Top 1842 Cook Jobs in Cook County Il

Prep Cook
Cooper's Hawk Winery & Restaurants —Schaumburg, IL
- $15 - $19 an hour
- Weekends as needed
- 18 years or older
- English
- Ability to lift 50 pounds
- Health insurance
- Dental insurance
Quick Apply
Line Cook / Cocinero / Taquero. Weekly Pay +tips
El Famous Burrito —Lombard, IL
- $15.50 - $17.00 an hour
- Urgently hiring
- Paid training
- Health insurance
Quick Apply
Cook
Avocado Theory —Naperville, IL
- $18 - $19 an hour
- Full-time
- Bilingual
- Cooking
- US work authorization
- Paid training
Quick Apply
Line Cook/Prep Cook
Bell Market —Hoffman Estates, IL
- $18 - $22 an hour
- Full-time
- Cooking
- In-person
- Restaurant experience
- Health insurance
- Employee discount
Quick Apply
Lead Line Cook
Covenant Living Communities & Services —Carol Stream, IL
- $19.13 - $27.53 an hour
- Full-time
- ServSafe
- Mid-level
- High school diploma or GED
- 403(b) matching
- Health insurance
2d
Cook
QUEST FOOD MANAGEMENT SERVICES LLC —River Forest, IL
- $25 an hour
- Full-time
- Entry level
- Kitchen
- Commuter assistance
- Paid holidays
Quick Apply
10d
Prepared Meals and Rotisserie Chicken Associate
Sam's Club —Cicero, IL
- $18.50 - $26.50 an hour
- 18 years or older
- High school
- Sales
- Paid jury duty
- Disability insurance
Line Cook
The Drake Oak Brook, Autograph Collection —Oak Brook, IL
- $21 an hour
- Full-time
- Hotel
- High school diploma or GED
- 1 year
- Paid holidays
- 401(k)
Quick Apply
8d
Cook - AM
Current Restaurant —Chicago, IL
- $25 an hour
- Full-time
- Military
- Hotel
- Communication skills
- Disability insurance
- Health insurance
Quick Apply
Cook
The Sheridan at Oak Brook —Oak Brook, IL
- From $22 an hour
- Full-time
- Computer literacy
- English
- Food Handler Certification
- Disability insurance
- Dental insurance
Quick Apply
Cook - Buffalo Wild Wings - Willowbrook, IL
Grube Inc. dba Buffalo Wild Wings —Willowbrook, IL
- Entry level
- Health insurance
- 401(k)
Cook/Chef sign on bonus
Clarendale of Addison —Addison, IL
- From $21 an hour
- Weekends as needed
- Hospitality
- High school diploma or GED
- Marketing
Cook Full-Time / Part-Time - Upscale Senior Living community
Discovery Commons Orland Park —Orland Park, IL
- $18 - $20 an hour
- Weekends as needed
- Background check
- Organizational skills
- Fingerprint clearance
- Paid training
- Paid holidays
Quick Apply
3d
Pantry Cook
Hugo's Frog Bar and Fish House —Naperville, IL
- From $20 an hour
- Part-time
- US work authorization
- Organizational skills
- In-person
- Paid training
- Disability insurance
Quick Apply
10d
Line Cook
Blackberry Market —Oak Brook, IL
- $16.50 - $17.50 an hour
- Weekends as needed
- Culinary experience
- Fast casual restaurant
- Food service experience
- Health insurance
- Paid time off
8d
Pizza maker
Little Italian Pizza —Naperville, IL
- $16 - $20 an hour
- Part-time
- In person
- In-person
- Entry level
- 401(k)
- Paid time off
Quick Apply
10d
Prep/Line Cook
Blackberry Market —Oak Brook, IL
- $16.50 - $17.50 an hour
- Weekends as needed
- Fast casual restaurant
- Cooking
- High school diploma or GED
- Health insurance
- Paid time off
8d
Restaurant Cook
The Moorings —Arlington Heights, IL
- $18.35 - $26.98 an hour
- Full-time
- ServSafe
- English
- Mid-level
- 403(b) matching
- Commuter assistance
Full Time/Part Time Line Cook
CELLAR DOOR —Downers Grove, IL
- $17 - $20 an hour
- Part-time
- In person
- Bar
- Casual dining restaurant
- In-person
- Health insurance
- Dental insurance
Quick Apply
Line Cook and Prep Cook (Exp Req)
Homewood Brewing Company —Homewood, IL
- $17 - $22 an hour
- Part-time
- Bar
- Casual dining restaurant
- High school diploma or GED
- Paid training
- Paid time off
Quick Apply

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Prep Cook

Cooper's Hawk Winery & Restaurants -
Schaumburg, IL

Quick Apply

Job Details

Full-time
$15 - $19 an hour

Benefits

Health insurance
Dental insurance
Paid time off
Vision insurance
401(k) matching
Flexible schedule
Referral program

Qualifications

Food portioning

Full Job Description

At Piccolo Buco by Cooper’s Hawk, our Prep Cooks bring heart to every recipe and precision to every task. By preparing fresh, high-quality ingredients, they set the tone for a great dining experience. Every slice, portion, and plate supports Uncompromising Hospitality, helping the kitchen run smoothly and ensuring every guest enjoys consistent and memorable food.

