Top 114 Chefs Jobs in Dover, Nj

Part-Time Chef (Waterloo Village)
JEFFREY MILLER HOSPITALITY —Stanhope, NJ
- $20 - $30 an hour
- Part-time
- Background check
- Mid-level
- Driver's License
- Flexible schedule
Quick Apply
PASTRY CHEF NEEDED! (Supermarket)- APPLY TODAY!
ShopRite of West Caldwell —West Caldwell, NJ
- $19 - $26 an hour
- Full-time
- Cooking
- English
- Mid-level
- Disability insurance
- Health insurance
Quick Apply
Hospitality Chef Manager
NUTRITION MANAGEMENT SERVICES —West Caldwell, NJ
- $55,000 - $65,000 a year
- Full-time
- ServSafe
- Mid-level
- 3 years
Quick Apply
9d
Chef -Part Time
Chelsea Senior Living —Sparta, NJ
- From $20 an hour
- Part-time
- CPR Certification
- ServSafe
- Writing skills
Quick Apply
Executive Chef
Chef David Burke —Bernardsville, NJ
- $90,000 - $110,000 a year
- 12 hour shift
- Hospitality
- Bar
- Culinary experience
- Health insurance
- Dental insurance
Quick Apply
Sous Chef/Kitchen Manager
Char Steakhouse —Raritan, NJ
- $70,000 - $75,000 a year
- Full-time
- ServSafe
- Mid-level
- In-person
- Paid time off
Quick Apply
Server, Bartender, Asst Manager, Sauté Chef, Salad Chef, Line Cook, Steak House Chef at Portobello
Portobello Restaurant —Oakland, NJ
- $800 - $1,200 a week
- Part-time
- Mid-level
- Cash register
- In-person
Quick Apply
Chef Manager
Dartcor —Morristown, NJ
- $80,000 - $90,000 a year
- Full-time
- Bilingual
- Mid-level
- 3 years
- Paid holidays
- Health insurance
Quick Apply
Culinary Manager
RWJBarnabas Health Corporate Services —West Orange, NJ
- $75,600 - $106,780 a year
- Weekends as needed
- Spanish
- ServSafe
- 5 years
- Paid parental leave
- Paid holidays
Sous Chef
Embassy Suites by Hilton - Berkeley Heights —Berkeley Heights, NJ
- $80,000 - $89,000 a year
- Full-time
- Background check
- 5 years
- Pass drug screening
- Health insurance
- Dental insurance
Lead Line Cook/Sous Chef
The Barn Kitchen and Bar —Rockaway, NJ
- $25 - $35 an hour
- Full-time
- Customer service
- Mid-level
- Quality control
Quick Apply
5d
Culinary Supervisor
Topgolf —Parsippany-Troy Hills, NJ
- $23 - $26 an hour
- Full-time
- Mid-level
- Supervising experience
- US work authorization
- Dental insurance
- Vision insurance
13d
Sous Chef
Montage International —Peapack, NJ
- $70,077 - $87,596 a year
- Online Application
- Microsoft Excel
- Microsoft Outlook
- Mid-level
- Health savings account
- Health insurance
Sous Chef
Unidine —Whippany, NJ
- $65,000 - $70,000 a year
- Full-time
- Background check
- Microsoft Excel
- Microsoft Outlook
- Commuter assistance
- Paid parental leave
Quick Apply
Sous Chef (Fast Paced/Casual Dining)
Fiddler s Elbow Golf And Country Club Inc —Bedminster, NJ
- $65,000 - $73,000 a year
- Weekends as needed
- Hospitality
- Mid-level
- 3 years
- Paid holidays
- Dental insurance
Quick Apply
Chef de Cuisine
Montage International —Peapack, NJ
- $84,377 - $105,471 a year
- Weekends as needed
- Microsoft Excel
- Microsoft Outlook
- Hotel
- Health savings account
- Health insurance
Senior Area Executive Chef
Sodexo —Edison, NJ
- $110,075 - $142,450 a year
- Full-time
- Hospital
- 5 years
- Bachelor's degree
- Paid holidays
- Health insurance
PERFORMANCE EXECUTIVE CHEF - Red Bulls (MLS) - Morristown NJ
Flik Hospitality Group —Morristown, NJ
- $75,000 - $100,000 a year
- Full-time
- Background check
- Bachelor's degree
- Senior level
- Commuter assistance
- Paid parental leave
Quick Apply
Senior Chef Culinary Innovation (on-site)
Nestlé Health Science —Bridgewater, NJ
- $110,000 - $140,000 a year
- 5 years
- Travel
- Mentoring
- Relocation assistance
- Health insurance
10d
EXECUTIVE CHEF, New Jersey
Compass Corporate —Newark, NJ
- $90,000 - $100,000 a year
- Full-time
- Background check
- Sanitation
- Cooking
- Commuter assistance
- Paid parental leave
Quick Apply

