Top 162 Fryer Jobs in Detroit, Mi

Line Cook
PARC DETROIT —Detroit, MI
- $21 - $24 an hour
- Ability to walk for extended periods
- Ability to climb stairs
- Ability to stand for extended periods
- Health insurance
- Dental insurance
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Grill Cook
ZUZU DETROIT —Detroit, MI
- $24 - $28 an hour
- Evening shift
- Ability to walk for extended periods
- Mid-level
- 3 years
- Health insurance
- Dental insurance
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Line Cook/Prep Cook
Basil Indian Bistro —Farmington Hills, MI
- $25 - $35 an hour
- Temporary
- Mid-level
- 3 years
- Quality control
- Paid training
- Paid time off
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11d
Line Cook/Prep Cook
Konjo Me —Detroit, MI
- $16 - $17 an hour
- Part-time
- In-person
- Communication skills
- Entry level
- 401(k)
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6d
Cook III
Marriott International, Inc —Dearborn, MI
- $22.15 an hour
- Full-time
- Hotel
- High school diploma or GED
- 1 year
Team Member
White Castle —Detroit, MI
- $15.00 - $19.20 an hour
- Part-time
- Sanitation
- No experience needed
- Ability to lift 50 pounds
- Profit sharing
- Health insurance
Line Cook/Prep Cook - (2 years experience preferred) - Looking for a line leader
Aspen ~ Restaurant ~ Bar ~ Banquets ~ Catering —Macomb, MI
- $18 - $24 an hour
- Part-time
- In person
- Mid-level
- In-person
- Restaurant
- Employee discount
- Flexible schedule
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3d
Concessions Cook, Comerica Park
Delaware North —Detroit, MI
- $16.20 - $16.70 an hour
- Weekends as needed
- Entry level
- Paid parental leave
- Paid holidays
Blitz Prep Cook (Event Day)
Levy Sector —Detroit, MI
- Part-time
- Background check
- Restaurant
- Entry level
- Wellness program
- Paid time off
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Experienced Line Cook
Basement Burger Bar —Detroit, MI
- $18 - $20 an hour
- Part-time
- Cooking
- Ability to lift 50 pounds
- Fair chance
- Paid training
- Employee discount
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Cook II
Book Cadillac —Detroit, MI
- $23.22 - $23.72 an hour
- Weekends as needed
- ServSafe
- Mid-level
- Guest services
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COOK @ DLTC
Levy Sector —Allen Park, MI
- $18 - $20 an hour
- Part-time
- Background check
- Restaurant
- Entry level
- Wellness program
- Paid time off
Quick Apply
Cibo Line Cook
Cambria Detroit —Detroit, MI
- $19 - $23 an hour
- High school diploma or GED
- 2 years
- Communication skills
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COOK (FULL TIME)
Eurest —Detroit, MI
- $20 an hour
- Weekends as needed
- Background check
- Entry level
- Kitchen
- Commuter assistance
- Disability insurance
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Overnight / Room Service Line Cook
Cambria Detroit —Detroit, MI
- $19 - $24 an hour
- Overnight shift
- Mid-level
- Hotel
- High school diploma or GED
Quick Apply
Fryer Service Technician (Route-Based, 4-Day Work Week)
BRAL ENTERPRISES INC —Madison Heights, MI
- $21 an hour
- Full-time
- Clean driving record
- Hospital
- Sanitation
- Paid training
- Paid holidays
Quick Apply
COOK (FULL AND PART TIME)
TouchPoint —Southfield, MI
- $16 an hour
- Urgently hiring
- Background check
- Serving
- Hospital
- Commuter assistance
- Disability insurance
Quick Apply
9d
Line Cook
Condado Tacos —Detroit, MI
- $18 an hour
- Part-time
- Ability to walk for extended periods
- Ability to climb stairs
- Ability to lift 50 pounds
- Employee assistance program
- Employee discount
Quick Apply
Prep Cook
Union Joints —Detroit, MI
- Basic math
- Ability to lift 50 pounds
- Ability to sit for extended periods
- Health insurance
- 401(k)
Quick Apply
Prep Cook
Dave's Hot Chicken —Southfield, MI
- Weekends as needed
- 18 years or older
- High school diploma or GED
- Ability to lift 75 pounds
Quick Apply
13d

