Top 29 Cafeteria manager Jobs in Downey Ca

Food Service Manager
Aramark —Carson, CA
- $69,000 - $70,000 a year
- Inventory management
- Mid-level
- Residential
- Disability insurance
- Health insurance
7d
Nutritional Services Manager
Coast Plaza Hospital —Norwalk, CA
- $75,545.60 - $111,092.80 a year
- Weekends as needed
- Hospital
- Computer literacy
- Recruiting
Quick Apply
Food and Beverage Manager
Westin Pasadena —Pasadena, CA
- $100,000 - $110,000 a year
- Full-time
- High school
- Sales
- Military
- Disability insurance
- Health insurance
Quick Apply
Medical Center Food Service worker SR-Culinary & Nutrition-Part time-Variable
University of California, Irvine —Lakewood, CA
- $21.50 - $28.34 an hour
- Part-time
- Background check
- Hospital
- English
- Health insurance
- Retirement plan
Cashier at the Aquarium of The Pacific
Legends Global —Long Beach, CA
- $19.25 an hour
- Part-time
- Ability to stand for extended periods
- Ability to lift 25 pounds
- Food Handler Certification
Culinary Assistant Full Time Days
Kindred Hospital Westminster —Westminster, CA
- $21.00 - $23.45 an hour
- Full-time
- Computer literacy
- English
- High school diploma or GED
- Health savings account
- Health insurance
Director of Food & Nutrition | SoCal Hospital at Van Nuys
LEMONTREE HEALTHCARE SERVICES LLC —Los Angeles, CA
- $75,000 - $82,000 a year
- 7 years
- Sales
- Hospital
- Paid holidays
- Health insurance
Quick Apply
Server
Unity Meals —Los Angeles, CA
- $17.40 - $18.00 an hour
- Part-time
- Serving
- Writing skills
- Basic math
Quick Apply
7d
PD Food Service Worker, MC- Culinary and Nutrition Orange- Variable Shift
University of California, Irvine —Orange, CA
- $22.80 an hour
- Weekends as needed
- Background check
- Culinary experience
- English
- Health insurance
- Retirement plan
Medical Center Food Service Worker-Culinary and Nutrition-Fulltime-Variable
University of California, Irvine —Fountain Valley, CA
- $21.05 - $27.76 an hour
- Weekends as needed
- Acute care
- Background check
- Culinary experience
- Health insurance
- Retirement plan
Server Floater
Freshlunches Inc —Vernon, CA
- $18.40 an hour
- Part-time
- Writing skills
- Basic math
- Team management
Quick Apply
Assistant Food & Beverage Director
Sonesta —Redondo Beach, CA
- $80,000 - $90,000 a year
- Full-time
- Sales
- Basic math
- English
- Paid parental leave
- Health savings account
Assistant Manager, Food Service
UCLA Health —Los Angeles, CA
- Hospital
- ServSafe
- English
Clinical Nutrition Manager
Sodexo —Los Angeles, CA
- $89,250 - $115,500 a year
- Full-time
- Acute care
- Hospital
- Mid-level
- Free parking
- Paid holidays
MGR, RETAIL II-SOUTH ORANGE COUNTY
Morrison Healthcare —Orange, CA
- $80,000 - $85,000 a year
- Full-time
- Background check
- ServSafe
- Customer service
- Commuter assistance
- Paid parental leave
Quick Apply
General Manager
MINA Group —Santa Monica, CA
- $125,000 - $135,000 a year
- Weekends as needed
- Bar
- Hotel
- Ability to lift 50 pounds
- Health insurance
- Dental insurance
Quick Apply
2d
Cook Full Time/ Day
Kindred Hospital South Bay —Gardena, CA
- $21.00 - $21.48 an hour
- Full-time
- ServSafe
- Computer literacy
- English
- Health savings account
- Health insurance
10d
Bartender - LA Equestrian Center
Legends Global —Burbank, CA
- $22 an hour
- Part-time
- Bar
- 18 years or older
- Travel
UCLA Jimmy's Coffeehouse Manager
Associated Students, UCLA —Los Angeles, CA
- $60,000 - $63,000 a year
- Weekends as needed
- Word processing
- Bachelor of Science
- Sanitation
Quick Apply
Catering Operations Manager
Associated Students, UCLA —Los Angeles, CA
- $55,000 - $63,000 a year
- Weekends as needed
- Clean driving record
- Word processing
- Bachelor of Science
Quick Apply

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cafeteria manager jobs near downey ca

Food Service Manager

Aramark -
Carson, CA

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Job Details

$69,000 - $70,000 a year
7 days ago

Benefits

Disability insurance
Health insurance
Dental insurance
Parental leave
Vision insurance

Qualifications

Customer relationship building
Client rapport building
Client retention
Customer relationship management
Client management

Full Job Description

Job Description

The Food Service Manager is a management position responsible for developing and implementing dining solutions to meet customer needs and tastes. Oversees and manages dining operations where customers order prepared foods from a menu.

