Top 1338 Restaurant manager Jobs in Dedham Ma

Front of House Manager
Russell Morin Catering and Events —Attleboro, MA
- $65,000 - $72,000 a year
- Weekends as needed
- Bar
- Management
- Casual dining restaurant
- Health insurance
- Dental insurance
Quick Apply
Restaurant and Bar Manager
Red Paint Hospitality —Boston, MA
- $75,000 - $95,000 a year
- Weekends as needed
- Hospitality
- Bar
- Management
- Health insurance
- Dental insurance
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Assistant General Manager - Fort Point
Trillium —Boston, MA
- $70,000 - $80,000 a year
- Bar
- Sales
- 5 years
- Disability insurance
- Health insurance
Quick Apply
10d
General Manager - Restaurant
Pressed Cafe —Boston, MA
- From $100,000 a year
- Weekends as needed
- Inventory management
- Ability to walk for extended periods
- Fast casual restaurant
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Kitchen Manager
Pressed Cafe —Dedham, MA
- From $90,000 a year
- Full-time
- In person
- Fast casual restaurant
- Cooking
- Mid-level
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General Manager
CAVA - Dedham —Dedham, MA
- $75,000 - $88,000 a year
- Full-time
- Customer service
- Fast casual restaurant
- Ability to lift 50 pounds
- Health insurance
- Dental insurance
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5d
Senior Restaurant & Operations Manager
Dave & Buster's —Natick, MA
- $72,521 - $85,319 a year
- Weekends as needed
- Senior level
- Restaurant
- Disability insurance
- Dental insurance
General Manager - Restaurant
Pressed Cafe —Dedham, MA
- From $100,000 a year
- Weekends as needed
- In person
- Inventory management
- Ability to walk for extended periods
- Fast casual restaurant
Quick Apply
Assistant General Manager- Restaurant
Pressed Cafe —Dedham, MA
- From $80,000 a year
- Full-time
- In person
- Sales
- Inventory management
- Fast casual restaurant
- Health insurance
- Dental insurance
Quick Apply
Crumbl Cookies - General Manager
Crumbl —Dedham, MA
- $55,000 - $65,000 a year
- 8 hour shift
- Hospitality
- Customer service
- Restaurant management
- Paid time off
- Opportunities for advancement
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Assistant General Manager (AGM)
MIDA —Newtonville, MA
- $70,000 - $80,000 a year
- 8 hour shift
- Bar
- Casual dining restaurant
- Mid-level
- Paid training
- Health insurance
Quick Apply
Restaurant Manager
K & K Restaurant Group Inc —Foxborough, MA
- $70,000 - $100,000 a year
- Full-time
- Mid-level
- High school diploma or GED
- Leadership
- Health insurance
- Dental insurance
Quick Apply
Restaurant Manager
Yard House —Dedham, MA
- $62,000 - $79,000 a year
- Casual dining restaurant
- Mid-level
- High school diploma or GED
- Employee stock purchase plan
- Health insurance
General Manager
Barcelona Wine Bar —Brookline, MA
- $100,000 - $110,000 a year
- Microsoft Word
- Sales
- Bachelor of Science
Quick Apply
Restaurant Manager
The Parrot! —Norwell, MA
- $65,000 - $85,000 a year
- Night shift
- Mid-level
- Restaurant
Quick Apply
General Manager
110 Grill —Braintree, MA
- $70,000 - $80,000 a year
- Full-time
- Writing skills
- Mid-level
- Leadership
Quick Apply
Dining Room Manager, Specialty Dining
Fidelity Investments —Boston, MA
- $74,000 - $141,000 a year
- Full-time
- Microsoft Excel
- Microsoft Outlook
- ServSafe
- Loan repayment program
- Tuition reimbursement
General Manager
Leonardo's Bar Ristorante —West Roxbury, MA
- $85,000 - $95,000 a year
- Full-time
- Mentoring
- US work authorization
- Senior level
Quick Apply
Assistant Manager
Boston College —Chestnut Hill, MA
- $67,350 - $84,200 a year
- Overtime
- Spanish
- ServSafe
- Computer literacy
- Paid holidays
- Health insurance
General Manager
Playa Bowls —Canton, MA
- Fast casual restaurant
- Basic math
- English
- Mileage reimbursement
- Health insurance
Quick Apply

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restaurant manager jobs near dedham ma

Front of House Manager

Russell Morin Catering and Events -
Attleboro, MA

Quick Apply

Job Details

Full-time | Contract
$65,000 - $72,000 a year

Benefits

Health insurance
Dental insurance
401(k)
Paid time off
Vision insurance
401(k) matching
Employee discount

Qualifications

Management
Restaurant management
Driver's License
Team management
POS
Food industry
Managing food service teams
Bartending
Leadership
Team motivation (leadership skill)
Food service management experience

Full Job Description

Morin's Restaurant is looking for a strong, hands-on Front of House Manager to help lead our dining room, bar, guest experience, and service team.

