Top 6 Pantry chef Jobs in Detroit Mi

Cook II Monroe Market (PT)
Hollywood Casino at Greektown —Detroit, MI
- Part-time
- Basic math
- English
- Mid-level
- Health insurance
- Paid time off
Fine Dining Cook I - MGM Grand Detroit
MGM Resorts —Detroit, MI
- From $19.26 an hour
- Part-time
- Customer service
- High school diploma or GED
- Guest services
- Free parking
8d
Delivery Driver (Non-CDL)
Farmer's Fridge —New Boston, MI
- $22 an hour
- Full-time
- Ability to lift 50 pounds
- US work authorization
- Outdoor work
- Disability insurance
- Dental insurance
Quick Apply
8d
EXECUTIVE CHEF
NORTHERN HOTELS GROUP, LLC —Southfield, MI
- $28 - $29 an hour
- Full-time
- Basic math
- English
- Mid-level
Quick Apply
8d
Experienced Line/Pantry Cook
Brown Iron Brewhouse —Royal Oak, MI
- $18 - $20 an hour
- 12 hour shift
- Bar
- English
- Mid-level
- Paid training
- 401(k) matching
Quick Apply
Head Chef / Sous Chef
Compari's on the Park, Fiamma Grill & Bar, The Sardine Room, & The Drift —Plymouth, MI
- From $55,000 a year
- 12 hour shift
- Bar
- Casual dining restaurant
- Mid-level
- Commuter assistance
- Health savings account
Quick Apply
13d

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Fine Dining Cook I - MGM Grand Detroit
MGM Resorts —Detroit, MI
Provides excellent and cooperative service to dining room staff and guests. The Cook II works closely with the culinary team to deliver a premium dining…
From $19.26 an hour
8d

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Sous Chef - The Medallion Club
Century Golf Partners Management —Westerville, OH
Excellent communication skills and the ability to collaborate effectively with kitchen and front-of-house teams. Ability to lift up to 50 lbs.
$60,000 - $65,000 a year
7d
Cook 1 Wahlburgers - FT
Hollywood Casino at Columbus —Columbus, OH
Accountable for meeting or exceeding all state and Company sanitation requirements (ServSafe). Specific benefits—such as day-one medical coverage, 401(k)…

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Cook II Monroe Market (PT)

Hollywood Casino at Greektown -
Detroit, MI

Apply Now

Job Details

Part-time

Benefits

Health insurance
Paid time off
401(k) matching

Qualifications

Employee relationship building

Full Job Description

WE’RE CHANGING ENTERTAINMENT. COME JOIN US.:

We’re always looking for talent that believes in having fun. At PENN Entertainment, you’ll get to be a part of an exciting industry, where the days and nights are fast paced. You’ll work with an incredibly diverse set of coworkers driven by their enthusiasm for helping people find and have more fun. You’ll also get to work at a company that cares about your career growth and will help you get the support you need to expand your possibilities.

Initial placement within the salary range is based on an individual's relevant knowledge, skills, and experience. Base salary is just one component of our competitive Total Rewards package, which includes wellness programs designed to support our team members' financial, physical, and mental well-being. Specific benefits—such as day-one medical coverage, 401(k) matching, and annual performance bonus—may vary by position. Paid time off is earned according to the local policy and increases with the length of employment.

Click HERE to discover how we empower team members to grow, thrive, and advance in their careers.

WE LOVE OUR WORK.:

Responsible for the safe, proper and efficient preparation of food. Accountable for the efficiency and operation of the areas of the kitchen they are assigned.

Essential Functions

React to food orders in an efficient and proper manner, assuring presentations and procedures are being followed.
Ability to work the grill, deep fryer, roasting, sauté, prep and pantry stations proficiently.

– Estimate and requisition supplies from the receiving areas for service.

Ability to set up and break down all food stations in the kitchens.
Season food, add garnish, sauce or vegetables, on the order, as determined by the chef.
Perform job combinations as necessary in the kitchen.
Maintaining kitchen clean and in good working order throughout the shift.
Assure that the kitchen is closed down properly after each shift. And be held accountable for the checking of this function.
Understanding of safe food handling practices as described in Michigan Health Code.
Other job related duties as assigned.

BRING US YOUR BEST.:

Understand and comply with all company and departmental rules and regulations, policies and procedures.

Skill in establishing and maintaining effective working relationships with staff.

Ability to read, write, and communicate verbally in English.

Ability to perform basic math.

STAY IN THE GAME. FOLLOW US.:

We’ve grown to become the leading provider of integrated entertainment, sports content, and casino gaming experiences thanks to our 43 destinations across North America, online sports betting and iCasino via theScore Bet Sportsbook and Casino®.

Being an industry leader means more than being a purveyor of fun. We are also committed to values like diversity and sustainability — for our community, our team members, our vendors, and our planet.

We're changing entertainment. Follow us.

Equal Opportunity Employer

Apply Now

Refine Your Search

pantry chef jobs in detroit mi

Cook II Monroe Market (PT)

Fine Dining Cook I - MGM Grand Detroit

Delivery Driver (Non-CDL)

EXECUTIVE CHEF

Experienced Line/Pantry Cook

Head Chef / Sous Chef

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