Top 3155 Restaurant manager Jobs in Dalworthington Gardens Tx

Manager
Black Family Hospitality —Dallas, TX
- From $65,000 a year
- Full-time
- Sales
- Restaurant management
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
Restaurant General Manager-In-Training
Marco's Pizza —Arlington, TX
- Restaurant management
- Mid-level
- 3 years
- Health insurance
- Dental insurance
Quick Apply
7Brew Manager TX
7 Brew —Mansfield, TX
- $55,000 - $70,000 a year
- Weekends as needed
- Mid-level
- High school diploma or GED
- Ability to lift 50 pounds
Quick Apply
General Manager
The Saint Dallas —Dallas, TX
- $100,000 a year
- Weekends as needed
- Ability to lift 50 pounds
- 21 years or older
- Accounting
- Health insurance
- Dental insurance
Quick Apply
13d
Restaurant Manager
Saltgrass Steak House —Arlington, TX
- $70,000 - $80,000 a year
- Full-time
- Mid-level
- Leadership
- Restaurant
- Disability insurance
- Health insurance
6d
F&B Manager - The Nobleman Hotel
Five Senses Hospitality Associates —Fort Worth, TX
- $70,000 a year
- Full-time
- Microsoft Word
- Bar
- Sales
- Paid holidays
- Health insurance
Quick Apply
General Manager
Hawaiian Bros Island Grill - Stine Ventures LLC Hurst, TX —Hurst, TX
- $65,000 - $75,000 a year
- Full-time
- Sales
- Accounting
- Guest services
Quick Apply
Store Operations Manager (GM)
Insomnia Cookies —Arlington, TX
- Full-time
- Microsoft Outlook
- Sales
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
Restaurant Manager
Aba —Dallas, TX
- $55,000 - $70,000 a year
- Weekends as needed
- Sales
- Mid-level
- Ability to lift 50 pounds
- Paid holidays
- Health insurance
Restaurant Manager
Chuy's Tex Mex —Fort Worth, TX
- Full-time
- Bar
- Mid-level
- 2 years
- Health insurance
- Dental insurance
Restaurant Beverage Manager
Aba —Dallas, TX
- $60,000 - $85,000 a year
- Weekends as needed
- Sales
- Mid-level
- Ability to lift 50 pounds
- Paid holidays
- Health insurance
Assistant General Manager
Aba —Dallas, TX
- $70,000 - $90,000 a year
- Weekends as needed
- Sales
- Mid-level
- Administrative experience
- Paid holidays
- Health insurance
Restaurant General Manager
Bonnell's Restaurant Group —Fort Worth, TX
- $55,000 - $65,000 a year
- Weekends as needed
- Hospitality
- Management
- Computer literacy
- Paid training
- COVID-19 protective measures
Quick Apply
Associate Regional Training Manager
FUJISAN FRANCHISING CORP —Dallas, TX
- $55,000 - $62,000 a year
- Full-time
- ServSafe
- Writing skills
- English
- Health insurance
- Dental insurance
Quick Apply
FOH Manager
Casa Brasa —Dallas, TX
- Up to $75,000 a year
- Full-time
- Restaurant management
- Mid-level
- 3 years
- Health insurance
- Dental insurance
Quick Apply
Restaurant Manager
LongHorn Steakhouse —Grand Prairie, TX
- Full-time
- Mid-level
- Guest services
- Restaurant
- Dental insurance
- Flextime
Shift Manager
Popeyes —Northlake, TX
- $10 - $12 an hour
- Weekends as needed
- No education required
- ServSafe
- Customer service
- Paid training
- Health savings account
Quick Apply
Restaurant Success Manager
Altametrics —Fort Worth, TX
- $55,000 - $70,000 a year
- Full-time
- Remote
- Up to 50% travel
- Restaurant management
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
Restaurant Manager
LongHorn Steakhouse —Fort Worth, TX
- Full-time
- Mid-level
- Guest services
- Restaurant
- Dental insurance
- Flextime
Restaurant and Operations Manager
Dave & Buster's —Dallas, TX
- $58,629 - $68,976 a year
- Weekends as needed
- Casual dining restaurant
- Mid-level
- Recruiting
- Disability insurance
- Dental insurance
10d

