Top 452 Prep cook Jobs in Delray, Mi

Bilingual Experienced Fine Dining Prep/Line Cook
M Cantina —Dearborn, MI
- $17 - $20 an hour
- Part-time
- Bilingual
- US work authorization
- In-person
- Employee discount
Quick Apply
Cook 3, Comerica Park
Delaware North —Detroit, MI
- $19.25 - $21.00 an hour
- Weekends as needed
- Mid-level
- 3 years
- Paid parental leave
- Paid holidays
Cook 2, Comerica Park
Delaware North —Detroit, MI
- $18.25 - $20.00 an hour
- Weekends as needed
- 1 year
- Entry level
- Paid parental leave
- Paid holidays
Prep Cook
Prime + Proper - Detroit —Detroit, MI
- $16 - $20 an hour
- Weekends as needed
- In-person
- Communication skills
- Entry level
- Health insurance
- Dental insurance
Quick Apply
10h
Prep Cook, The Department at Hudson's
The Department —Detroit, MI
- $19 - $22 an hour
- Weekends as needed
- ServSafe
- Organizational skills
- Computer skills
Quick Apply
6d
Prep Cook
RH —Detroit, MI
- $19 - $23 an hour
- Weekends as needed
- Mid-level
- US work authorization
- Restaurant
Quick Apply
Kitchen Batch Prep Cook
NuVue Foods —Hamtramck, MI
- $15 an hour
- Full-time
- Ability to lift 50 pounds
- Ability to stand for extended periods
- Entry level
Quick Apply
10d
Prep Cook
Union Joints —Detroit, MI
- Basic math
- Ability to lift 50 pounds
- Ability to sit for extended periods
- Health insurance
- 401(k)
Quick Apply
Prep Cook
Ford's Garage —Dearborn, MI
- Full-time
- Hospitality
- High school diploma or GED
- Ability to lift 50 pounds
Quick Apply
Prep cook
The great Dane pub —Royal Oak, MI
- From $20 an hour
- Full-time
- In-person
- Communication skills
- Entry level
Quick Apply
Line Cook/Prep Cook
The Social Brews —Detroit, MI
- $15 - $17 an hour
- Part-time
- US work authorization
- In-person
- Communication skills
- Paid training
- Employee discount
Quick Apply
11d
Prep Cook
Lola's Taco Bar —Grosse Pointe Woods, MI
- $20 - $23 an hour
- Ability to lift 50 pounds
- Product management
- Reliable transportation
Quick Apply
Blitz Prep Cook (Event Day)
Levy Sector —Detroit, MI
- Part-time
- Background check
- Restaurant
- Entry level
- Wellness program
- Paid time off
Quick Apply
FT Prep Cook
A'viands —Detroit, MI
- $16.75 an hour
- Full-time
- Customer service
- 1 year
- Food Handler Certification
- Commuter assistance
- Paid holidays
Quick Apply
5d
Kitchen Helper
The Highland Room —Highland Park, MI
- $18 - $20 an hour
- Full-time
- Serving
- Customer service
- Organizational skills
Quick Apply
Prep Cook
Bubba's 33 —Taylor, MI
- Part-time
- Cleaning
- Restaurant
- Entry level
- Disability insurance
- Health insurance
Prep Cook (Part Time)
Venues —Detroit, MI
- Part-time
- 18 years or older
- Ability to walk for extended periods
- Ability to lift 50 pounds
Quick Apply
13d
Prep Cook
BJ's Restaurants —Taylor, MI
- $16 - $20 an hour
- Part-time
- In person
- 18 years or older
- Guest services
- Restaurant
- Health insurance
- Dental insurance
Prep Cook- HopCat
BarFly —Southgate, MI
- From $16 an hour
- Part-time
- Casual dining restaurant
- Cooking
- Entry level
- 401(k) matching
- Employee discount
Quick Apply
Prep Cook
Olive Garden —Dearborn, MI
- Cleaning
- Restaurant
- Entry level
- Health insurance
- Dental insurance

