Top 1448 Food service supervisor Jobs in Denton, Tx

Shift Supervisor, Food & Beverage (Part-Time Hourly) - Universal Kids Resort
Universal Kids Resort —Frisco, TX
- Part-time
- Mid-level
- High school diploma or GED
- 1 year
Restaurant Operations Manager
First Watch Restaurants, Inc. —Denton, TX
- Up to $65,000 a year
- Full-time
- Sales
- Mid-level
- Team management
- Disability insurance
- Health insurance
2d
Banquet Manager
Embassy Suites by Hilton Denton Convention Center —Denton, TX
- $60,000 - $75,000 a year
- Weekends as needed
- Microsoft Word
- Microsoft Excel
- Mid-level
- Paid parental leave
- Health insurance
Quick Apply
Assistant Starbucks Manager
Albertsons —Corinth, TX
- Full-time
- Customer service
- Mid-level
- Fair chance
- Health insurance
- Dental insurance
Quick Apply
10d
UNT Dining - Senior Food Service Manager
University of North Texas —Denton, TX
- Full-time
- ServSafe
- Residential
- Supervising experience
- Paid time off
Banquet Manager
O'Reilly Hospitality Management LLC —Denton, TX
- $60,000 - $80,000 a year
- Weekends as needed
- Microsoft Excel
- Mid-level
- Hotel
- Paid parental leave
- Health insurance
Quick Apply
7Brew Manager TX
7 Brew —Little Elm, TX
- $50,000 - $70,000 a year
- Weekends as needed
- Mid-level
- High school diploma or GED
- Ability to lift 50 pounds
Quick Apply
Operations Manager - Hourly Manager
Raising Cane's —Denton, TX
- Weekends as needed
- 18 years or older
- Microsoft Excel
- Microsoft Outlook
- Paid holidays
- Disability insurance
Quick Apply
UNT Retail Dining Services, Qdoba - Food Service Supervisor
University of North Texas —Denton, TX
- Full-time
- Hospitality
- Mid-level
- High school diploma or GED
Restaurant Assistant Manager
McAlister's Deli —Denton, TX
- $40,000 - $60,000 a year
- Mid-level
- 1 year
- Restaurant
- AD&D insurance
- Disability insurance
Quick Apply
UNT Dining Services, Eagle Landing - Food Service Manager
University of North Texas —Denton, TX
- Full-time
- Mid-level
- Residential
- Ability to lift 50 pounds
Restaurant Manager
Dunkin' —Denton, TX
- $750 - $1,200 an hour
- Full-time
- Mid-level
- Quick service & fast food restaurant
- In-person
- Paid training
- Health insurance
Quick Apply
Part-Time Manager
Pooky's Famous Yogurt —Denton, TX
- $20 an hour
- Part-time
- Serving
- Mid-level
- Business development
- Employee discount
4d
General Manager
Freebirds —Denton, TX
- $45,000 - $65,000 a year
- Full-time
- Sales
- ServSafe
- Mid-level
- Paid training
- Health savings account
Quick Apply
Store Manager
Panda Restaurant Group —Denton, TX
- $28 - $31 an hour
- Weekends as needed
- ServSafe
- Restaurant management
- Mid-level
- Paid training
- AD&D insurance
Quick Apply
Assistant Store Manager - Lewisville
Tiff's Treats —Lewisville, TX
- Weekends as needed
- Hospitality
- Mid-level
- Ability to climb stairs
- Health insurance
- Dental insurance
Quick Apply
9d
Assistant Manager
Panda Restaurant Group —Denton, TX
- $23 - $26 an hour
- Weekends as needed
- ServSafe
- Restaurant management
- Mid-level
- Paid training
- AD&D insurance
Quick Apply
General Manager
Chick-fil-A —Lewisville, TX
- Full-time
- No experience needed
- Mid-level
- 21 years or older
- Flexible schedule
General Manager
Firehouse Subs —Cross Roads, TX
- From $16 an hour
- Weekends as needed
- Hospitality
- Customer service
- Fast casual restaurant
- Paid training
- Paid time off
Quick Apply
Operations Manager
La Diva Donuts —Lewisville, TX
- From $40,000 a year
- Weekends as needed
- Management
- Mid-level
- Quick service & fast food restaurant
Quick Apply

