Top 2989 Restaurant manager Jobs in Cypress Ca

General Manager - Restaurant
EL GALLO GIRO —Orange County, CA
- $75,000 - $90,000 a year
- Full-time
- Background check
- 18 years or older
- Spanish
- Paid training
- Health insurance
Quick Apply
Restaurant Manager
Walt's Wharf —Seal Beach, CA
- From $70,500 a year
- Full-time
- Background check
- Restaurant management
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
Restaurant Manager
Wood Ranch —Irvine, CA
- $75,000 - $95,000 a year
- Full-time
- Restaurant management
- Mid-level
- Team management
Quick Apply
12d
Restaurant Manager
Mama's Comfort Food & Cocktails Los Alamitos —Los Alamitos, CA
- $70,000 - $85,000 a year
- Weekends as needed
- Bar
- Casual dining restaurant
- Sales
- Health insurance
- Dental insurance
Quick Apply
Assistant Manager - Restaurant
Zennith People Inc —Garden Grove, CA
- $62,000 - $70,000 a year
- Weekends as needed
- Sales
- Customer service
- Restaurant management
- Paid training
- Health insurance
Quick Apply
2d
Restaurant Assistant Manager
Gen Korean BBQ —Cerritos, CA
- $20 - $24 an hour
- Full-time
- ServSafe
- Mid-level
- High school diploma or GED
- Health insurance
- Dental insurance
Quick Apply
Restaurant Manager
Lazy Dog Family LLC —Orange, CA
- $72,000 - $76,000 a year
- Full-time
- Sales
- ServSafe
- Restaurant management
- Health insurance
- Dental insurance
Quick Apply
12d
Restaurant Manager
King's Fish House - Huntington Beach —Huntington Beach, CA
- $70,304 - $80,000 a year
- Weekends as needed
- Bar
- Sales
- 21 years or older
- Health savings account
- Health insurance
Quick Apply
6d
Operations Manager
California Dinner Entertainment, LLC. —Buena Park, CA
- $30 - $35 an hour
- Weekends as needed
- Mid-level
- Mentoring
- In-person
- Paid holidays
- Relocation assistance
Quick Apply
General Manager
Water Grill —Costa Mesa, CA
- $110,000 - $140,000 a year
- Weekends as needed
- Bar
- 21 years or older
- Quality control
- Health savings account
- Health insurance
Quick Apply
14d
Assistant Restaurant Manager
SUPER MEX —Cerritos, CA
- $23 - $26 an hour
- Full-time
- Sales
- Mid-level
- Team management
- Paid training
- Health insurance
Quick Apply
Restaurant Manager
Sosogu —Long Beach, CA
- $25 - $29 an hour
- Part-time
- Writing skills
- Restaurant management
- Mid-level
- Paid time off
- Employee discount
Quick Apply
5d
Restaurant Operations Manager
Schulte Hospitality Group —Anaheim, CA
- $80 - $90 an hour
- Weekends as needed
- Background check
- Pass drug screening
- Mid-level
- Paid parental leave
- Paid holidays
Quick Apply
11d
ASSISTANT GENERAL MANAGER
Din Tai Fung North America —Anaheim, CA
- $112,000 - $139,950 a year
- Full-time
- 18 years or older
- Mid-level
- High school diploma or GED
- Health savings account
- Health insurance
Restaurant Manager (OC/LA)
Polly's Pies —Los Alamitos, CA
- $50,000 - $95,000 a year
- Weekends as needed
- 5 years
- Mid-level
- Driver's License
Restaurant Manager - Buena Park, CA - Chili's
Chili's —Buena Park, CA
- $68,000 - $74,000 a year
- Casual dining restaurant
- Mid-level
Restaurant Manager
Polly's Pies —Cypress, CA
- $24 - $27 an hour
- Weekends as needed
- Mid-level
- Driver's License
- Quick service & fast food restaurant
Store Manager
Panda Restaurant Group —Cypress, CA
- $32 - $35 an hour
- Weekends as needed
- Serving
- ServSafe
- Mid-level
- Paid training
- AD&D insurance
Quick Apply
Assistant Manager
Panda Restaurant Group —Cypress, CA
- $26.50 - $29.50 an hour
- Weekends as needed
- ServSafe
- Restaurant management
- Mid-level
- Paid training
- AD&D insurance
Quick Apply
Restaurant General Manager
sweetgreen —Huntington Beach, CA
- $75,000 - $95,000 a year
- Sales
- ServSafe
- Fast casual restaurant
- Health insurance
- Dental insurance
5d

