Top 61 Restaurant manager Jobs in Dorado, Pr

Assistant General Manager - Levant Restaurant
The Condado Collection —San Juan, PR
- Weekends as needed
- Spanish
- 5 years
- English
- Paid holidays
- Health insurance
Food & Beverage General Manager - La Concha Resort
The Condado Collection —San Juan, PR
- Weekends as needed
- Spanish
- English
- Bachelor's degree
- Paid holidays
- Health insurance
10d
COA Restaurant Manager
Marriott International, Inc —Dorado, PR
- Full-time
- Bar
- Mid-level
- Hotel
7d
Assistant Manager - Levant Restaurant
The Condado Collection —San Juan, PR
- Weekends as needed
- Spanish
- English
- Mid-level
- Paid holidays
- Health insurance
Restaurant Manager
HR Solutions LLC —San Juan, PR
- $55,000 - $60,000 a year
- Weekends as needed
- Bar
- Bachelor of Science
- English
- Paid time off
- Employee discount
Quick Apply
Food & Beverage Manager, Lobby Bar - Condado Vanderbilt Hotel
The Condado Collection —San Juan, PR
- Weekends as needed
- Bar
- Spanish
- English
- Paid holidays
- Health insurance
Restaurant Manager
The Cheesecake Factory —San Juan, PR
- $55,000 - $70,000 a year
- Email
- Ability to walk for extended periods
- Restaurant management
- Mid-level
- Disability insurance
- Health insurance
Quick Apply
11d
F&B Supervisor
AC Hotel San Juan Condado —San Juan, PR
- Full-time
- Word processing
- Windows
- 3 years
General Manager
DAGO'S BY CHEF UJAQUE —San Juan, PR
- $50,000 - $65,000 a year
- Weekends as needed
- Hospitality
- 5 years
- Restaurant management
- Paid training
- Employee discount
Quick Apply
4d
Store Manager
Panda Restaurant Group —Toa Baja, PR
- $18.25 - $21.25 an hour
- Weekends as needed
- ServSafe
- Restaurant management
- Mid-level
- Paid training
- AD&D insurance
Quick Apply
Lead Host - Levant Restaurant
The Condado Collection —San Juan, PR
- Weekends as needed
- Spanish
- Ability to walk for extended periods
- English
- Paid holidays
- Health insurance
3d
Service Manager
Texas Roadhouse —Carolina, PR
- Full-time
- Microsoft Word
- Sales
- Writing skills
- Paid parental leave
- Disability insurance
Quick Apply
Lead Host - STK Restaurant
The Condado Collection —San Juan, PR
- Weekends as needed
- Spanish
- Ability to walk for extended periods
- English
- Paid holidays
- Health insurance
Assistant Operations Manager
La Isla —Miramar, PR
- From $32,000 a year
- Full-time
- Mid-level
- Team management
- In-person
- Paid time off
- Employee discount
Quick Apply
Assistant Manager
Panda Restaurant Group —Toa Baja, PR
- $15.25 - $18.25 an hour
- Weekends as needed
- ServSafe
- Restaurant management
- Mid-level
- Paid training
- AD&D insurance
Quick Apply
Lead Cook
The Flight Park —Carolina, PR
- $15 - $18 an hour
- 8 hour shift
- Bar
- Culinary experience
- Customer service
- Paid training
- Paid time off
Quick Apply
General Manager
Wahlburgers —San Juan, PR
- Weekends as needed
- Spanish
- Microsoft Excel
- ServSafe
Quick Apply
District Manager (Quick Service Industry)
Pro Assets —San Juan, PR
- Full-time
- Spanish
- Management
- English
Quick Apply
4d
STORE MANAGER - QUICK SERVICE RESTAURANT
TPIS —Bayamón, PR
- Weekends as needed
- Mid-level
- Bachelor's degree
- Quick service & fast food restaurant
- Paid holidays
- Health insurance
Quick Apply
Manager - Bar
Marriott International, Inc —San Juan, PR
- Full-time
- Bar
- Mid-level
- Hotel

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restaurant manager jobs near dorado, pr

Assistant General Manager - Levant Restaurant

The Condado Collection -
San Juan, PR

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Job Details

Full-time

Benefits

Paid holidays
Health insurance
Dental insurance
401(k)
Vision insurance
401(k) matching

Qualifications

Spanish
Fine dining experience
Restaurant reservation management
English
OpenTable
Complementary wine pairings
Hospitality industry experience
Beverage pairing
Public relations
POS systems

Full Job Description

Overview:

The Condado Collection is a collection of hospitality properties in Puerto Rico ranging from classic and modern luxury full-service hotels, to fine dining and entertainment.

A unique dining experience curated by acclaimed Chef Michael White. Inspired by the Mediterranean, offering a unique menu infused with his signature style and a global palette, promising a remarkable gastronomic journey.

We aim to create experiences and inspire journeys not only for our guests, but also our workforce. We are confident that our team members are the key in delivering passionate and authentic hospitality service. Let’s create a collection of memories together!

Key Responsibilities:

Oversees daily restaurant operations, maintaining seamless service and a superior dining environment.
Supports the General Manager in executing restaurant policies, procedures, and achieving goals.
Assists with scheduling, inventory management, and financial reporting.
Collaborates with kitchen and front-of-house teams to ensure smooth communication and service flow.
Develops and manages beverage programs within the restaurant’s operational framework.
Oversees performance and training of service and management staff in accordance with restaurant standards.
Maintains high-quality standards for food, beverage, service, facilities, and guest satisfaction.
Communicates effectively across all levels of staff and guest interactions.
Provides expert wine recommendations and pairings to enhance the dining experience.
Leads wine training for staff and manages wine inventory, including ordering and storage.
Stays informed on industry trends and emerging wines to keep the program dynamic and current.
Maintain a professional appearance.
Ensure confidentiality and protect company assets.
Follow all company safety and security policies and procedures; report accidents, injuries, and unsafe working conditions.
Develop and maintain positive working relationships with others, support the team to reach common goals, listen and respond appropriately to the concerns of other employees.
Perform other duties as assigned by the manager.

Qualifications:

Hospitality oriented
Proven experience as an Assistant Manager and/or Sommelier in a fine dining setting. Minimum of 5 years of Fine Dining experience
Certified Sommelier, preferred
Deep knowledge of wine regions, varieties, and food pairings
Must have refined skills in public relations
Strong communication, organization, problem-solving, and follow-up skills
Must have knowledge of POS Systems, OpenTable etc.
Ability to work flexible hours, including nights, weekends, and holidays
Fully Bilingual (Spanish/English)

Benefits

401(k)
401(k) Matching
Health Insurance
Vision Insurance
Dental Insurance
Paid Holidays

The Condado Collection is an equal opportunity employer. We believe in hiring a diverse workforce and sustaining an inclusive, people-first culture. We are committed to non-discrimination on any protected basis, such as disability and veteran status, or any other basis covered under applicable law.

Apply Now

Refine Your Search

restaurant manager jobs in dorado, pr

Assistant General Manager - Levant Restaurant

Food & Beverage General Manager - La Concha Resort

COA Restaurant Manager

Assistant Manager - Levant Restaurant

Restaurant Manager

Food & Beverage Manager, Lobby Bar - Condado Vanderbilt Hotel

Restaurant Manager

F&B Supervisor

General Manager

Store Manager

Lead Host - Levant Restaurant

Service Manager

Lead Host - STK Restaurant

Assistant Operations Manager

Assistant Manager

Lead Cook

General Manager

District Manager (Quick Service Industry)

STORE MANAGER - QUICK SERVICE RESTAURANT

Manager - Bar

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