Top 33 Pizza cook Jobs in Derry, Nh

Pizza Cook
American Dining Creations —Hooksett, NH
- $17 - $18 an hour
- No weekends
- Customer service
- Entry level
- Kitchen
- Health insurance
- Dental insurance
Quick Apply
6d
Pizza Maker
Mickey's NY Pizza —Hudson, NH
- $17 - $22 an hour
- Part-time
- Culinary experience
- Ability to lift 50 pounds
- In-person
- Employee discount
- Flexible schedule
Quick Apply
18h
Line Cook/Fry/Pizza/Sandwich
PPC Kitchen & Bar —Plaistow, NH
- $18 - $22 an hour
- 8 hour shift
- Casual dining restaurant
- US work authorization
- Fair chance
- Paid training
- Employee discount
Quick Apply
4d
Pizza Maker
Pasquale's Ristorante —Londonderry, NH
- From $21 an hour
- Part-time
- Serving
- Casual dining restaurant
- Culinary experience
- Employee discount
Quick Apply
Cook
Cosmos Pizza —East Hampstead, NH
- $20 - $22 an hour
- Part-time
- Background check
- Cooking
- English
- Paid training
- Employee discount
Quick Apply
Line Cook
Thirsty Moose Taphouse | New Hampshire —Exeter, NH
- $20 - $25 an hour
- Part-time
- Organizational skills
- 1 year
- Reliable transportation
- Dental insurance
- 401(k)
Quick Apply
Pizza Maker
Romano’s Pizzeria —Methuen, MA
- $14 - $16 an hour
- Part-time
- English
- Mid-level
- US work authorization
- Employee discount
- Flexible schedule
Quick Apply
Grill Cooks
Romano’s Pizzeria —Methuen, MA
- $14 - $16 an hour
- 8 hour shift
- English
- High school diploma or GED
- US work authorization
- Employee discount
- Flexible schedule
Quick Apply
Prep Cook / Pizza Maker
Rystone Inc - OTTO —Bedford, NH
- $15 - $25 an hour
- Part-time
- No experience needed
- In-person
- Entry level
- Flexible schedule
Quick Apply
Food Prep, Cook, and Pizza Maker - Cast Member
Chuck E. Cheese —Manchester, NH
- Part-time
- Ability to lift 50 pounds
- Quick service & fast food restaurant
- 16+ years old
- Health savings account
- Paid holidays
Cooks and Pizza Makers
Romano's Pizza —Litchfield, NH
- $16 - $19 an hour
- Part-time
- Quick service & fast food restaurant
- Food service experience
- Fair chance
- 401(k)
- Employee discount
Quick Apply
Pizza Cook
Mediterranean pizza and roast beef —Haverhill, MA
- $19 - $22 an hour
- Part-time
- In-person
- 1 year
- Entry level
Quick Apply
Pizza Cook
The Brickhouse Restaurant and Brewery —Milford, NH
- $18 - $22 an hour
- Full-time
- In-person
- Communication skills
- Entry level
Quick Apply
6d
Pizza Chef
Solid Slice Pizzeria and Pub —Haverhill, MA
- $18 - $22 an hour
- Weekends as needed
- In-person
- 2 years
- Entry level
- Employee discount
Quick Apply
Bertucci's-Pizza
Bertucci's Chelmsford —Chelmsford, MA
- Full-time
- Entry level
- Kitchen
pizza maker will train
Manos Pizza Llc —Methuen, MA
- $18 - $25 an hour
- Weekends as needed
- Ability to stand for extended periods
- Entry level
- Kitchen
- 401(k)
Quick Apply
2d
Pizza Maker/Cashier
Sal’s pizza —Milford, NH
- Part-time
- Cash register
- Quick service & fast food restaurant
- Food service experience
Quick Apply
Cook/CSR
Pizza Hut —Methuen, MA
- Serving
- Cooking
- Quick service & fast food restaurant
Pizza Cook
The Outlook Restaurant —Westford, MA
- Mid-level
- Ability to lift 50 pounds
- Food Handler Certification
Quick Apply
Pizza Maker
Tree House Brewing Company —Tewksbury, MA
- $21 - $23 an hour
- Part-time
- Mid-level
- Ability to lift 50 pounds
- Organizational skills
- 401(k) matching
- Pet insurance
Quick Apply

