Top 763 Restaurant manager Jobs in Derry Nh

General Manager - Restaurant
Pressed Cafe —Bedford, NH
- From $100,000 a year
- Weekends as needed
- Inventory management
- Ability to walk for extended periods
- Fast casual restaurant
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Restaurant Manager
Exeter Inn & Epoch Restaurant —Derry, NH
- Full-time
- 5 years
- 3 years
- In-person
- Health insurance
- Dental insurance
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Dunkin' Store Manager
Dunkin' - NGP Management —Manchester, NH
- $49,000 - $52,000 a year
- Full-time
- Inventory management
- Mid-level
- 3 years
- Disability insurance
- Health insurance
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Assistant Manager
Domino's —Merrimack, NH
- $40,040 - $125,000 a year
- Part-time
- Sales
- Inventory management
- Customer service
- Health insurance
- Dental insurance
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Restaurant Manager
Ninety Nine Restaurant & Pub —Londonderry, NH
- $62,000 - $65,000 a year
- Full-time
- Bar
- Mid-level
- Leadership
- Disability insurance
- Health insurance
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13d
Restaurant Leader
Raising Cane's —Manchester, NH
- $72,000 - $78,000 a year
- Weekends as needed
- 18 years or older
- Microsoft Excel
- Microsoft Outlook
- Paid holidays
- Disability insurance
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Restaurant Manager
Texas Roadhouse —Manchester, NH
- Full-time
- Sales
- Mid-level
- Team management
- Profit sharing
- Paid parental leave
Restaurant Manager
Raising Cane's —Manchester, NH
- $22 - $24 an hour
- Weekends as needed
- 18 years or older
- Microsoft Excel
- Microsoft Outlook
- Paid holidays
- Disability insurance
Quick Apply
Enterprise Catering Lead
UTEC —Lowell, MA
- $55,000 a year
- Full-time
- School experience
- ServSafe
- Adults
- Health insurance
- Dental insurance
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District Manager
Confidential —Nashua, NH
- $75,000 - $85,000 a year
- Full-time
- Mid-level
- Quick service & fast food restaurant
- Travel
- Health insurance
- Dental insurance
Quick Apply
District Manager
Confidential —Haverhill, MA
- $75,000 - $85,000 a year
- Full-time
- Restaurant management
- Mid-level
- Travel
- Health insurance
- Dental insurance
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Shift Manager - Closing
KFC / Taco Bell —Amherst, NH
- From $17 an hour
- 8 hour shift
- 18 years or older
- No education required
- Computer literacy
- Paid training
- Disability insurance
Quick Apply
Dining Room Manager
Johnsons Seafood and Steak —Northwood, NH
- $22 - $25 an hour
- Full-time
- Management
- Customer service
- Mid-level
- Paid training
- Health insurance
Quick Apply
Manager / Shift Leader
5 Guys Burgers and Fries —Westford, MA
- $16 - $20 an hour
- 8 hour shift
- Inventory management
- Customer service
- Quick service & fast food restaurant
- Health insurance
- Employee discount
Quick Apply
Dining Room Manager - Copper Door Bedford
Great NH Restaurants —Bedford, NH
- $1,000 - $1,100 a week
- Full-time
- ServSafe
- Mid-level
- In-person
- Paid holidays
- Disability insurance
Quick Apply
Food Production Manager
Aramark —Tewksbury, MA
- $70,000 - $80,000 a year
- Hospital
- ServSafe
- Cooking
- Disability insurance
- Health insurance
Kitchen Manager - Concord T-BONES
Great NH Restaurants —Concord, NH
- $900 - $1,100 a week
- 12 hour shift
- Casual dining restaurant
- Inventory management
- Mid-level
- Paid holidays
- Disability insurance
Quick Apply
Assistant Manager
Wendy's —Seabrook, NH
- $17 - $23 an hour
- Weekends as needed
- Background check
- 18 years or older
- Mid-level
- Health insurance
- 401(k)
Quick Apply
Restaurant Manager (Unit Manager)
RREMC Restaurants, LLC, DBA Denny's —Nashua, NH
- Weekends as needed
- Casual dining restaurant
- ServSafe
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
Dining Room Manager - HudsonT-BONES
Great NH Restaurants —Hudson, NH
- $900 - $1,100 a week
- Full-time
- ServSafe
- Mid-level
- In-person
- Paid holidays
- Disability insurance
Quick Apply

