Top 2650 Kitchen team member Jobs in El Segundo Ca

Pastry Sous Chef
DO & CO —Redondo Beach, CA
- $70,000 - $80,000 a year
- Weekends as needed
- Mid-level
- Team management
- 4 years
- Health insurance
- Dental insurance
Sous Chef
RVR Venice —Venice, CA
- $78,000 - $90,000 a year
- Full-time
- Background check
- Mid-level
- In-person
- Relocation assistance
- Health insurance
Quick Apply
Executive Chef
Cara Hotel —Los Angeles, CA
- $90,000 - $100,000 a year
- Weekends as needed
- Casual dining restaurant
- 3 years
- Hotel
- Health insurance
- Dental insurance
Quick Apply
Kitchen Manager
SOGNO TOSCANO —Los Angeles, CA
- From $25 an hour
- Weekends as needed
- Spanish
- English
- Cleaning
- Health insurance
- Dental insurance
Quick Apply
Cook
Heritage Manor Healthcare —Monterey Park, CA
- From $17.28 an hour
- Full-time
- Skilled nursing facility
- Cooking
- In-person
- Health insurance
- Dental insurance
Quick Apply
6d
Restaurant Shift Leader Bellflower
EL GALLO GIRO —Bellflower, CA
- $20 - $23 an hour
- Weekends as needed
- Spanish
- Sales
- Restaurant management
- Paid training
- Health insurance
Quick Apply
Executive Kitchen Manager
Game Changer Brewhouse —Sherman Oaks, CA
- From $28 an hour
- Full-time
- Continuous improvement
- Organizational skills
- In-person
Quick Apply
Sales Specialist RTA CABINETS - RTA DESIGNER
United Home Supply Inc. —North Hollywood, CA
- $18 - $23 an hour
- Full-time
- Background check
- Sales
- Business development
- Paid training
- Paid time off
Quick Apply
Dishwasher/Steward - ONBOARD Pride of America
Norwegian Cruise Line Holdings —Los Angeles, CA
- $16 an hour
- Full-time
- Customer service
- English
- Mid-level
- Health insurance
- Employee discount
Restaurant Sous Chef
Urban Plates —Playa Vista, CA
- $65,000 - $75,000 a year
- Full-time
- Background check
- Mid-level
- Recruiting
- Health insurance
- Dental insurance
Quick Apply
3d
Dishroom Assistant (Marketplace)
Occidental College —Los Angeles, CA
- $18.42 an hour
- Temporary
- Writing skills
- English
- High school diploma or GED
Cook
Scholl Canyon Estates —Glendale, CA
- $20 - $23 an hour
- Full-time
- 18 years or older
- CPR Certification
- Writing skills
- Disability insurance
- Health insurance
5d
Sous Chef
Water Grill Santa Monica —Santa Monica, CA
- $70,304 - $80,000 a year
- Full-time
- Background check
- English
- Mid-level
- Health savings account
- Health insurance
Quick Apply
11d
Catering Production Chef
Primal Alchemy Catering —Long Beach, CA
- $28 - $31 an hour
- Full-time
- Mid-level
- 3 years
- Supervising experience
- Health insurance
- Paid time off
Quick Apply
6d
Culinary Lead
sweetgreen —Beverly Hills, CA
- $21.43 an hour
- Call employer
- 18 years or older
- ServSafe
- Mid-level
- Health insurance
- Dental insurance
Line Cook
WILDBIRD —El Segundo, CA
- $1,800 a week
- Full-time
- Entry level
- Under 1 year
- Kitchen
Crew Member - 1373
Five Guys —El Segundo, CA
- $20 an hour
- Part-time
- Fast casual restaurant
- Entry level
- Kitchen
- Dental insurance
- 401(k)
Dishwasher
True Food Kitchen —El Segundo, CA
- $19 an hour
- Part-time
- Restaurant
- Entry level
- Under 1 year
- Employee assistance program
- Pet insurance
Quick Apply
5d
Kitchen Team Member
HomeState —El Segundo, CA
- $18.75 - $28.00 an hour
- Part-time
- In-person
- Paid training
- Health insurance
Quick Apply
Server
Whiskey Red's —Marina del Rey, CA
- $17.28 - $18.00 an hour
- 8 hour shift
- High school
- Mid-level
- High school diploma or GED
- Health insurance
- Employee assistance program
Quick Apply