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Pizza Cook

American Dining Creations -
Hooksett, NH

Quick Apply

Job Details

$17 - $18 an hour
6 days ago

Benefits

Health insurance
Dental insurance
Employee assistance program
Vision insurance
401(k) matching
Opportunities for advancement
Flexible schedule
Referral program

Qualifications

Customer communication

Full Job Description

Pay: $17 per hour - $18 per hour

No weekends. No nights.

Location: Hooksett, New Hampshire

Summary: A Station Cook with American Dining Creations ensures exceptional dining through the set up, preparation, and serving of menu offerings to our guests. Stations may include Grill, Pizza, Deli, Salad Bar, Seasonal, and Specialty menu items. By providing outstanding service, a smile, and amazing food, our Station Cooks create a memorable dining experience for our guests.

Responsibilities:

Follow standards to prepare and serve menu offerings for designated station(s).
Carries pans, kettles, and trays of food to and from workstations, stove, and refrigerator in accordance with established safety standards.
Serve food and any goods per guest specifications.
Stores foods in designated areas following standard wrapping, dating, food safety, and rotation procedures.
Retains temperature logs and production records in an efficient manner.
Keep supplies replenished, may restock coolers, and take inventory as directed.
Set-up and breakdown stations, clean and sanitize equipment, utensils, dishes for designated workstation.
Adhere to all state and local food production, safety, and sanitation regulations.
Remain focused on customer satisfaction through providing excellent service to all guests, clients, and team members.
Listen well and communicate in a professional and friendly manner.
Be efficient and organized.
May operate POS to complete orders, and package “to go” items.

Qualifications:

Previous hospitality/food service experience.
Basic knife skills a plus.
Ability to learn quickly in a fast-paced, high-volume, high-quality environment.
Self-motivated achiever, eager to learn and interested in taking on additional roles and responsibilities.
Must be dedicated to excellence in hospitality and have a desire to offer a great dining experience.
Ability to cross train and cross utilize skills.
Safety and detail oriented.

About Us:

American Dining Creations is a division of American Food & Vending and one of the largest privately held hospitality service partners in the United States.

At American Dining Creations, we recognize that all corporate and education dining partners are unique. We pride ourselves on creating programs and providing dining services with the strength of a national program and the flexibility and innovation of an industry leader.

We pair superior culinary offerings with outstanding management practices, providing every client with the highest operation standards and flexibility and responding quickly with creative menus, comprehensive concepts, and top-notch service.

Our full range of dining and catering amenities elevates the guest experience by providing outstanding and memorable dining solutions for students, guests, and faculty.

We currently operate nationwide dining accounts, employing over 2,000 people and serving hundreds of thousands daily. Our services include full café dining emphasizing our Fresh Difference culinary philosophy, mobile ordering, catering, events and our grab-and-go program, My Fresh Market. We stand committed to providing true partnership, customization, and 24/7 support.

American Dining Creations Offers:

Weekly Pay
401K with match
Delicious employee meal and beverage during your shift
Employee Referral Bonus Program
Employee Assistance Program
Some positions may include flexible hours and shifts.
Eligible employees offered Medical, Prescription, Dental, and Vision Plans
Uniforms and Safety Shoes provided.
Learning and advancement opportunities

American Food & Vending is an Equal Opportunity Employer.

Chat with Scout, our virtual hiring assistant to apply for this position right from your mobile device. Text JOB to (315) 803-6049 to get started!

#LI-DNI

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