ASSISTANT COOK
Paso Del Norte Childrens Dev Ct —El Paso, TX
- $11.00 - $14.51 an hour
- Part-time
- School experience
- High school diploma or GED
- Preschool
Quick Apply
Prep Cook
Cattle Baron Restaurants —El Paso, TX
- $14 - $16 an hour
- Part-time
- No education required
- Ability to lift 75 pounds
- In-person
- Paid training
- Health insurance
Quick Apply
Line Cook
Hersha Hospitality Management, LP —El Paso, TX
- Weekends as needed
- Mid-level
- High school diploma or GED
- Ability to lift 50 pounds
- Wellness program
- Commuter assistance
12d
Assistant Manager
Panda Restaurant Group —El Paso, TX
- $23 - $26 an hour
- Weekends as needed
- ServSafe
- Restaurant management
- Mid-level
- Paid training
- AD&D insurance
Quick Apply
PREP COOK
Levy Sector —El Paso, TX
- $11.50 - $13.00 an hour
- Seasonal
- Entry level
- Wellness program
- Paid time off
Quick Apply
Cook
Ambrosio Guillen Texas State Veterans Home —El Paso, TX
- Nursing home
- High school diploma or GED
- Entry level
- Paid parental leave
- Health insurance
Quick Apply
11d
Line Cook
The Plaza Hotel Pioneer Park —El Paso, TX
- Weekends as needed
- Mid-level
- High school diploma or GED
- Ability to lift 50 pounds
- Wellness program
- Commuter assistance
12d
cook Assistant
Banquetes y Buffets —El Paso, TX
- $10 - $12 an hour
- Part-time
- Spanish
- 11+ years
- English
Quick Apply
Line Cook
Cattle Baron Restaurants —El Paso, TX
- $15 an hour
- Part-time
- No education required
- Ability to lift 75 pounds
- In-person
Quick Apply
Assistant Restaurant Manager
Chuck E. Cheese —El Paso, TX
- Full-time
- Cooking
- Mid-level
- High school diploma or GED
- Health savings account
- Paid holidays

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ASSISTANT COOK

Paso Del Norte Childrens Dev Ct
El Paso, TX

Quick Apply

Job Details

Part-time
$11.00 - $14.51 an hour

Qualifications

Kitchen health and safety standards
Food service health code compliance
Safety regulations
Professional ethics
High school diploma or GED
Food safety sanitizing procedures

Full Job Description

Description:

JOB DESCRIPTION

Summary/Objective – Will prepare wholesome meals and snacks for children enrolled in the Inclusive Early Learning program, following the USDA Child and Adult Care Food Program (CACFP) guidelines.

General Duties

Plan and prepare daily meals and snacks based on CACFP preschool guidelines
Customize menus to meet special dietary needs (e.g. allergies, cultural preferences)
Maintain food safety and sanitation standards, complying with health regulations
Assist with completion of CACFP documentation (meal counts, production records, inventory logs)
Collaborate with teaching staff to support smooth meal transitions and routines
Participate in nutrition-related activities that encourage healthy habits
Ongoing CACFP training and certification maintenance

Requirements:

Required Education

High school diploma or equivalent (culinary training a plus)

Preferred Education

Knowledge of CACFP requirements
Current Food Handler’s Certificate

Personal Skills

Ethical Practice.
Understanding of Respect and Dignity
Friendly, kid-focused attitude
Organized and detail-oriented approach
Team player with strong communication skills

Experience

Previous experience in a preschool or early childhood education setting is preferred.
Knowledge of dietary department practices is a plus, including experience as a dietary aide or in menu planning.
Familiarity with food preparation, cooking techniques, and food service operations is beneficial.
Experience in fine dining or restaurant environments can enhance the culinary aspects of classroom activities related to nutrition.
Strong food handling skills with an understanding of food safety regulations are essential for maintaining health standards within the classroom setting.
A background in catering or serving can contribute positively to creating engaging meal experiences for children. We welcome candidates who are enthusiastic about shaping young minds and making a difference in their lives through education!

Quick Apply

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