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Line Cook

PARC DETROIT -
Detroit, MI

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Job Details

$21 - $24 an hour

Benefits

Health insurance
Dental insurance
401(k)
Vision insurance

Qualifications

Nutrition
Food quality maintenance
Kitchen health and safety standards
Food service health code compliance
Vegetable preparation
Food service cleaning
Safety regulations
Culinary Arts
Food safety sanitizing procedures
Plating
Food supply stocking
Assisting food service staff
Chopping vegetables
Mise en place
Kitchen stations
Food preparation equipment operation
Entry level
Communication with kitchen staff

Full Job Description

Position Description: COMPANY SUMMARY

ELIA Group is a multi-faceted, fully integrated real estate and hospitality company that acquires, develops, and manages commercial properties in landmark locations throughout the United States. In Real Estate & Development and Hospitality, we don’t sit back and let things happen, we make things happen! Whether we’re crafting deals or cocktails, our unparalleled attention to detail leads to award-winning real estate development and hospitality projects.

Parc represents the evolution of refined American dining in the heart of Detroit — elevated yet approachable, sophisticated yet warm. Our culinary philosophy celebrates seasonal ingredients, disciplined technique, thoughtful sourcing, and a dining experience that is both memorable and timeless.

POSITION SUMMARY

Parc is looking for a motivated, hardworking, and passionate Line Cook with incredibly high standards to join the Elia Group team.

KEY RESPONSIBILITIES

Set up and stocking stations with all necessary supplies
Prepare food for service (e.g. chopping vegetables, butchering meat, or preparing sauces)
Cook menu items in cooperation with the rest of the kitchen staff
Answer, report and follow executive or sous chef’s instructions
Clean up station and take care of leftover food
Stock inventory appropriately
Ensure that food comes out simultaneously, in high quality and in a timely fashion
Comply with nutrition and sanitation regulations and safety standards
Maintain a positive and professional approach with coworkers and customers

QUALIFICATIONS:

Proven cooking experience, including experience as a line chef, restaurant cook or prep cook
Excellent understanding of various cooking methods, ingredients, equipment and procedures
Accuracy and speed in executing assigned tasks
Familiar with industry’s best practices
Culinary school diploma

WHAT WE’RE LOOKING FOR

At Parc, we use our unique experience and contributions to deliver more than value – we set new standards! We seek someone that is looking for more than a job – we want to work with someone who is as passionate as us about what we do and how we go about doing it.

COMPENSATION & BENEFITS

Competitive Pay
Health insurance
Dental insurance
Vision insurance
401(k) Plan

PHYSICAL REQUIREMENTS

The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. This position is regularly required to stand, reach, bend and lift heavy objects. The noise level in the work environment is typically high.

Stamina and Endurance: Ability to stand, walk, and move for extended periods during shifts, often in fast-paced or busy environments.
Strength: Capability to lift and carry heavy objects, such as luggage, equipment, or cleaning supplies, typically weighing up to 50 pounds or more.
Manual Dexterity: Skill in handling a variety of tasks, such as cleaning, carrying items, or assisting guests with luggage.
Mobility: Ability to bend, stoop, kneel, climb stairs, and reach in order to perform various tasks throughout the facility.
Good Hand-Eye Coordination: Necessary for tasks like chopping, slicing, plating, and working with hot or sharp kitchen tools safely.
Tolerating Heat: Comfort working in a hot environment, around stoves, ovens, grills, and fryers for extended periods.
Speed and Efficiency: While not purely physical, the ability to work quickly and stay focused during high-volume service is critical to the role.
Visual and Hearing Acuity: Ability to monitor food quality, kitchen safety, and communicate with fellow kitchen staff effectively.

OTHER DUTIES

Please note this job description is not designed to cover or contain a comprehensive listing of activities, duties or responsibilities that are required of the employee for this job. Duties, responsibilities and activities may change at any time with or without notice.

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Refine Your Search

fryer jobs in detroit, mi

Line Cook

Grill Cook

Line Cook/Prep Cook

Line Cook/Prep Cook

Cook III

Team Member

Line Cook/Prep Cook - (2 years experience preferred) - Looking for a line leader

Concessions Cook, Comerica Park

Blitz Prep Cook (Event Day)

Experienced Line Cook

Cook II

COOK @ DLTC

Cibo Line Cook

COOK (FULL TIME)

Overnight / Room Service Line Cook

Fryer Service Technician (Route-Based, 4-Day Work Week)

COOK (FULL AND PART TIME)

Line Cook

Prep Cook

Prep Cook

I want to receive the latest job alert for fryer in detroit, mi

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