Top 59 Cook/chef Jobs in Dayton, Oh

(BOH) The Hospitalité Group |downtown Dayton| seeking DRIVEN, PASSIONATE, & PROFESSIONAL people
Hospitalité Group: Table 33 and Lucho —Dayton, OH
- $13 - $20 an hour
- Part-time
- Hospitality
- Culinary experience
- ServSafe
- Paid training
- Health insurance
Quick Apply
Cook
First Watch Restaurants, Inc. —Dayton, OH
- Up to $21 an hour
- Part-time
- 18 years or older
- Children
- Entry level
- Health insurance
- Dental insurance
18h
LINE COOK - SUENO
The Idea Collective —Dayton, OH
- $17 - $24 an hour
- Urgently hiring
- Cooking
- Restaurant
- Entry level
LINE COOK - THREE BIRDS
The Idea Collective —Dayton, OH
- $17 - $24 an hour
- Urgently hiring
- Cooking
- Restaurant
- Entry level
Cook
ISS —Dayton, OH
- $18 an hour
- Full-time
- Entry level
- Kitchen
- Disability insurance
- Health insurance
Quick Apply
Dishwasher
First Watch Restaurants, Inc. —Dayton, OH
- Up to $18 an hour
- Part-time
- 18 years or older
- Children
- Entry level
- Health insurance
- Dental insurance
All Cooks Needed!!
Bistecca —Dayton, OH
- $17 - $18 an hour
- Full-time
- Hotel
- High school diploma or GED
- 1 year
- Paid holidays
- 401(k)
Quick Apply
Culinary Associate II/Cafeteria - Culinary/Nutrition
Kettering Health —Kettering, OH
- PRN
- Hospital
- Ability to walk for extended periods
- High school diploma or GED
11d
Executive Working Chef
Kohler Catering & Presidential Banquet Center —Dayton, OH
- $75,080 - $78,000 a year
- Full-time
- 5 years
- Mid-level
- Experience equivalent to degree accepted
- Health insurance
- Dental insurance
Quick Apply
11d
SOUS CHEF - SUENO
The Idea Collective —Dayton, OH
- $46,000 - $52,000 a year
- Full-time
- Hospitality
- Bar
- Cooking
Line Cook/Chef de Partie
Grist Provisions —Dayton, OH
- $16 - $19 an hour
- 8 hour shift
- Casual dining restaurant
- Cooking
- In-person
- Health insurance
- Dental insurance
Quick Apply
8d
SOUS CHEF - THREE BIRDS
The Idea Collective —Dayton, OH
- $46,000 - $52,000 a year
- Full-time
- Hospitality
- Cooking
- Mid-level
COOK (FULL TIME)
Morrison Healthcare —Dayton, OH
- $18 an hour
- Weekends as needed
- Background check
- Leadership
- Entry level
- Commuter assistance
- Disability insurance
Quick Apply
PREP COOK - SUENO
The Idea Collective —Dayton, OH
- $15 - $18 an hour
- Full-time
- Restaurant
- Entry level
- Kitchen
Culinary Associate II/Fresco - Culinary/Nutrition
Kettering Health —Kettering, OH
- Full-time
- Hospital
- Ability to walk for extended periods
- High school diploma or GED
4d
Cook
Brookdale Senior Living Inc. —Dayton, OH
- $14.50 - $20.19 an hour
- Full-time
- Serving
- Military encouraged
- Entry level
- Health savings account
- Paid holidays
Quick Apply
Chef
Carlyle House, Inc. —Kettering, OH
- Ability to lift 75 pounds
- Restaurant
- Entry level
Quick Apply
Line Cook / Kitchen
IHOP —Dayton, OH
- Part-time
- 18 years or older
- US work authorization
- Fair chance
Quick Apply
10d
Assistant Director of Food Services
Cypress Pointe Health Campus —Englewood, OH
- $18.96 - $23.70 an hour
- Full-time
- Mid-level
- High school diploma or GED
- Recruiting
- Paid parental leave
- Health savings account
Division Executive Chef (Education)
AVI Foodsystems —Dayton, OH
- Full-time
- Travel
- Senior level
- Leadership
- Paid holidays
- Health insurance
Quick Apply