At Morin's, we are proud to be a long-standing local restaurant known for great food, warm hospitality, and creating memorable experiences for our guests. We recently completed a major renovation and are focused on building a strong, professional, team-first culture that delivers consistent service every day.

This role is ideal for someone who enjoys leading people, staying active on the floor, solving problems in real time, and helping create the kind of restaurant experience guests want to come back to.

This is a hands-on leadership role for someone who wants to run great shifts, build a strong team, connect with the local community, and help tell the Morin's story through both service and social media.

Position Summary

The Front of House Manager is responsible for leading daily front-of-house operations, supporting the service team, maintaining high standards, and ensuring guests receive a consistent, welcoming, and professional experience.

This position will also support the restaurant's social media presence by helping capture and share the energy of the restaurant, including specials, team moments, events, guest experience, and day-to-day content opportunities.

The right person will be organized, steady under pressure, comfortable coaching staff, and committed to building a positive and accountable team.

Responsibilities

· Oversee daily front-of-house operations, including dining room, bar, host, service flow, and guest experience.

· Lead, coach, train, and support FOH team members to ensure consistent service standards.

· Create a welcoming and professional environment for guests and team members.

· Conduct pre-shift meetings to communicate updates, specials, service focus, policies, and daily priorities.

· Coordinate with kitchen leadership to ensure smooth communication and service during busy periods.

· Handle guest questions, concerns, and service recovery professionally and promptly.

· Build and manage FOH schedules to support service needs while being mindful of labor efficiency.

· Monitor FOH and beverage inventory levels and communicate ordering needs as appropriate.

· Support food safety, cleanliness, and compliance standards throughout the front of house.

· Reinforce professionalism, urgency, teamwork, and hospitality standards during every shift.

· Support social media by capturing content ideas, photos, short videos, specials, team highlights, and guest experience moments in partnership with leadership.

· Help promote restaurant events, features, menu items, and community engagement through social media content.

· Identify opportunities to improve guest experience, team performance, and restaurant execution.

Qualifications

· Previous restaurant management or assistant management experience required

· Strong front-of-house service knowledge in a full-service restaurant environment.

· Bar or beverage service experience is a plus.

· Ability to lead, coach, and motivate a team while maintaining accountability.

· Strong communication skills and a guest-first approach.

· Ability to stay calm, professional, and solutions-focused in a fast-paced environment.

· Comfortable managing multiple priorities during busy service periods.

· Basic comfort with social media content, photos, videos, posting ideas, and brand representation.

· Familiarity with food safety standards and restaurant operations

· Reliable, professional, organized, and team-oriented.

Why Join Morin's?

Morin's is a local restaurant with deep community roots, a newly renovated space, and a leadership team focused on building a stronger future. This is a great opportunity for someone who wants to have a visible impact on the guest experience, the team culture, and the continued growth of the restaurant.

Pay: $65,000.00 - $72,000.00 per year

Benefits:

401(k)
401(k) matching
Dental insurance
Employee discount
Health insurance
Paid time off
Vision insurance

Shift:

10 hour shift
Evening shift
Morning shift

Experience:

Restaurant management: 3 years (Required)

Shift availability:

Day Shift (Required)
Night Shift (Required)

Ability to Commute:

Attleboro, MA 02703 (Required)

Ability to Relocate:

Attleboro, MA 02703: Relocate before starting work (Required)

Work Location: In person

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Refine Your Search

restaurant manager jobs in dedham ma

Front of House Manager

Restaurant and Bar Manager

Assistant General Manager - Fort Point

General Manager - Restaurant

Kitchen Manager

General Manager

Senior Restaurant & Operations Manager

General Manager - Restaurant

Assistant General Manager- Restaurant

Crumbl Cookies - General Manager

Assistant General Manager (AGM)

Restaurant Manager

Restaurant Manager

General Manager

Restaurant Manager

General Manager

Dining Room Manager, Specialty Dining

General Manager

Assistant Manager

General Manager

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