Top 409 Lead cook Jobs in Cypress Ca

Sous Chef - Cucina Enoteca + Irvine
Urban Kitchen Group —Irvine, CA
- $68,000 - $75,000 a year
- Weekends as needed
- 3 years
- Ability to lift 50 pounds
- Supervising experience
- Health insurance
- Dental insurance
Quick Apply
2d
Restaurant Manager
Little Billy's Cafe —Newport Beach, CA
- $26 - $35 an hour
- Weekends as needed
- ServSafe
- Mid-level
- POS
- Employee discount
- Flexible schedule
Quick Apply
Restaurant Manager - Upscale Restaurant
Saint & Second —Long Beach, CA
- $23 - $29 an hour
- Weekends as needed
- Background check
- ServSafe
- Computer literacy
- Paid training
- Health insurance
Quick Apply
Viennoiserie Lead
Nonna Mercato —Long Beach, CA
- $45,000 - $49,000 a year
- Weekends as needed
- Spanish
- English
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
6d
Assistant Manager in Training (Gen Tustin)
Gen Korean BBQ —Tustin, CA
- $21 - $24 an hour
- Full-time
- ServSafe
- Mid-level
- High school diploma or GED
- Health insurance
- Dental insurance
Quick Apply
Kitchen Team Lead
Habit Burger & Grill —Cypress, CA
- $21.75 - $23.25 an hour
- ServSafe
- Basic math
- English
- Disability insurance
- Health insurance
Quick Apply
Lead Cook
Providence —Torrance, CA
- $25.00 - $37.98 an hour
- 8 hour shift
- Hospital
- Cooking
- Mid-level
- Paid parental leave
- Paid holidays
8d
Kitchen Manager
San Pedro Fish Market Long Beach —Long Beach, CA
- $78,000 - $90,000 a year
- Full-time
- Hospitality
- ServSafe
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
Cook
Joint Forces Training Base NAF-MWR —Los Alamitos, CA
- Entry level
- Kitchen
Head Chef - OC Interim Housing (JR 5736)
PATH (People Assisting the Homeless) —Santa Ana, CA
- $77,782 - $95,633 a year
- Full-time
- Background check
- CPR Certification
- Microsoft Excel
- Paid holidays
- Health insurance
Quick Apply
BOH Supervisor
Great Maple —Anaheim, CA
- $28 an hour
- 8 hour shift
- 18 years or older
- Spanish
- ServSafe
Quick Apply
Shift Leader
Panda Restaurant Group —Cerritos, CA
- $23 - $26 an hour
- Email
- Fast casual restaurant
- Restaurant management
- Ability to lift 50 pounds
- Paid training
- Disability insurance
Quick Apply
Lead Cook
Sodexo —Orange, CA
- $20.00 - $25.79 an hour
- Online Application
- Customer service
- Mid-level
- University
- Paid holidays
- Health insurance
13d
Institutional Cook
County of Orange —Orange County, CA
- $55,099.20 - $74,131.20 a year
- Weekends as needed
- Background check
- Basic math
- English
Culinary Service Director
La Mirada Heights —La Mirada, CA
- $26 - $31 an hour
- 5 years
- Computer literacy
- Organizational skills
- Paid time off
- Opportunities for advancement
Quick Apply
14d
Head Institutional Cook
County of Orange —Orange County, CA
- $61,318.40 - $82,659.20 a year
- Weekends as needed
- Background check
- ServSafe
- Basic math
Saint - Manager
Hofman Hospitality Group —Long Beach, CA
- $70,304 - $80,000 a year
- Weekends as needed
- Background check
- ServSafe
- Computer literacy
Quick Apply
1d
Sous Chef - Parkside Dining Hall
Forty-Niner Shops —Long Beach, CA
- $70,304 - $72,000 a year
- Weekends as needed
- Background check
- 18 years or older
- Ability to lift 50 pounds
- AD&D insurance
- Paid holidays
Quick Apply
Sous Chef - Hillside Dining Hall
Forty-Niner Shops —Long Beach, CA
- $70,304 - $72,000 a year
- Weekends as needed
- Background check
- 18 years or older
- Ability to lift 50 pounds
- AD&D insurance
- Paid holidays
Quick Apply
Culinary Operations Manager
Fork in the Road Catering —Costa Mesa, CA
- $28 - $32 an hour
- Full-time
- Background check
- Mid-level
- Kitchen
- Paid training
- Paid time off
Quick Apply

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Sous Chef - Cucina Enoteca + Irvine

Urban Kitchen Group -
Irvine, CA

Quick Apply

Job Details

Full-time
$68,000 - $75,000 a year
2 days ago

Benefits

Health insurance
Dental insurance
401(k)
Paid time off
Vision insurance

Qualifications

Team leadership
Supervising experience
Kitchen cost control
Attention to detail
Leading team collaboration initiatives
Kitchen management
Managing kitchen staff
Restaurant cost management
Leadership
Kitchen stations

Full Job Description

Urban Kitchen Group is seeking a highly talented and motivated Sous Chef for it's Orange County locations - CUCINA enoteca Newport Beach and CUCINA enoteca Irvine.

The Sous Chef will work alongside the Executive Chef, possessing a keen sense for offering high-quality food to our guests every day. A strong ability to manage costs, make smart decisions and lead a team of dedicated cooks and prep folks is absolutely critical.

Job Requirements:

Minimum of 3 years of culinary supervisory experience required.
Minimum of 6 years of cooking experience in an upscale dining establishment.
Extensive knowledge of all stations and techniques.
Demonstrated leadership skills.
Ability to oversee the daily operations of the kitchen.
A desire and ability to learn and grow in the position and within the company.
Ability to stand for prolonged hours.
Ability to carry and/or lift items weighing up to 50 pounds.
Ability to perform job functions with attention to detail, speed and accuracy.
Must be willing and have the ability to work a varied schedule that may include evenings, nights, weekends and holidays.

Pay Range:

$68,000 - $75,000 annual paid at an hourly rate with approximately 10 hours of overtime per week.

Apply today! We can't wait to meet you!

www.urbankitchengroup.com

Job Type: Full-time

Pay: $68,000.00 - $75,000.00 per year

Benefits:

401(k)
Dental insurance
Health insurance
Paid time off
Vision insurance

Experience:

Lead Line Cook: 3 years (Required)
Upscale casual restaurant: 3 years (Required)

Work Location: In person

Quick Apply

Refine Your Search

lead cook jobs in cypress ca

Sous Chef - Cucina Enoteca + Irvine

Restaurant Manager

Restaurant Manager - Upscale Restaurant

Viennoiserie Lead

Assistant Manager in Training (Gen Tustin)

Kitchen Team Lead

Lead Cook

Kitchen Manager

Cook

Head Chef - OC Interim Housing (JR 5736)

BOH Supervisor

Shift Leader

Lead Cook

Institutional Cook

Culinary Service Director

Head Institutional Cook

Saint - Manager

Sous Chef - Parkside Dining Hall

Sous Chef - Hillside Dining Hall

Culinary Operations Manager

I want to receive the latest job alert for lead cook in cypress ca

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