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restaurant manager jobs near derry nh

General Manager - Restaurant

Pressed Cafe -
Bedford, NH

Quick Apply

Job Details

Full-time
From $100,000 a year

Qualifications

Operations management
Food service health code compliance
Inventory management
Team development
Hiring
Kitchen cost control
Restaurant cost management
Food service management
Senior leadership

Full Job Description

About Us

At Pressed Cafe, we believe exceptional food and drink start with quality ingredients and a passion for hospitality. Our all-day menu features Mediterranean-inspired dishes made with fresh, local ingredients, paired with great coffee and fast, friendly service.

Pressed Cafe is an emerging, high-growth premium quick-casual restaurant company with a strong regional presence and exciting expansion plans. With multiple locations today and an aggressive development pipeline, we are building the infrastructure to scale significantly over the next several years. As a founder-led organization, we remain deeply committed to hospitality, culture, and delivering exceptional guest experiences.

At the heart of everything we do is our mission: Great People, Great Food, Great Coffee.

About the Role
Pressed Café is seeking a dependable and experienced General Manager (GM) to oversee all aspects of restaurant operations and lead a dedicated team committed to providing exceptional food and guest experiences.

The General Manager plays a vital role in ensuring operational consistency, financial performance, and employee development — keeping the restaurant running smoothly, efficiently, and to Pressed Café’s high standards every day. Lead With Excellence. Build Stability. Inspire Your Team.

Hourly role with base wages starting at $100,000 annually based on a 50-55-hour workweek (including overtime), plus eligibility for quarterly bonuses.

What You’ll Do

Oversee all restaurant operations: kitchen, dining room, counter, and drive-thru
Ensure service, quality, and cleanliness standards are met at all times
Recruit, hire, train, and develop team members and shift leaders
Manage inventory, ordering, and vendor relationships to control costs and prevent waste
Monitor labor, food, and beverage costs to maintain profitability
Ensure proper execution of opening, operating, and closing procedures
Maintain operational targets for service speed — drinks under 2 minutes, food in 2–5 minutes
Drive consistent guest satisfaction and address concerns promptly
Lead by example with a visible presence on the floor, supporting staff in real time
Complete administrative responsibilities including scheduling, payroll, reporting, and maintenance logs
Ensure safety, sanitation, and compliance with all company and regulatory standards

What You Bring

3+ years of experience as a General Manager or senior management in a fast-paced restaurant environment
Proven track record of maintaining operational excellence and cost control
Dependable, structured leadership style — focused on consistency, accountability, and follow-through
Strong ability to develop, train, and retain staff
Excellent communication and organizational skills
Hands-on approach — willing to work alongside the team to ensure success
Calm under pressure and solutions-driven
Strong understanding of food safety, scheduling, and financial management

Work Requirements

Ability to work 10-hour shifts, including weekends or holidays
Able to stand and walk for extended periods
Able to lift up to 50 lbs occasionally
Comfortable working in a fast-paced environment with changing priorities

We are an Equal Opportunity Employer. We do not discriminate on the basis of race, color, religion, sex, sexual orientation, gender identity, national origin, age, disability, veteran status, or any other protected characteristic under applicable law.

Pay: From $100,000.00 per year

Work Location: In person

Quick Apply

Refine Your Search

restaurant manager jobs in derry nh

General Manager - Restaurant

Restaurant Manager

Dunkin' Store Manager

Assistant Manager

Restaurant Manager

Restaurant Leader

Restaurant Manager

Restaurant Manager

Enterprise Catering Lead

District Manager

District Manager

Shift Manager - Closing

Dining Room Manager

Manager / Shift Leader

Dining Room Manager - Copper Door Bedford

Food Production Manager

Kitchen Manager - Concord T-BONES

Assistant Manager

Restaurant Manager (Unit Manager)

Dining Room Manager - HudsonT-BONES

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