Top 855 Kitchen team member Jobs in Dacula Ga

Sous Chef
STIR Medley —Johns Creek, GA
- $53,000 - $63,000 a year
- Full-time
- Hospitality
- Mid-level
- Ability to lift 50 pounds
- Health insurance
- Dental insurance
Quick Apply
Line Cook - Full Time
Atlanta Athletic Club —Johns Creek, GA
- $19 - $20 an hour
- Weekends as needed
- Ability to lift 50 pounds
- Children
- Guest services
- Health savings account
- AD&D insurance
Quick Apply
Line Cook EL/IL- Fine Dining
Holbrook Life Management- Sugar —Sugar Hill, GA
- Weekends as needed
- 18 years or older
- Bachelor of Science
- Pass drug screening
Quick Apply
8d
Line Cook / Prep Cook - Mill Creek
Ted's Montana Grill —Buford, GA
- $15 - $18 an hour
- Part-time
- Cooking
- In-person
- Restaurant
- Health insurance
- 401(k)
Quick Apply
2d
Prep Cook
Jim 'N Nick's Community BBQ —Lawrenceville, GA
- Part-time
- Ability to stand for extended periods
- Entry level
- Kitchen
- Health insurance
- Dental insurance
Quick Apply
Sous Chef
Hamilton Mill —Dacula, GA
- $24 - $26 an hour
- Full-time
- ServSafe
- Mid-level
- Kitchen
- Health insurance
- Dental insurance
Quick Apply
Dining Service Assistant
Addison of Gwinnett Park —Lawrenceville, GA
- Customer service
- Entry level
- Kitchen
- Paid training
- Health insurance
Quick Apply
Back of House Team Member
Jim 'N Nick's Community BBQ —Lawrenceville, GA
- Part-time
- Ability to stand for extended periods
- Entry level
- Kitchen
- Health insurance
- Dental insurance
Quick Apply
Crew Member
Five Guys Burgers and Fries —Lawrenceville, GA
- Part-time
- No education required
- Customer service
- Quick service & fast food restaurant
- Opportunities for advancement
- Flexible schedule
Quick Apply
Line Cook
Jim 'N Nick's Community BBQ —Lawrenceville, GA
- Part-time
- Cooking
- Ability to stand for extended periods
- Entry level
- Health insurance
- Dental insurance
Quick Apply
Kitchen Team
Panda Restaurant Group —Lawrenceville, GA
- $17 - $20 an hour
- Email
- Serving
- Ability to lift 50 pounds
- Quick service & fast food restaurant
- Paid training
- Disability insurance
Quick Apply
Dining Service Chef
Addison of Gwinnett Park —Lawrenceville, GA
- Serving
- Customer service
- Entry level
- Paid training
- Health insurance
Quick Apply
Drive Thru Cashier
Jim 'N Nick's Community BBQ —Lawrenceville, GA
- Part-time
- Cash register
- Guest services
- Ability to stand for extended periods
- Health insurance
- Dental insurance
Quick Apply
Crew Member
Krystal —Lawrenceville, GA
- $11 an hour
- Part-time
- Hospitality
- No education required
- Basic math
Quick Apply
Line Cook
Stars and Strikes —Dacula, GA
- Part-time
- Restaurant
- Communication skills
- Entry level
- Health insurance
- 401(k)
Kitchen Help
Catch Air —Dacula, GA
- $12.50 an hour
- Part-time
- Ability to lift 50 pounds
- Organizational skills
- Ability to stand for extended periods
Quick Apply
Dishwasher
Jim 'N Nick's Community BBQ —Lawrenceville, GA
- Part-time
- Ability to stand for extended periods
- Entry level
- Kitchen
- Health insurance
- Dental insurance
Quick Apply
Back of House Team Member
Chick-fil-A —Dacula, GA
- $10 - $17 an hour
- Part-time
- High school diploma or GED
- Quick service & fast food restaurant
- In-person
- Paid training
- Health insurance
Quick Apply
Cashier
Five Guys Burgers and Fries —Lawrenceville, GA
- $12 - $15 an hour
- 8 hour shift
- No education required
- Quick service & fast food restaurant
- In-person
Quick Apply
Team Member
Jersey Mike's Subs —Dacula, GA
- $11 - $20 an hour
- Part-time
- Serving
- No education required
- Team management
Quick Apply

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Sous Chef

STIR Medley
Johns Creek, GA

Quick Apply

Job Details

Full-time
$53,000 - $63,000 a year

Benefits

Health insurance
Dental insurance
401(k)
Paid time off
Vision insurance
401(k) matching

Qualifications

Hospitality
Pre-cooking preparation
Teamwork
Team development
Hiring

Full Job Description

Ready to Take the Next Step in Your Culinary Career?
We’re hiring a Sous Chef at STIR MEDLEY!

Here at STIR, we purposefully cultivate a culture of teamwork and support. We strive to do the right thing by our guests and staff. That means giving our team members the full training and support they need to advance their careers as restaurateurs and business people. We have a long track record of promoting within as the majority of our General Managers and Chefs have worked their way into their positions with many chances to grow within our concepts.

With multiple unique concepts across several locations using ingredients from scratch, we offer more than just a job — this is your opportunity to grow, lead, and thrive in an environment that values creativity, teamwork, and upward mobility.

Whether you’re ready to move up the ladder or want the flexibility to transfer and grow within our expanding portfolio, we’ve got the kitchen (and the future) for you. If you’re passionate about great food, sharp execution, and leading a strong team, we want to hear from you.

Responsibilities for Sous Chef include:

Hiring, training, and development of hospitality-focused Team Members
Upholding the highest standards for food sanitation and quality
Consistently enforcing standards for recipe adherence, food preparation, production, and presentation
Ensure use of BOH systems to achieve optimal kitchen performance; line checks, checklists, opening/closing procedures, prep lists
Set expectations and monitor performance standards for managing kitchen staff

What we're looking for in an Sous Chef

2-3 years cooking experience in an upscale casual dining restaurant
Excellent communication
Proven success in a high- volume restaurant
Strong passion for culinary excellence, and service
Proven ability to develop your team
Knowledge of systems, methods and processes that contribute to great execution
Stable job history which demonstrates upward career progression
Must be able to stand for long periods of time
Must be able to lift up to 50 lbs.

What can we offer you?

Advance your career with continual training and development
We promote from within!
Competitive Salary plus bonus opportunities
Paid Time Off
Health Dental Vision Insurance & 401k
Career growth with a growing company

Pay: $53,000.00 - $63,000.00 per year

Benefits:

401(k)
401(k) matching
Dental insurance
Health insurance
Paid time off
Vision insurance

Work Location: In person

Quick Apply

Refine Your Search

kitchen team member jobs in dacula ga

Sous Chef

Line Cook - Full Time

Line Cook EL/IL- Fine Dining

Line Cook / Prep Cook - Mill Creek

Prep Cook

Sous Chef

Dining Service Assistant

Back of House Team Member

Crew Member

Line Cook

Kitchen Team

Dining Service Chef

Drive Thru Cashier

Crew Member

Line Cook

Kitchen Help

Dishwasher

Back of House Team Member

Cashier

Team Member

I want to receive the latest job alert for kitchen team member in dacula ga

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