COMPENSATION: The salary rate for this position is $69,000 to $70,000. If both numbers are the same, that is the amount that Aramark expects to offer. This is Aramark?s good faith and reasonable estimate of the compensation for this position as of the time of posting.

BENEFITS: Aramark offers comprehensive benefit programs and services for eligible employees including medical, dental, vision, and work/life resources. Additional benefits may include retirement savings plans like 401(k) and paid days off such as parental leave and disability coverage. Benefits vary by location and are subject to any legal requirements or limitations, employee eligibility status, and where the employee lives and/or works. For more information about Aramark benefits, click here Aramark Careers - Benefits & Compensation.

There is no predetermined application window for this position, the position will close once a qualified candidate is selected. Qualified applicants with arrest or conviction records will be considered for employment in accordance with applicable law, including, but not limited to, the Los Angeles County Fair Chance Ordinance for Employers, the California Fair Chance Act, and the San Francisco Fair Chance Ordinance to the extent that those laws apply to the opportunity.

Job Responsibilities

Leadership

Use Aramark's coaching model to engage and develop team members to their fullest potential
Reward and recognize employees
Ensure individual and team performance meets objectives and client expectations
Plan and lead daily team briefings
Ensure safety and sanitation standards in all operations

Client Relationship

Identify client needs and communicate operational progress

Financial Performance

Ensure the completion and maintenance of P&L statements
Deliver client and company financial targets
Adopt all Aramark processes and systems, understand performance metrics, data, order and inventory trends; educate teams on key levers to improve margins

Productivity

Bring value through efficient operations, appropriate cost controls, and profit management
Follow the Operational Excellence fundamentals by meeting and maintaining food and labor initiatives
Ensure entire team is trained and able to implement
Supervise team regarding production, quality and control

Compliance

Maintain a safe and healthy environment for clients, customers and employees
Follow all applicable policies, rules and regulations, including but not limited to those relating to safety, health, wage and hour

Additional Responsibilities

Lead the front of the house of the dining operation (Cafeteria/ Residential Dining Facility) in conjunction with the Food Service Director
Plans, directs, and coordinates food service activities in order to deliver a finished product to the customer

At Aramark, developing new skills and doing what it takes to get the job done make a positive impact for our employees and for our customers. In order to meet our commitments, job duties may change or new ones may be assigned without formal notice.

Qualifications

Requires at least 1 year of experience
Requires at least 1 year of experience in a management role
Bachelor's degree or equivalent experience preferred
Strong interpersonal skills
Ability to maintain effective client and customer rapport for mutually beneficial business relationships
Ability to demonstrate excellent customer service using Aramark's standard service model
Ability to maintain an effective working relationship with other departments to a unified food service experience for all customers
Requires occasional lifting, carrying, pushing, and pulling up to 50 lb.
Must be able to stand for extended periods of time.

Education

About Aramark

Our Mission

Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.

At Aramark, we believe that every employee should enjoy equal employment opportunity and be free to participate in all aspects of the company. We do not discriminate on the basis of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status or other characteristics protected by applicable law.

About Aramark

The people of Aramark proudly serve millions of guests every day through food and facilities in 15 countries around the world. Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. Learn more about working here at http://www.aramarkcareers.com or connect with us on Facebook, Instagram and Twitter.

Apply Now

Refine Your Search

cafeteria manager jobs in downey ca

Food Service Manager

Nutritional Services Manager

Food and Beverage Manager

Medical Center Food Service worker SR-Culinary & Nutrition-Part time-Variable

Cashier at the Aquarium of The Pacific

Culinary Assistant Full Time Days

Director of Food & Nutrition | SoCal Hospital at Van Nuys

Server

PD Food Service Worker, MC- Culinary and Nutrition Orange- Variable Shift

Medical Center Food Service Worker-Culinary and Nutrition-Fulltime-Variable

Server Floater

Assistant Food & Beverage Director

Assistant Manager, Food Service

Clinical Nutrition Manager

MGR, RETAIL II-SOUTH ORANGE COUNTY

General Manager

Cook Full Time/ Day

Bartender - LA Equestrian Center

UCLA Jimmy's Coffeehouse Manager

Catering Operations Manager

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