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restaurant manager jobs near cypress ca

General Manager - Restaurant

EL GALLO GIRO -
Orange County, CA

Quick Apply

Job Details

Full-time
$75,000 - $90,000 a year

Benefits

Paid training
Health insurance
Dental insurance
Vision insurance
Employee discount
Flexible schedule

Qualifications

Spanish
Inventory management
Quick service & fast food restaurant experience
Customer service
Restaurant management
Process improvement
Full cycle recruiting
Driver's License
Hospitality industry experience
Recruiting
Managing food service teams
General management

Full Job Description

Every team member plays a crucial role at El Gallo Giro. We are a premier, Los Angeles-based Mexican restaurant company dedicated to serving authentic, scratch-made Mexican food, fresh pan dulce, a live tortilleria, and signature aguas frescas. We aim to offer fresh opportunities for those who are committed to personal development and professional advancement.

We are seeking a passionate, high-energy General Manager who thrives in a fast-paced, high-volume Quick Service Restaurant (QSR) environment.

Key Responsibilities

Operations & Guest Experience: Maintain fast, accurate service and positive guest relations. Ensure all food products, safety, cleanliness, and speed of service standards are strictly enforced for 100% customer satisfaction.
Financial & P&L Management: Manage the restaurant’s Profit & Loss (P&L) statement. Execute cash control/security procedures, maintain precise inventory, optimize labor scheduling, and review financial reports to drive profitability.
Team Leadership & Talent Development: Recruit, interview, hire, and retain top-tier team members. Conduct performance appraisals, handle disciplinary actions, and champion a culture of recognition, motivation, and continuous training.
Compliance & Safety: Ensure the facility meets the Occupational Safety & Health Act (OSHA) guidelines, local health and safety codes, and company security policies.
Facility Maintenance: Maintain company standards regarding the upkeep of all equipment, the interior facility, and the exterior grounds.
Marketing Execution: Ensure complete and timely execution of localized marketing plans to drive community engagement and sales.

Core Skills & Qualifications

Leadership & Coaching: Performance management, staffing, management proficiency, and team development.
Strategic Planning: Coordination, developing operational standards, process improvement, and decisive decision-making.
Financial Acumen: Financial planning, strategy, and cost control management.

Minimum Requirements

Experience: Minimum of 10 years of leadership experience in the restaurant industry, including at least 5 years as a Restaurant General Manager.
Environment: Proven track record in a high-volume, fast-paced QSR or fast-casual concept.
Logistics: Must be at least 18 years old with a valid driver’s license and reliable personal transportation (public transit does not meet operational needs for this role).
Screening: Must be able to successfully pass a background check and drug screening.
Mindset: A true desire to learn, grow, and inspire a diverse team.

Job Type: Full-time

Pay: $75,000.00 - $90,000.00 per year

Benefits:

Dental insurance
Employee discount
Flexible schedule
Health insurance
Paid training
Vision insurance

Experience:

Restaurant General Manager : 5 years (Required)
Restaurant management: 10 years (Required)

Language:

Spanish (Required)

Work Location: In person

Quick Apply

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restaurant manager jobs in cypress ca

General Manager - Restaurant

Restaurant Manager

Restaurant Manager

Restaurant Manager

Assistant Manager - Restaurant

Restaurant Assistant Manager

Restaurant Manager

Restaurant Manager

Operations Manager

General Manager

Assistant Restaurant Manager

Restaurant Manager

Restaurant Operations Manager

ASSISTANT GENERAL MANAGER

Restaurant Manager (OC/LA)

Restaurant Manager - Buena Park, CA - Chili's

Restaurant Manager

Store Manager

Assistant Manager

Restaurant General Manager

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