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(BOH) The Hospitalité Group |downtown Dayton| seeking DRIVEN, PASSIONATE, & PROFESSIONAL people

Hospitalité Group: Table 33 and Lucho
Dayton, OH

Quick Apply

Job Details

Part-time | Full-time
$13 - $20 an hour

Benefits

Paid training
Health insurance
Paid time off
Employee discount
Opportunities for advancement
Flexible schedule

Qualifications

Recipe adherence
Customer communication
Culinary experience
ServSafe
Customer service
Cooking
English
Culinary Arts
Driver's License
Restaurant experience
Food Handler Certification

Full Job Description

Our neighboring concepts situated in the historic downtown Dayton Arcade, Table 33 (table33dayton.com) and Lucho (luchodayton.com) are currently hiring multiple Back of House Employees

If you are passionate about hospitality and have an unwavering commitment to excellence with the ability to anticipate guests’ needs, we invite you to become an integral part of our team. Positions include Dishwasher, Pastry Chef Assistant, and Line Cooks. Join our team and work in a fast-paced and rewarding environment!

Position Overview

Preparation and execution of meals in alignment with our established menu and quality benchmarks.
Creating and testing new recipes, as well as modifying existing ones to suit customer preferences and dietary requirements.
Handle customer complaints and special requests, as well as liaising with the front-of-house staff to ensure smooth communication and coordination.
Enforce compliance with food safety regulations, sanitation protocols, and waste management practices.
Support in stock management, adherence to food safety practices, maintain cleanliness, and ensure proper functioning of kitchen tools.
Collaborating with the chef, sous chef, and other BOH team members to maintain excellence and uniformity in dish preparation.
Coordinating with FOH personnel to guarantee prompt and precise order service.

Qualifications

Have at least three years of experience in a similar role in a reputable restaurant.
Possess knowledge of various cuisines, cooking techniques, and ingredients.
The ability to follow recipes and instructions.
Show attention to detail, creativity, and presentation skills.
Exhibit teamwork, communication, and problem-solving skills.
A food handler's certificate is preferred for the sous chef.
Proficiency in English and dependable transportation are required!
You must be able to work in a fast-paced environment, handle multiple tasks, and follow directions.
You must be able to lift up to 25 lbs and stand for long periods of time.
You must be flexible and willing to work various shifts, including weekends and holidays.

Employee Benefits

Competitive pay
Health & Wellness Opportunity
Aflac insurance after six months of employment
Meal discounts and staff events
Opportunities for training and career advancement
A supportive and respectful work environment

How to Apply

Send your resume to [email protected].
Please include your availability and resume.
Shortlisted candidates will be contacted to schedule an interview.

We are an equal opportunity employer and welcome applicants from all diverse backgrounds.

Job Types: Full-time, Part-time

Pay: $13.00 - $20.00 per hour

Expected hours: 20 – 40 per week

Benefits:

Employee discount
Flexible schedule
Health insurance
Paid time off
Paid training

Experience:

Restaurant: 2 years (Required)

License/Certification:

ServSafe (Preferred)

Shift availability:

Day Shift (Preferred)
Night Shift (Preferred)

Ability to Commute:

Dayton, OH 45402 (Required)

Work Location: In person

Quick Apply

Refine Your Search

cook/chef jobs in dayton, oh

(BOH) The Hospitalité Group |downtown Dayton| seeking DRIVEN, PASSIONATE, & PROFESSIONAL people

Cook

LINE COOK - SUENO

LINE COOK - THREE BIRDS

Cook

Dishwasher

All Cooks Needed!!

Culinary Associate II/Cafeteria - Culinary/Nutrition

Executive Working Chef

SOUS CHEF - SUENO

Line Cook/Chef de Partie

SOUS CHEF - THREE BIRDS

COOK (FULL TIME)

PREP COOK - SUENO

Culinary Associate II/Fresco - Culinary/Nutrition

Cook

Chef

Line Cook / Kitchen

Assistant Director of Food Services

Division Executive Chef (Education)

I want to receive the latest job alert for cook/chef in dayton, oh

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