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Manager

Black Family Hospitality
Dallas, TX

Quick Apply

Job Details

Full-time
From $65,000 a year

Benefits

Health insurance
Dental insurance
401(k)
Paid time off
Vision insurance
401(k) matching
Employee discount

Qualifications

Kitchen health and safety standards
Food service health code compliance
Team supervision
Bar safety compliance (food service)
Safety regulations
In-person customer service
Restaurant management
Food sanitation practices
High school diploma or GED
Team development
Organizational skills
Leading team collaboration initiatives
Productivity software
General management
Food service management
Time management

Full Job Description

Black Family Hospitality is a family-owned Texas institution rooted in generations of tradition, heart, and hospitality. Since 2014, our restaurants—from Terry Black’s BBQ to Opal’s Oysters—have become celebrated icons of authentic Texas barbecue and elevated dining experiences. Each location upholds a commitment to quality, craft, and flavor that has earned recognition both locally and beyond.

BFH is now expanding with an exciting new concept that blends immersive entertainment, expertly crafted cocktails, thoughtful cuisine, and experiential hospitality that goes beyond the traditional dining model. Joining our team means becoming part of a family-driven organization where craftsmanship, storytelling, and innovation converge, and where every team member helps shape the legacy ahead.

Family. Flavor. Legacy.

The Restaurant Assistant Manager will manage the daily operations of the restaurant under the guidance of the General Manager, ensuring that all service, quality, and performance standards are consistently met. This role is responsible for supervising front-of-house and back-of-house staff, coordinating shift schedules, monitoring inventory levels, and maintaining compliance with health and safety regulations.

The Assistant Manager will support staff training and development, address guest inquiries and concerns promptly and professionally, and help drive sales through effective cost control and operational efficiency. Additionally, they will assist in implementing company policies, tracking financial performance, and contributing to a positive team culture that delivers an exceptional dining experience for every guest.

Supervisory Responsibilities:

Trains and supports restaurant staff.
Supervises staff schedule compliance and overall staff performance.
Conducts disciplinary/coaching meetings that are timely and constructive.
Handles discipline and termination of employees in accordance with restaurant policy.

Duties/Responsibilities:

Supervises food preparation, ensuring compliance with health, safety, food handling, and hygiene standards.
Ensures customer satisfaction with all aspects of the restaurant and dining experience.
Handles customer complaints, resolving issues in a diplomatic and courteous manner.
Ensures compliance with alcoholic beverage regulations.
Conducts daily inspection of restaurant and equipment to ensure compliance with health, safety, food handling, and hygiene standards.
Periodically evaluates restaurant equipment for repairs and maintenance, schedules for service.
Performs other duties as assigned.

Required Skills/Abilities:

Strong supervisory and leadership skills.
Excellent interpersonal skills with a focus on customer service.
Excellent time management skills.
Excellent organizational skills and attention to detail.
Familiarity with food handling, safety, and other restaurant guidelines.
Proficient with Microsoft Office Suite or related software.

Most Desired Characteristics:

Sales driven and results oriented.
Passion for people while upholding company standards.
Adaptability is a must in an ever-changing environment.
Creates a positive winning culture for team.
Leads through dynamic leadership bringing energy and inspiration to the team.
Consistently seeks pathways to improve sales and cost of goods.

Education and Experience:

High school diploma or equivalent required.
Previous restaurant experience required; management experience preferred.
Successful completion of corporate training program required.

Salary and Benefits:

Starting Salary at $65,000
Bonus
Health, Dental and Vision Benefits

Pay: From $65,000.00 per year

Benefits:

401(k)
401(k) matching
Dental insurance
Employee discount
Health insurance
Paid time off
Vision insurance

Work Location: In person

Quick Apply

Refine Your Search

restaurant manager jobs in dalworthington gardens tx

Manager

Restaurant General Manager-In-Training

7Brew Manager TX

General Manager

Restaurant Manager

F&B Manager - The Nobleman Hotel

General Manager

Store Operations Manager (GM)

Restaurant Manager

Restaurant Manager

Restaurant Beverage Manager

Assistant General Manager

Restaurant General Manager

Associate Regional Training Manager

FOH Manager

Restaurant Manager

Shift Manager

Restaurant Success Manager

Restaurant Manager

Restaurant and Operations Manager

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