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Part-Time Chef (Waterloo Village)

JEFFREY MILLER HOSPITALITY -
Stanhope, NJ

Quick Apply

Job Details

Part-time
$20 - $30 an hour

Benefits

Flexible schedule

Qualifications

Kitchen health and safety standards
Recipe adherence
Food service health code compliance
Safety regulations
Mid-level
Driver's License
Food safety sanitizing procedures
Commercial kitchen cleaning
Plating
Banquet experience
Truck loading and unloading

Full Job Description

Are you looking for flexible work on the weekends? Jeffrey A. Miller Hospitality Group is a leader in high-quality hospitality and off-premise catering for weddings and large events (Friday - Sunday) at our Waterloo Village venue in Stanhope, NJ. We are seeking talented part-time lead chefs to join our team with a flair for creativity, excellent cooking skills, and a dedication to delivering exceptional service to work our large weekend events.

Visit our website at www.jamcater.com to learn more about our company, and please view our short video on why JAM is a great place to work! https://vimeo.com/1012489292

Key Responsibilities

Prepare and cook food using established recipes and techniques, ensuring consistency and high-quality standards.
Maintain a clean and organized kitchen environment, strictly adhering to food safety and sanitation protocols.
Collaborate closely with event planners to understand event logistics, including venue setup, equipment needs, and timing.
Execute a pre-planned event menu, typically including hors d'oeuvres, salads, entrees, and desserts, ensuring dishes are beautifully plated and served at optimal temperatures.
Adapt swiftly to last-minute changes or requests during events, demonstrating flexibility and problem-solving skills.
Clean up stations, break down equipment, and unload/load our truck.

Schedule Expectations

Our season ends in early December.
We offer flexible scheduling for part-time chefs with availability to work at our events, which typically occur between Friday and Sunday.
A typical shift would be 11 hours, running from 1pm - 1 am.

Qualifications

Valid Driver's License.
Proven experience as a chef in catering, banquet, or event settings.
Knowledge of food safety regulations and best practices.
Physical stamina to stand for extended periods and lift heavy objects.
Able to handle, prepare, and cook with pork and alcohol.
Embracing our diverse work environment and our company values of Teamwork, Growth, Integrity, Sustainability, Quality, and Humor.

Why Join Us

Competitive hourly pay: $20 - $30/hr (depending on experience). Also, cash gratuities (not guaranteed) averaging $100 - $200 per shift.
Benefits: flexible schedule and provided meals.

Equal Opportunity Employer

Work Location: In person

Quick Apply

Refine Your Search

chefs jobs in dover, nj

Part-Time Chef (Waterloo Village)

PASTRY CHEF NEEDED! (Supermarket)- APPLY TODAY!

Hospitality Chef Manager

Chef -Part Time

Executive Chef

Sous Chef/Kitchen Manager

Server, Bartender, Asst Manager, Sauté Chef, Salad Chef, Line Cook, Steak House Chef at Portobello

Chef Manager

Culinary Manager

Sous Chef

Lead Line Cook/Sous Chef

Culinary Supervisor

Sous Chef

Sous Chef

Sous Chef (Fast Paced/Casual Dining)

Chef de Cuisine

Senior Area Executive Chef

PERFORMANCE EXECUTIVE CHEF - Red Bulls (MLS) - Morristown NJ

Senior Chef Culinary Innovation (on-site)

EXECUTIVE CHEF, New Jersey

I want to receive the latest job alert for chefs in dover, nj

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