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Pastry Sous Chef

DO & CO -
Redondo Beach, CA

Apply Now

Job Details

Full-time
$70,000 - $80,000 a year

Benefits

Health insurance
Dental insurance
401(k)
Vision insurance

Qualifications

HACCP
Team management
Industry trends
Managing kitchen staff
Baked goods production
Associate's degree
Delegation
Cross-functional communication
Food service management

Full Job Description

We are thrilled to offer an exciting opportunity for a talented and passionate Pastry Sous Chef to join our esteemed DO & CO family in Redondo Beach, CA.

About DO & CO:
We have a passion for hospitality culinary delights on every banquet floor and in the sky. With the three business segments of Airline Catering, International Event Catering, and Restaurants, Lounges & Hotels, we offer gourmet entertainment all over the world. We operate in 33 locations, 12 countries and 3 Continents, maintaining the highest standard of quality in both our products and services. We refine the classics, develop the unknown and grow constantly – sometimes beyond our own expectations.

Responsibilities:

Manage the daily production of fresh high-quality foods
Ensure production processes, quality standards and deadlines are met
Read, understand and train menu specifications
Supervise, motivate, and assist a team of kitchen associates
Comply with all food safety and hygiene regulations as stated in the food safety management system handbook
Report problems with the food safety management system to their manager and the hygiene and food safety team
Other duties and responsibilities as assigned by management
Upkeep and maintain food safety

Qualifications:

Minimum of 4 years’ culinary experience in a high-volume, full-service kitchens managing at least a team of 5 members.
An associate’s degree in pastry arts
Mastery of baking techniques and knowledge of current catering industry trend
Excellent interpersonal skills that build trust and instill confidence.
Detail-oriented, organized, self-motivated
Ability to deal with heavy workload, work in a team as well as independently, in a fast-paced environment
Ability to accurately monitor and reduce waste
Excellent communication and interpersonal skills with the ability to work with staff in different functions and levels
Must be able to perform with a sense of urgency and a hands on approach to kitchen needs
Must complete assign tasks within the given time and meet kitchen ready deadlines
Schedule Flexibility (different shifts - night, weekends, holidays)
HACCP Knowledge

What we offer:

Salary Range: $70,000-80,000 yearly
Full-time employees are eligible for 401K and healthcare benefits; Medical, Dental & Vision.
Daily Complimentary Meals (Breakfast, Lunch and Dinner).
An organization dedicated to fostering innovation; in pursuit of cultivating creativity, embracing new ideas and leveraging our impeccable standard for hospitality.
Genuine career development opportunities, both nationally and internationally.
The chance to collaborate and represent a leading force in the luxury global gourmet entertainment industry.

Diversity & Inclusion Statement:
DO & CO provides equal employment opportunities. Applicants will be considered for employment without discrimination based on race, color, religion, sex, sexual orientation, gender identity, national origin, veteran, disability status or any other protected characteristic.

#LAIND
#wisely

Apply Now

Refine Your Search

kitchen team member jobs in el segundo ca

Pastry Sous Chef

Sous Chef

Executive Chef

Kitchen Manager

Cook

Restaurant Shift Leader Bellflower

Executive Kitchen Manager

Sales Specialist RTA CABINETS - RTA DESIGNER

Dishwasher/Steward - ONBOARD Pride of America

Restaurant Sous Chef

Dishroom Assistant (Marketplace)

Cook

Sous Chef

Catering Production Chef

Culinary Lead

Line Cook

Crew Member - 1373

Dishwasher

Kitchen Team Member

Server

I want to receive the latest job alert for kitchen team member in el segundo ca

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