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Bilingual Experienced Fine Dining Prep/Line Cook

M Cantina -
Dearborn, MI

Quick Apply

Job Details

Part-time | Full-time
$17 - $20 an hour

Benefits

Employee discount

Qualifications

Pre-cooking preparation
Teamwork
Fine dining experience
Attention to detail
Basic knife skills

Full Job Description

Prep Cook

Role Overview

At M Cantina, a Prep Cook is not just responsible for preparing ingredients—you are responsible for laying the foundation of every dish that leaves our kitchen.

Precision, consistency, and discipline begin with prep. This role directly impacts the quality, execution, and integrity of our menu. Every cut, every measurement, and every product you handle must meet our standards of excellence.

This is a fast-paced, high-performance kitchen. We move with urgency, intention, and respect for the craft. If you take pride in your work and thrive in an environment where details matter, you will succeed here.

Core Responsibilities

Ingredient Preparation & Execution
Prepare all ingredients with precision, including chopping, slicing, butchering, and measuring. Every item must be executed consistently and to exact specifications.
Recipe Adherence & Consistency

Follow all recipes, prep lists, and portion guidelines exactly. Consistency is non-negotiable—every shift, every day.

Station Organization & Cleanliness

Maintain a clean, organized, and efficient workstation at all times. Proper storage, labeling, and handling of all products is required.Adhere strictly to all food safety and sanitation standards. This includes proper handling, temperature control, labeling, and cleaning protocols.Work in sync with the kitchen team to ensure all prep is completed accurately and on time. Communicate clearly and proactively—silence causes mistakes.Assist in maintaining proper inventory levels and ensure all products are rotated using FIFO (First In, First Out). Waste is preventable and unacceptable.Anticipate the needs of the line and prepare accordingly. This role requires awareness of service demands and readiness to adapt.Bring ideas, creativity, and feedback when appropriate. We value those who take pride not only in execution, but in growth.Standards & Expectations

Food Safety & Sanitation
Team Collaboration & Communication
Inventory Awareness & Rotation
Support of Kitchen Operations
Contribution to Menu Development
Discipline Over Convenience
We do things the right way—not the easy way.
Attention to Detail

Small inconsistencies become big problems. Details matter at every level.

Clean as You Go

Your station reflects your mindset. Cleanliness is constant, not conditional.Work efficiently without sacrificing accuracy or quality.This is a kitchen, not an individual sport. We succeed and fail as a team.Qualifications

Urgency with Control
Team Mentality
Previous experience as a Prep Cook or in a similar kitchen role preferred
Strong understanding of basic knife skills and food preparation techniques
Familiarity with kitchen equipment and safe handling practices
Ability to work under pressure in a fast-paced, high-standard environment
Strong attention to detail and ability to follow direction precisely
Effective communication skills and a team-oriented mindset

Final Note

This is not a passive position. It requires focus, consistency, and pride in your work from start to finish.

At M Cantina, every dish begins with prep—and we do not compromise on quality.

Job Types: Full-time, Part-time

Pay: $17.00 - $20.00 per hour

Benefits:

Employee discount

Ability to Relocate:

Dearborn, MI 48126: Relocate before starting work (Required)

Work Location: In person

Quick Apply

Refine Your Search

prep cook jobs in delray, mi

Bilingual Experienced Fine Dining Prep/Line Cook

Cook 3, Comerica Park

Cook 2, Comerica Park

Prep Cook

Prep Cook, The Department at Hudson's

Prep Cook

Kitchen Batch Prep Cook

Prep Cook

Prep Cook

Prep cook

Line Cook/Prep Cook

Prep Cook

Blitz Prep Cook (Event Day)

FT Prep Cook

Kitchen Helper

Prep Cook

Prep Cook (Part Time)

Prep Cook

Prep Cook- HopCat

Prep Cook

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