Top 552 Restaurant manager Jobs in Dixiana, Sc

Hourly Team Leader/Asst Manager
Higher Ground Char House —Chapin, SC
- $13 - $17 an hour
- Part-time
- Cooking
- Mid-level
- Quick service & fast food restaurant
- Paid training
- Employee discount
Quick Apply
General Manager - TakoSushi
Food People Restaurant Group —Lexington, SC
- Sales
- Senior level
- Leadership
- Health insurance
- Dental insurance
Quick Apply
Assistant General Manager (AGM)
Bojangles' Restaurants, Inc —West Columbia, SC
- $43,888 - $60,000 a year
- Full-time
- Background check
- 18 years or older
- Management
- Paid training
- Health insurance
Quick Apply
13d
Restaurant Manager
Classic —Lexington, SC
- $50,000 - $55,000 a year
- Full-time
- Background check
- Mid-level
- Driver's License
- Health insurance
- 401(k)
Quick Apply
13d
Deli Manager in Training Columbia
The Spinx Company —Elgin, SC
- Weekends as needed
- Merchandising
- Basic math
- English
- Profit sharing
- Disability insurance
General Manager - Burger King - Earn $55K-$60K/year + Great Benefits!
Applegreen USA Welcome Centers Central Services —Columbia, SC
- $55,000 - $60,000 a year
- Weekends as needed
- 18 years or older
- Microsoft Excel
- Microsoft Outlook
- Disability insurance
- Health insurance
Quick Apply
5d
General Manager (GM)
Tropical Smoothie Cafe —Columbia, SC
- From $45,000 a year
- Full-time
- ServSafe
- Customer service
- Restaurant management
- Paid training
- Paid holidays
Quick Apply
Restaurant Manager - TakoSushi
Food People Restaurant Group —Lexington, SC
- $50,000 - $60,000 a year
- Full-time
- Sales
- ServSafe
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
Asstistant General Manager
Another Broken Egg of America, LLC —West Columbia, SC
- Weekends as needed
- Casual dining restaurant
- 5 years
- Senior level
- Paid parental leave
- AD&D insurance
Quick Apply
Assistant General Manager
Twin Peaks —Columbia, SC
- $55,000 - $75,000 a year
- Full-time
- Bar
- Spanish
- Sales
Quick Apply
Restaurant General Manager
First Watch Restaurants, Inc. —Columbia, SC
- Up to $70,000 a year
- Full-time
- Sales
- Marketing
- Ability to walk for extended periods
12d
Restaurant Assistant General Manager
Applebee's —West Columbia, SC
- $50,000 - $60,000 a year
- Full-time
- Casual dining restaurant
- Restaurant management
- Mid-level
- Relocation assistance
- Health insurance
Quick Apply
Restaurant Manager
Dunkin' —Irmo, SC
- Sales
- Mid-level
- Leadership
- Health insurance
- Dental insurance
Quick Apply
General Manager
Five Guys Burgers and Fries —Columbia, SC
- $65,000 - $75,000 a year
- Full-time
- No education required
- Sales
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
General Manager
Homegrown Hospitality Group —Irmo, SC
- $65,000 - $90,000 a year
- Weekends as needed
- Computer literacy
- Basic math
- Mid-level
- Disability insurance
- Health insurance
Quick Apply
Restaurant Manager (Two Notch)
Texas Roadhouse —Columbia, SC
- Full-time
- Sales
- Mid-level
- Team management
- Profit sharing
- Paid parental leave
RESTAURANT MANAGER
Wendy's —Gaston, SC
- Mid-level
- Quick service & fast food restaurant
- Human resources
- Dental insurance
- Vision insurance
Assistant General Manager
Three Notch'd Brewing Company, LLC —Columbia, SC
- Full-time
- Bar
- Microsoft Excel
- Marketing
Quick Apply
GENERAL MANAGER
Wendy's —Gaston, SC
- 18 years or older
- Mid-level
- High school diploma or GED
- Dental insurance
- Vision insurance
General Manager
Wingstop —Columbia, SC
- Overtime
- Sales
- Mid-level
- High school diploma or GED
- Paid training
- Disability insurance
Quick Apply

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restaurant manager jobs near dixiana, sc

Hourly Team Leader/Asst Manager

Higher Ground Char House -
Chapin, SC

Quick Apply

Job Details

Part-time
$13 - $17 an hour

Benefits

Paid training
Employee discount
Flexible schedule

Qualifications

Customer communication
Food service customer order management
Processing cash transactions
Payment processing in food service
POS systems

Full Job Description

Job Summary
We are seeking a dynamic and experienced Hourly Team Leader / Assistant Manager to oversee daily operations within a fast-paced food service environment. This role involves supervising staff, ensuring excellent customer service, and maintaining high standards of food safety and quality. The ideal candidate will possess strong leadership skills, extensive restaurant experience, and a passion for delivering exceptional dining experiences across casual, counter-service, or catering settings.

Responsibilities

Lead and supervise restaurant staff, including training, scheduling, and performance management
Oversee food preparation, ensuring adherence to safety and quality standards
Manage POS systems (Toast) for order processing and cash handling
Monitor inventory control to ensure proper stock levels and minimize waste
Ensure compliance with food safety regulations and sanitation standards
Assist in shift management, including opening, closing, and operational duties
Support kitchen management by coordinating food production and ensuring timely service
Handle customer inquiries and resolve issues promptly to maintain high satisfaction levels including 100% table visitation.
Participate in interviewing and onboarding new team members
Support management in budgeting, cost control, and operational planning

Skills

Proven experience in food service management or hospitality management with supervising responsibilities
Strong knowledge of food preparation, cooking techniques, and kitchen operations
Familiarity with POS systems such as Toast or similar; cash handling experience required
Excellent leadership skills with the ability to train and develop staff effectively
Exceptional customer service skills with a focus on hospitality excellence
Ability to manage shift operations efficiently in quick service & fast food or casual dining environments
Experience with inventory control, food safety protocols, and food handling procedures
Strong organizational skills with the ability to multitask in a fast-paced setting
Previous experience in restaurant management or assistant manager roles preferred
Knowledge of catering, banquet service, or hotel/culinary environments is a plus
Leadership qualities including team management, training & development, and problem-solving abilities

This position offers an exciting opportunity for individuals passionate about the food industry who are eager to lead teams and enhance guest experiences. Successful candidates will demonstrate a strong work ethic, excellent communication skills, and a commitment to operational excellence.

Job Type: Part-time

Pay: $13.00 - $17.00 per hour

Expected hours: 25.0 – 38.0 per week

Benefits:

Employee discount
Flexible schedule
Paid training

Work Location: In person

Quick Apply

Refine Your Search

restaurant manager jobs in dixiana, sc

Hourly Team Leader/Asst Manager

General Manager - TakoSushi

Assistant General Manager (AGM)

Restaurant Manager

Deli Manager in Training Columbia

General Manager - Burger King - Earn $55K-$60K/year + Great Benefits!

General Manager (GM)

Restaurant Manager - TakoSushi

Asstistant General Manager

Assistant General Manager

Restaurant General Manager

Restaurant Assistant General Manager

Restaurant Manager

General Manager

General Manager

Restaurant Manager (Two Notch)

RESTAURANT MANAGER

Assistant General Manager

GENERAL MANAGER

General Manager

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