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Shift Supervisor, Food & Beverage (Part-Time Hourly) - Universal Kids Resort

Universal Kids Resort
Frisco, TX

Apply Now

Job Details

Part-time

Qualifications

High school diploma or GED

Full Job Description

JOB SUMMARY:

Responsible for revenue generation in multiple Food & Beverage venue locations, overseeing stock inventory, leading and overseeing the training of Team Members, ensuring Guest service standards are met and operational readiness of indoor and open-air locations.

JOB RESPONSIBILITIES:

Assists Management with the consistent execution of Guest Service and operational standards. Performs all operational duties related to the daily opening and closing of locations to include but not limited to inventory, performing audits, and completing the end-of-day process.
Ensures the safety of Guests and Team Members working within the Food & Beverage department by reviewing and revising safety practices and procedures and responding to potentially unsafe conditions. Coach and use feedback forms to document and maintain safe Team Member actions in accordance with UDX policy.
Responsible for developing, coaching and training all Food & Beverage Team Leads and Team Members. Manages labor budgets for assigned venues. Creates venue schedules for Assistant Manager approval. Monitors, tracks and records overtime and training projections and results. Mitigates overtime by adjusting staffing according to daily attendance projections. Analyzes and responds to various reports including but not limited to Guest comments and incident reports.
Focus on Guest and Team Member satisfaction. Ensures that each Team Member is meeting UDX service standards and assisting Guests while maintaining an efficient, safe and pleasant environment. Ensure that Team Member Satisfaction (TSAT) and Guest Service (GSAT) initiatives and programs are followed to keep the workplace fun while increasing overall job satisfaction and efficiency.
Maintain positive relationships and partners with other departments to ensure that departmental goals are being met while maintaining company standards. Responsible for maintaining the quality, cleanliness and facility maintenance standards to ensure assigned venues are “Show Ready” for Guests at all times and in back-of-house areas for Team Members.
Understand and actively participate in Environmental, Health & Safety responsibilities by following established UDX policy, procedures, training, and team member involvement activities.
Perform other duties as assigned.

SUPERVISORY RESPONSIBILITY:

Supervises a Non-Exempt team.

ADDITIONAL INFORMATION:

Carries out supervisory responsibilities in accordance with the organization’s policies and applicable laws.
At times, this individual may cover an area with multiple venues depending on scheduling and business needs. This individual will manage daily labor budgets and is responsible for the safe, efficient and friendly operation of the venues daily as well as the safety of the Team Members who work at these venues.

QUALIFICATIONS: To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skills, and/or abilities (KSAs) required.

Reasonable accommodation may be made to enable individuals with disabilities to perform the essential functions.
Consistent attendance is a job requirement.

CERTIFICATIONS:

Certified Professional Foods Manager (CPFM) certification required.

EDUCATION:

High School Diploma or GED required.

EXPERIENCE:

1+ years of leadership experience required; or equivalent combination of education and experience.

Your talent, skills and experience will be rewarded with a competitive compensation package.

Universal is not accepting unsolicited assistance from search firms for this employment opportunity. All resumes submitted by search firms to any employee at Universal Kids Resort via-email, the Internet or in any form and/or method without a valid written Statement of Work in place for this position from Universal Kids Resort HR/Recruitment will be deemed the sole property of Universal Kids Resort. No fee will be paid in the event the candidate is hired by Universal Kids Resort as a result of the referral or through other means.

Universal Kids Resort. .

Apply Now

Refine Your Search

food service supervisor jobs in denton, tx

Shift Supervisor, Food & Beverage (Part-Time Hourly) - Universal Kids Resort

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Assistant Starbucks Manager

UNT Dining - Senior Food Service Manager

Banquet Manager

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UNT Dining Services, Eagle Landing - Food Service Manager

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General Manager

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