- Mid-level
- Ability to lift 50 pounds
- Math
- Store discount
- Paid time off
Food/Consumables Team Supervisor
Walmart —Middle Island, NY
- $23 - $36 an hour
- Full-time
- High school
- Merchandising
- Mid-level
- Paid jury duty
- Disability insurance
Food Safety Supervisor - Northwell Health at Jones Beach Amphitheater
Legends Global —Wantagh, NY
- $21 - $23 an hour
- Part-time
- ServSafe
- Customer service
- Mid-level
Food Service Supervisor Weekends
Highfield Gardens Care Center —Great Neck, NY
- $26 - $28 an hour
- Weekends as needed
- Mid-level
- Supervising experience
- Leadership
Quick Apply

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Dining Room Supervisor

Anthony's Coal Fired Pizza -
Commack, NY

Quick Apply

Job Details

Part-time | Full-time
$17 an hour

Benefits

Paid training
Health insurance

Qualifications

Customer communication
Serving clients
ServSafe
Hospitality industry experience
ServSafe Food Manager Certification

Full Job Description

At Anthony’s Coal Fired Pizza, we are fired up—literally. Our signature coal-fired ovens and made from scratch recipes set us apart, but it is our people who make the difference. If you are looking for more than just a job and want to be part of a family that values passion, quality, and hospitality—this is the place for you. We don’t just talk about culture—we live it. A Dining Room Supervisor plays a key leadership role in supporting the General Manager with the daily operations of the Front of House.

This position is responsible for supervising hourly team members, ensuring a clean and welcoming environment, delivering exceptional guest service, and helping to drive restaurant profitability. Responsibilities include overseeing floor operations, maintaining sanitation standards, and completing administrative tasks in alignment with company policies. The Dining Room Supervisor leads by example—coaching and developing team members, providing clear direction, and consistently reinforcing Anthony’s Coal Fired Pizza’s standards, values, and guest-first culture.

What it Takes to be a Part of the Team...

Oversee daily Front of House operations to ensure high standards of service, cleanliness, and guest satisfaction
Lead and support team members during shifts, including scheduling, guest interaction, and shift planning
Identify opportunities to increase sales and manage costs effectively
Open and close the restaurant in accordance with company procedures
Handle financial tasks such as cash handling and inventory management
Demonstrate strong leadership, communication, and decision-making skills

Qualifications

Have a proven drive for quality guest service in the Restaurant Industry.
Problem solve and handle high stress situations in a fast-paced environment.
Have motivation with strong interpersonal, organizational, time management skills.
Have excellent written and verbal communication skills.
Have strong leadership and assessment skills.
Be willing to work nights, weekends and Holidays.
Have or obtain ServSafe Manager’s Certificate.

Prior experience as a general manager, manager, assistant manager, supervisor, shift lead positions are desirable.

We offer hands-on training, opportunities for career growth, and a supportive team environment. Dining Room Supervisor positions typically start as part-time, with the potential to move into full-time roles. Full-time employees are eligible for health benefits.

We were built on a passion for great pizza and wings. Armed with authentic recipes passed down through generations, our first restaurant opened its doors in 2002.Since then, we’ve grown to 50 locations across six states, but our commitment to handcrafted flavor and welcoming service hasn’t changed. Every dish we serve reflects our roots and our dedication to doing things the right way — with care, tradition, and pride.

Pay: $17.00 / hour

Benefits:

Paid training

Job Type: fulltime, parttime

Schedule:

8 hour shift
10 hour shift
Weekend availability
Holidays
Day shift
Night shift

Education: No education required

Work location: On-site

Quick Apply

Refine Your Search

dining room supervisor jobs in commack, ny

Dining Room Supervisor

Food Svc Supervisor-Tray Line

Dining Service Supervisor - Independent Living | Full Time

Food Service Supervisor - Hempstead Union Free School District

Prepared Foods Department Supervisor (Culinary, Deli) - Full Time

Food/Consumables Team Supervisor

Food Safety Supervisor - Northwell Health at Jones Beach Amphitheater

Food Service Supervisor Weekends

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