Top 7 Fry cook Jobs in Duncan, Ok

Fry Cook/Dishwasher
Camelback Corner Smokehouse —Duncan, OK
- From $12 an hour
- Part-time
- In-person
- Entry level
- Kitchen
- Paid training
- Health insurance
Quick Apply
Line Cook- Kitchen
The Territory LLC —Duncan, OK
- $12 - $15 an hour
- Part-time
- Ability to walk for extended periods
- Ability to lift 50 pounds
- Ability to stand for extended periods
Quick Apply
Lead Cook
The Territory LLC —Duncan, OK
- Full-time
- Mid-level
- Mentoring
- Organizational skills
Quick Apply
Cook
Sonic Drive-In —Comanche, OK
- Part-time
- No education required
- Basic math
- Quick service & fast food restaurant
- Health insurance
- 401(k)
Quick Apply
Grill Line Cook-FT
FORT SILL APACHE F&B LLC —Lawton, OK
- Weekends as needed
- Background check
- Customer service
- Writing skills
Quick Apply
3d

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Line Cook- Kitchen
The Territory LLC —Duncan, OK
Required state food handling certification or ability to obtain before starting. The Line Cook at The Territory GolfCountry Club plays a key role in delivering…
$12 - $15 an hour
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Boomarang Diner Cook
Boomarang Diner —Duncan, OK
Ensure each guest order has the correct food and sides. Assist other cooks in preparing food or helping other team members when needed.
Quick Apply

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Kitchen Staff / Line Cook
The Old Bag of Nails Pub —Bexley, OH
You will assist in the preparation, cooking, and presentation of meals in our professional scratch kitchen. Clean and maintain kitchen equipment, utensils, and…
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GRILL COOK (PART TIME)
Eurest —Columbus, OH
Summary: Prepares food and serves customers at the grill station in accordance with current applicable federal, state and corporate standards, guidelines and…
$20 - $22 an hour
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8h

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Fry Cook/Dishwasher

Camelback Corner Smokehouse
Duncan, OK

Quick Apply

Job Details

Part-time | Full-time
From $12 an hour

Benefits

Paid training
Health insurance
Dental insurance
401(k)
Vision insurance
401(k) matching
Employee discount

Qualifications

Kitchen health and safety standards
Grilling
Pre-cooking preparation
Food service health code compliance
Fine dining experience
Food service cleaning
Safety regulations
Food safety sanitizing procedures
Attention to detail
Safety standard operating procedures

Full Job Description

Job Overview

Join our dynamic culinary team as a Fry Cook/Dishwasher, where your energy and attention to detail will play a vital role in delivering exceptional dining experiences. In this fast-paced position, you will be responsible for preparing delicious fried dishes, maintaining cleanliness standards in the kitchen, and supporting the overall food production process. Your enthusiasm and culinary skills will help ensure smooth kitchen operations, uphold food safety protocols, and contribute to a welcoming environment for both staff and guests. This role offers an exciting opportunity to develop your culinary expertise while working in a vibrant, high-volume setting.

Responsibilities

Prepare a variety of fried foods with precision and consistency, ensuring quality standards are met.
Assist with food preparation tasks such as chopping, portioning, and assembling ingredients for various menu items.
Maintain cleanliness of all kitchen areas by adhering to food safety sanitizing procedures and proper waste disposal practices.
Support food handling and storage procedures to ensure compliance with health regulations and prevent cross-contamination.
Operate kitchen equipment safely, including fryers, grills, and other cooking appliances, while following safety protocols.
Assist with dishwashing duties by cleaning cookware, utensils, and kitchen tools efficiently to support smooth kitchen flow.
Follow menu planning guidelines when preparing ingredients for meal service, ensuring timely delivery during high-volume periods.
Support the culinary team in food production tasks such as braising, poaching, grilling, and other cooking techniques as needed.
Contribute to a positive team environment by serving colleagues with professionalism and enthusiasm.
Work weekends and holidays as needed.

Experience

Experience working in a restaurant or food service environment, especially in high-volume or fine dining settings.
Knowledge of food safety management practices and sanitizing procedures is essential.
Proven skills in food preparation techniques including braising, poaching, grilling, and general cooking methods.
Strong knife skills and familiarity with various kitchen equipment are preferred.
Experience with menu planning or catering services will be considered an asset.
Ability to thrive in fast-paced environments while maintaining attention to detail and quality standards.

About Us

At Camelback Corner, great barbecue is a labor of love, and it takes a dedicated team to make it happen. We are a family-owned operation that believes in early mornings, hard work, and never cutting corners.

If you are passionate about quality food, love a fast-paced environment, and want to learn the time-honored techniques of traditional barbecue, we want you at our table. Whether you are an early riser ready to help manage the pits or a friendly face ready to serve our guests, drop your information below and let's see if you're a fit for the family!

Pay: From $12.00 per hour

Benefits:

401(k)
401(k) matching
Dental insurance
Employee discount
Health insurance
Paid training
Vision insurance

Work Location: In person

Quick Apply

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fry cook jobs in duncan, ok

Fry Cook/Dishwasher

Line Cook- Kitchen

Lead Cook

Cook

Grill Line Cook-FT

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