Compensation Range: $15.00-$19.00/hour

Pay offered is determined by skills, qualifications and experience.

What You Will Get

50 percent Dining and Carryout Discount ; 40 percent Retail Wine Discount ; 20 percent Discount on Retail and Private Events
Monthly Wine Tastings for Two
Medical, Dental, Vision, and Telehealth
401k with Company Match
Paid Time Off and Flexible Schedules
Early Pay Access
Wellness and Mental Health Support
Wine and Culinary Education
Career Growth Flight Plan
Team Member Rewards, Milestone Recognition, and Referral Bonuses

How You Will Succeed

Show Up Ready: Come Prepared, stay sharp, and start strong.

Prepare fresh ingredients and follow recipes with accuracy
Set up and organize your station to stay efficient through every shift

Own What You See: Take Responsibility, jump in, and do what needs to be done.

Maintain high quality standards in prep and execution
Keep your work area clean, stocked, and safe while handling ingredients with care

Stay in Sync: Communicate often, move with your team, and keep service flowing.

Communicate with teammates and managers to ensure a smooth kitchen flow
Perform these kitchen functions:
Wash, peel, slice, and mix vegetables, fruits, and other ingredients for salads, cold plates, and garnishes.
Prepare hot and cold sauces
Carve and slice meats and cheeses
Portion food for service
Follow daily systems and procedures to stay organized and on track

Make It Personal: Be genuine, listen well, and tailor each experience.

Take pride in your prep work because every detail matters
Support the kitchen team by creating the foundation for every great dish

Add a Touch: Go beyond the expected to create memorable moments.

Go beyond the basics by keeping kitchen equipment in excellent condition
Keep an eye out for ways to make the kitchen cleaner, faster, and better

What You Will Bring

At least 18 years of age
Previous prep or line cook experience preferred
Basic knife skills and knowledge of kitchen safety and sanitation
Comfort following recipes and portioning food
A team focused attitude and ability to stay organized in a fast paced environment
Ability to stand for long periods and lift up to 50 pounds
Availability to work flexible schedules including weekends and holidays
Ability to read, understand, and communicate in English

Piccolo Buco by Cooper’s Hawk reviews several factors when establishing compensation. Salaries and hourly wages appearing in a job posting may be published by third parties and may not reflect the salaries or hourly wages offered by Cooper’s Hawk.

Piccolo Buco by Cooper’s Hawk is an equal opportunity employer. All qualified applicants are considered for employment without regard to the person’s race, color, religion, national origin, sex, sexual orientation, age, marital status, veteran status, disability, or any other characteristic protected by applicable law.

Cooper’s Hawk makes reasonable accommodations during all aspects of the employment process, including during the interview process. The information provided above indicates the general nature and level of work required of the position and is not a comprehensive list of all responsibilities or qualifications. The Benefits list is only a highlight of some of the benefits offered to team members; eligibility for certain benefits apply.

About Us

Cooper's Hawk features a Napa-style tasting room with wine-inspired retail for entertaining and a full-service restaurant, bar and private event space, offering a modern-yet-casual dining experience. Each scratch-kitchen menu item is designed to pair with our wines. Speaking of wine...the Cooper's Hawk Wine Club is perhaps the largest in the world, offering not only top-notch award-winning wines but also exclusive Wine Club membership benefits, including curated dining and travel experiences. Since 2005, we've brought the Napa Valley experience to our guests and Wine Club members, and now, with Piccolo Buco by Cooper’s Hawk, we’re bringing the vibrant flavors of Rome to them as well. Together, we’re creating a lifestyle brand like no other.

Quick Apply

Refine Your Search

cook jobs in cook county il

Prep Cook

Line Cook / Cocinero / Taquero. Weekly Pay +tips

Cook

Line Cook/Prep Cook

Lead Line Cook

Cook

Prepared Meals and Rotisserie Chicken Associate

Line Cook

Cook - AM

Cook

Cook - Buffalo Wild Wings - Willowbrook, IL

Cook/Chef sign on bonus

Cook Full-Time / Part-Time - Upscale Senior Living community

Pantry Cook

Line Cook

Pizza maker

Prep/Line Cook

Restaurant Cook

Full Time/Part Time Line Cook

Line Cook and Prep Cook (Exp Req)

I want to receive the latest job alert for cook in cook county il

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