Top 1207 Restaurant manager Jobs in Davidson Nc

Restaurant Assistant Manager
Midwood Smokehouse —Charlotte, NC
- Up to $68,000 an hour
- Weekends as needed
- Mid-level
- High school diploma or GED
- Bachelor's degree
- Health insurance
- Dental insurance
Quick Apply
Food and Beverage Manager
The Serve Pickleball + Kitchen —Cornelius, NC
- Full-time
- Bar
- Cooking
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
Manager - Chili Willi's
Chili Willis —Cornelius, NC
- $55,000 - $62,000 a year
- Weekends as needed
- Casual dining restaurant
- Restaurant management
- Cooking
- Paid training
- Health insurance
Quick Apply
14d
Restaurant Manager
The Cheesecake Factory —Charlotte, NC
- $60,000 - $70,000 a year
- Email
- Ability to walk for extended periods
- Restaurant management
- Mid-level
- Disability insurance
- Health insurance
Quick Apply
2d
Restaurant Store Manager
Confidential —Mooresville, NC
- Up to $42,000 a year
- 8 hour shift
- Background check
- Sales
- ServSafe
- Health insurance
- Dental insurance
Quick Apply
Front of House Manager
Confidential —Denver, NC
- $20 - $25 an hour
- Part-time
- Mid-level
- 21 years or older
- In-person
- Paid training
- Paid time off
Quick Apply
13d
SUPERICA GENERAL MANAGER – UP TO $120K/yr. + BONUS (South Park / Strawberry Hill)
Rocket Farm Restaurants LLC —Charlotte, NC
- $85,000 - $120,000 a year
- Full-time
- Mentoring
- Recruiting
- Senior level
- Health insurance
- Dental insurance
2d
Restaurant Operations Manager
First Watch Restaurants, Inc. —Mooresville, NC
- Up to $65,000 a year
- Full-time
- Sales
- Mid-level
- Team management
- Disability insurance
- Health insurance
14d
Now Hiring: Assistant General Manager | Guard and Grace Charlotte
TAG Restaurant Group —Charlotte, NC
- $85,000 - $95,000 an hour
- Email
- Mid-level
- 3 years
- Recruiting
- Health insurance
- Dental insurance
Quick Apply
14d
Restaurant Manager
LongHorn Steakhouse —Mooresville, NC
- Mid-level
- Restaurant
- Dental insurance
- Flextime
Now Hiring: Front of House Manager | Guard and Grace Charlotte
TAG Restaurant Group —Charlotte, NC
- $75,000 - $85,000 an hour
- Email
- Sales
- Mid-level
- In-person
- Health insurance
- Dental insurance
Quick Apply
14d
RESTAURANT MANAGER
Wendy's —Cornelius, NC
- Mid-level
- Quick service & fast food restaurant
- Human resources
- Dental insurance
- Vision insurance
General Manager – Craft Brewery Taproom | 760 Craft Works
760 Craft Works —Huntersville, NC
- $65,000 - $80,000 a year
- Weekends as needed
- Background check
- Bar
- Recruiting
- Paid holidays
- Health insurance
Quick Apply
10d
General Manager
Wingstop —Cornelius, NC
- $52,000 - $60,000 a year
- Part-time
- No education required
- Mid-level
- Quick service & fast food restaurant
- Paid training
- Health insurance
Quick Apply
Restaurant Assistant Manager| Little Mama's Italian
Little Mama's Italian Kitchen —Cornelius, NC
- Up to $68,000 a year
- Weekends as needed
- Hospitality
- Restaurant management
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
General Manager| Little Mama's Italian
Little Mama's Italian Kitchen —Cornelius, NC
- Up to $90,000 a year
- 12 hour shift
- ServSafe
- 5 years
- High school diploma or GED
- Paid training
- Health insurance
Quick Apply
Restaurant Assistant General Manager
Jim 'N Nick's Community BBQ —Concord, NC
- $65,000 - $75,000 a year
- Sales
- Mid-level
- High school diploma or GED
- Health insurance
- Dental insurance
Quick Apply
FOH Manager
Kindred Hospitality Group —Davidson, NC
- $50,000 - $55,000 a year
- Weekends as needed
- Hospitality
- Mid-level
- Restaurant
- Health insurance
- Dental insurance
Quick Apply
6d
GM- Restaurant Manager Harriet's Hamburgers
Harriet's Hamburgers —Davidson, NC
- $60,000 - $68,000 a year
- Full-time
- Sales
- Mid-level
- Administrative experience
- Health insurance
- 401(k)
Quick Apply
General Manager (GM) - Upscale Restaurant
Primo —Charlotte, NC
- $95,000 - $120,000 a year
- Full-time
- Sales
- 3 years
- In-person
- Paid training
- Health insurance
Quick Apply
6d

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restaurant manager jobs near davidson nc

Restaurant Assistant Manager

Midwood Smokehouse -
Charlotte, NC

Quick Apply

Job Details

Full-time
Up to $68,000 an hour

Benefits

Health insurance
Dental insurance
Paid time off
Vision insurance
Employee discount
Life insurance
Referral program

Qualifications

Vendor relationship building
Kitchen health and safety standards
Food service health code compliance
Team supervision
Safety regulations
Food sanitation practices
Customer inquiry handling
High school diploma or GED
Task prioritization
Hospitality industry experience
Data entry
Managing food service teams
Team motivation (leadership skill)

Full Job Description

Restaurant Assistant Manager | Midwood Smokehouse | FS Food Group

Join the Smoke'n Awesome Team at Midwood Smokehouse!

