Top 44 Culinary manager Jobs in Dover, Nh

Kitchen Manager at Napoletana
Tuscan Brands —Portsmouth, NH
- $25 - $30 an hour
- Full-time
- Culinary experience
- ServSafe
- Cooking
- Health insurance
- Dental insurance
Quick Apply
Sous Chef/Line Cook
Confidential —Ogunquit, ME
- From $29.50 an hour
- Weekends as needed
- Cooking
- Mid-level
- Supervising experience
- Health insurance
- Dental insurance
Quick Apply
Line Cook
Ninety Nine Restaurant & Pub —Portsmouth, NH
- $20 - $23 an hour
- Part-time
- Restaurant
- Entry level
- Kitchen
- Health insurance
- 401(k)
Quick Apply
Banquet Director - AC Hotel Portsmouth
Colwen Management Inc —Portsmouth, NH
- Weekends as needed
- ServSafe
- Mid-level
- Hotel
- Health insurance
- Dental insurance
Quick Apply
Line Cook
Ninety Nine Restaurant & Pub —Amesbury, MA
- $18 - $22 an hour
- Part-time
- Restaurant
- Entry level
- Kitchen
- Health insurance
- 401(k)
Quick Apply
12d
Special Events Chef
Cliff House Maine —Cape Neddick, ME
- $85,000 - $110,000 a year
- Full-time
- Cooking
- Mid-level
- Leadership
Quick Apply
Chef Manager - Wentworth Senior Living
Whitsons Culinary Group —Portsmouth, NH
- $65,000 - $70,000 a year
- Extended hours
- ServSafe
- Mid-level
- 3 years
- Health insurance
- Dental insurance
Quick Apply
Tiller Sous Chef
Cliff House Maine —Cape Neddick, ME
- $60,000 - $75,000 a year
- Full-time
- Management
- Mid-level
- Hotel
Quick Apply
Culinary Manager
110 Grill —Portsmouth, NH
- $60,000 - $70,000 a year
- Full-time
- Writing skills
- Mid-level
- Leadership
Quick Apply
Dining Operations Manager -Full Time
RiverWoods Durham —Durham, NH
- Full-time
- ServSafe
- Mid-level
- High school diploma or GED
- 403(b) matching
- Paid holidays
Chef de Cuisine
Cliff House Maine —Cape Neddick, ME
- $75,000 - $90,000 a year
- Full-time
- Hospitality
- ServSafe
- 5 years
Quick Apply
Food Beverage Manager
Holiday Inn Portsmouth —Portsmouth, NH
- Bar
- Hotel
- Senior level
Quick Apply
Food & Beverage Manager
Granite State Gaming & Hospitality —Rochester, NH
- Weekends as needed
- ServSafe
- 5 years
- High school diploma or GED
Quick Apply
9d
Sous Chef
Granite State Gaming & Hospitality —Rochester, NH
- $0 a year
- Full-time
- ServSafe
- Mid-level
- 3 years
Quick Apply
Restaurant Manager
LongHorn Steakhouse —Newington, NH
- Mid-level
- Restaurant
- Dental insurance
- Flextime
Lead Cook
Cliff House Maine —Cape Neddick, ME
- $25 - $27 an hour
- Full-time
- Mid-level
- Hotel
- Ability to lift 50 pounds
- AD&D insurance
- Disability insurance
Quick Apply
Grill Cook
NEXDINE, LLC —Portsmouth, NH
- From $24 an hour
- Full-time
- High school diploma or GED
- Quick service & fast food restaurant
- 1 year
- Paid holidays
- Health insurance
Quick Apply
Cook
York Hospital —York, ME
- Full-time
- Hospital
- ServSafe
- High school diploma or GED
Breakfast and Lunch Cook Monday to Friday
Busche Academy —Chester, NH
- From $25 an hour
- Weekends as needed
- ServSafe
- Team management
- In-person
- Paid time off
Quick Apply
4d
COOK (FULL TIME AND PART TIME)
Unidine —Portsmouth, NH
- $22 - $24 an hour
- Urgently hiring
- Background check
- Hospital
- 1 year
- Commuter assistance
- Disability insurance
Quick Apply

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Kitchen Manager at Napoletana

Tuscan Brands
Portsmouth, NH

Quick Apply

Job Details

Full-time
$25 - $30 an hour

Benefits

Health insurance
Dental insurance
401(k)
Paid time off
Vision insurance

Qualifications

Culinary experience
Cooking

Full Job Description

Napoletana in Portsmouth NH is seeking a driven and talented Sous Chef, with motivation for growth to join the team. The ideal candidate must be able to work in a team concept footprint and represent us with a lens in professionalism, integrity with a passion for quality food preparation to achieve the highest standard of client satisfaction!

The Sous Chef will be responsible for assisting in the successful kitchen operation of the restaurant. The Sous Chef will assist in the supervision, preparation, and cooking of various food items, developing daily menu items and their preparation and garnishment.

Key Responsibilities:

·Assists the Executive Chef with managing cost controls and control expenditures for the account
Assists the Executive Chef with planning and creating menus
Provides leadership to Line Cooks and other staff members to run an effective kitchen footprint for the restaurant

Successful Factors:

Positive attitude
Ability to work independently and as part of a team
Flexible and ability to adapt in a fast-paced kitchen footprint with an eye on food preparation details
Desire to learn and grow
Organized
Takes initiative within area of responsibility
Strong communication skills

Minimal Requirements |

High volume, complex foodservice operations experience - highly desirable
2-4 years of culinary experience in a restaurant landscape preferred
ServSafe Certification highly desirable

We offer competitive salary & benefit package with growth opportunity within the company.

Job Type: Full-time

Pay: $25.00 - $30.00 per hour

Benefits:

401(k)
Dental insurance
Health insurance
Paid time off
Vision insurance

Experience:

Culinary Experience: 1 year (Preferred)
Cooking: 1 year (Preferred)

Work Location: In person

Quick Apply

Refine Your Search

culinary manager jobs in dover, nh

Kitchen Manager at Napoletana

Sous Chef/Line Cook

Line Cook

Banquet Director - AC Hotel Portsmouth

Line Cook

Special Events Chef

Chef Manager - Wentworth Senior Living

Tiller Sous Chef

Culinary Manager

Dining Operations Manager -Full Time

Chef de Cuisine

Food Beverage Manager

Food & Beverage Manager

Sous Chef

Restaurant Manager

Lead Cook

Grill Cook

Cook

Breakfast and Lunch Cook Monday to Friday

COOK (FULL TIME AND PART TIME)

I want to receive the latest job alert for culinary manager in dover, nh

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