Top 945 Fast food manager Jobs in Connecticut

Restaurant Manager
PRESS BURGER- expanding locations —Wilton, CT
- Full-time
- Spanish
- English
- Mid-level
- Paid training
- Paid time off
Quick Apply
1d
Kitchen Supervisor
DORO Restaurant Group —Old Saybrook, CT
- $22 - $25 an hour
- Full-time
- Sanitation
- Mid-level
- Supervising experience
Quick Apply
Restaurant and Hospitality Manager
Max Hospitality —Avon, CT
- $62,000 - $70,000 a year
- Full-time
- Mid-level
- Recruiting
- Leadership
- Health savings account
- Disability insurance
Assistant Manager-night shift
Burger Barn —Hartford, CT
- $18.00 - $18.50 an hour
- 8 hour shift
- Management
- Customer service
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
Assistant Manager
The Farmer's Cow Calfé —Willimantic, CT
- From $18 an hour
- Part-time
- ServSafe
- Restaurant management
- Mid-level
- Employee discount
- Opportunities for advancement
Quick Apply
Front of House Manager
Confidential —Southington, CT
- $52,000 - $71,200 a year
- Weekends as needed
- Background check
- Basic math
- Mid-level
- Paid training
- Paid time off
Quick Apply
7d
Kitchen Manager
Chick-fil-A at Norwalk —Norwalk, CT
- $70,000 - $90,000 a year
- Full-time
- 18 years or older
- Customer service
- Cooking
- Health insurance
- 401(k) matching
Quick Apply
Now Hiring: General Manager for Brand-New Jersey Mike’s Opening Late 2026 (Old Lyme, CT)
Jersey Mikes Subs —Old Lyme, CT
- $55,000 - $65,000 a year
- Full-time
- Inventory management
- Fast casual restaurant
- Mid-level
- Paid training
- Health insurance
Quick Apply
Dunkin Donuts Manager
Premier Food Services LLC —Torrington, CT
- $63,000 - $71,000 a year
- Full-time
- Hospitality
- Sales
- ServSafe
- Paid training
- Health insurance
Quick Apply
Food Operations Manager 3
Sodexo —New Haven, CT
- $89,250 - $115,500 a year
- Full-time
- Mid-level
- Residential
- 3 years
- Paid holidays
- Health insurance
Restaurant General Manager
Shake Shack —West Hartford, CT
- $68,723.20 - $88,441.60 a year
- Full-time
- Sales
- Mid-level
- 3 years
- Paid parental leave
- Disability insurance
General Manager QSR Fast Food
Qdoba —Bristol, CT
- Up to $1,200 a week
- Part-time
- No education required
- Customer service
- Mid-level
Quick Apply
10d
Team Leader
Chick-fil-A —West Haven, CT
- $19 - $22 an hour
- 8 hour shift
- Customer service
- Quick service & fast food restaurant
- In-person
Quick Apply
General Manager
McDonald’s —Windsor Locks, CT
- Customer service
- Mid-level
- High school diploma or GED
- Health insurance
- 401(k)
Manager
Dunkin' | CRRM Leetes Island Donuts Inc —Glastonbury, CT
- $45,000 - $60,000 a year
- Part-time
- Background check
- Mid-level
- Quick service & fast food restaurant
Quick Apply
Patient Dining Manager
Sodexo —New Haven, CT
- $67,405 - $87,230 a year
- Full-time
- Hospital
- Mid-level
- Supervising experience
- Paid holidays
- Health insurance
10d
DISTRICT MANAGER
Wendy's —Shelton, CT
- From $70,000 a year
- Customer service
- Restaurant management
- Mid-level
Assistant General Manager
Shake Shack —Stamford, CT
- $65,187.20 - $83,865.60 a year
- Full-time
- Sales
- Fast casual restaurant
- Mid-level
- Paid parental leave
- Disability insurance
Restaurant Manager
Dunkin' | Askar Management —Windsor Locks, CT
- $50,000 - $55,000 a year
- Part-time
- Computer literacy
- Basic math
- English
Quick Apply
10d
General Manager
sweetgreen —New Haven, CT
- $80,000 - $100,000 a year
- Sales
- ServSafe
- Fast casual restaurant
- Health insurance
- Dental insurance

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fast food manager jobs near connecticut

Restaurant Manager

PRESS BURGER- expanding locations
Wilton, CT

Quick Apply

Job Details

Full-time
1 day ago

Benefits

Paid training
Paid time off
Employee discount

Qualifications

Customer communication
Operations management
English
Cash management
Training & development

Full Job Description

Who We’re Looking For

Press Burger is looking for an experienced Restaurant Manager who enjoys leading people, maintaining high standards, and creating an exceptional guest experience.

Our concept combines the speed and efficiency of fast casual with the hospitality, quality, and personal interaction of a more upscale dining experience. This role is focused primarily on front-of-house leadership, guest engagement, team accountability, scheduling, cash management, and the consistent execution of our established operating systems.

The Restaurant Manager will work closely with our Kitchen Manager, who oversees food production, commissary operations, inventory, ordering, and back-of-house execution. Together, both managers will ensure the restaurant operates smoothly and that every order and guest experience meets Press Burger standards.

The ideal candidate will have:

3–5 years of restaurant leadership or management experience preferred
Experience in a polished fast-casual, hospitality-driven, or upscale casual restaurant environment
A genuine interest in interacting with guests and building strong customer relationships
A strong ability to lead, coach, and hold employees accountable
Excellent organization, communication, and decision-making skills
The ability to stay calm, focused, and professional during busy periods
Comfort working within established systems, procedures, and operating standards
A hands-on leadership style and willingness to support the team wherever needed
A strong commitment to cleanliness, presentation, consistency, hospitality, and guest satisfaction
The ability to coordinate effectively with the Kitchen Manager to ensure accurate and timely order execution

Spanish-English bilingual communication skills are a strong plus.

Growth Opportunity

Press Burger is preparing to open its third location in approximately six months. The person hired for this position will have the opportunity to be considered for advancement into a General Manager role as the company expands.

Advancement will be based on performance, leadership ability, operational consistency, and success in managing the current restaurant.

Potential future responsibilities may include:

Advancing into a General Manager position
Supporting the opening and launch of our third location
Training and developing new employees and managers
Taking on broader restaurant leadership responsibilities
Growing into future multi-unit operations opportunities

This is an excellent opportunity for someone who wants to join a growing local restaurant company, prove themselves in an established operation, and build toward a larger leadership role.

Benefits:

Employee discount
Paid time off
Paid training

Work Location: In person

Quick Apply

Refine Your Search

fast food manager jobs in connecticut

Restaurant Manager

Kitchen Supervisor

Restaurant and Hospitality Manager

Assistant Manager-night shift

Assistant Manager

Front of House Manager

Kitchen Manager

Now Hiring: General Manager for Brand-New Jersey Mike’s Opening Late 2026 (Old Lyme, CT)

Dunkin Donuts Manager

Food Operations Manager 3

Restaurant General Manager

General Manager QSR Fast Food

Team Leader

General Manager

Manager

Patient Dining Manager

DISTRICT MANAGER

Assistant General Manager

Restaurant Manager

General Manager

I want to receive the latest job alert for fast food manager in connecticut

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