Midwood Smokehouse, a proud member of the FS Food Group portfolio, is in search of a dynamic and committed Assistant Manager to join our vibrant restaurant family in the bustling Charlotte market. We're seeking individuals with a flair for leadership, a passion for advancement, and a genuine love for the exhilarating pace of managing a premier restaurant.

Midwood Smokehouse is dedicated to authentic barbecue: no pellets, no gas, no power outlets; just hardwood and hard work. Our menu showcases a variety of barbecue styles, from North Carolina hog to Texas beef, celebrating the rich traditions of American barbecue. With ambitious expansion plans on the horizon, we’re seeking visionary leaders like you to join us on this exciting journey and help shape the future of our renowned brand.

Why Join the FS Food Group Team?

Competitive compensation based on experience.
Comprehensive and well-rounded training program.
100% Employer-paid Medical and Dental Insurance for all management.
Employer-paid base life insurance policy after 6 months of service.
Achievable Monthly Bonus Program.
Paid Time Off starting at 6 months of service.
Closed for family time on major holidays - Thanksgiving and Christmas Day.
Dining discounts at all FS Food Group restaurants in North and South Carolina.

Assistant Manager Responsibilities:

Support the General Manager in leading and inspiring a team of managers and hourly employees, cultivating a culture of teamwork, respect, and accountability.
Assist in developing and executing strategies to drive revenue growth, enhance guest satisfaction, and maintain profitability while staying true to our authentic barbecue offerings.
Ensure adherence to company policies, procedures, and standards, as well as local regulations governing food safety and sanitation.
Collaborate with the General Manager in budgeting, financial planning, and cost control measures to achieve financial targets and maximize operational efficiency.
Contribute to hiring, training, scheduling, and performance management processes, nurturing talent and promoting professional development within the team.
Maintain a safe and clean environment by overseeing health safety and sanitation standards, including food handling practices and restaurant maintenance.
Foster strong relationships with vendors, suppliers, and community partners, ensuring smooth operations and support for our local sourcing initiatives.
Assist in addressing guest inquiries, feedback, and complaints with professionalism and efficiency, striving to exceed expectations and resolve issues promptly.
Collaborate with the executive team to identify opportunities for business initiatives, promotions, and continuous improvement efforts.

Assistant Manager Requirements:

2+ years of floor management experience in a high-volume restaurant environment
Ability to work together as a team.
Lead by example and foster a positive and motivated work environment.
Ability to manage time effectively and prioritize tasks.
Exhibit excellent communication, customer service, and organizational skills.
Must be comfortable using a computer and possess data entry and reporting skills.
Must be able to move and process information quickly.
Must be able to work in a standing position for long periods of time (up to 10-12 hours).
Must have the stamina to work up to 55 hours per week.
Ability to work flexible hours, including evenings, weekends, and holidays.
Must be able to bend, stoop, and lift up to 25lbs.
Familiarity with food handling, safety, and compliant restaurant guidelines for Mecklenburg County
High School Diploma (Four Year Degree or Hospitality Degree preferred)

Midwood Smokehouse Charlotte locations:

Midwood Smokehouse - Plaza Midwood - 1401 Central Ave, Charlotte, NC 28205
Midwood Smokehouse - Ballantyne - 12410 Johnston Rd, Charlotte, NC 28277
Midwood Smokehouse - Park Road - 540 Brandywine Rd, Charlotte, NC 28209

Refine Your Search

restaurant manager jobs in davidson nc

Restaurant Assistant Manager

Food and Beverage Manager

Manager - Chili Willi's

Restaurant Manager

Restaurant Store Manager

Front of House Manager

SUPERICA GENERAL MANAGER – UP TO $120K/yr. + BONUS (South Park / Strawberry Hill)

Restaurant Operations Manager

Now Hiring: Assistant General Manager | Guard and Grace Charlotte

Restaurant Manager

Now Hiring: Front of House Manager | Guard and Grace Charlotte

RESTAURANT MANAGER

General Manager – Craft Brewery Taproom | 760 Craft Works

General Manager

Restaurant Assistant Manager| Little Mama's Italian

General Manager| Little Mama's Italian

Restaurant Assistant General Manager

FOH Manager

GM- Restaurant Manager Harriet's Hamburgers

General Manager (GM) - Upscale Restaurant

I want to receive the latest job alert for restaurant manager in davidson nc

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Restaurant Assistant Manager | Midwood Smokehouse | FS Food Group

Join the Smoke'n Awesome Team at Midwood Smokehouse!

Why Join the FS Food Group Team?

Assistant Manager Responsibilities:

Assistant Manager Requirements:

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