Top 1296 Kitchen leader Jobs in Elizabeth Nj

Kitchen Leader
Chipotle —Rockaway, NJ
- $17.40 - $19.35 an hour
- Customer service
- Fast casual restaurant
- High school diploma or GED
- Health insurance
- Dental insurance
10d
Food Services
Integrity House —Secaucus, NJ
- $17 - $19 an hour
- Full-time
- Background check
- ServSafe
- Mid-level
- Paid training
- 403(b) matching
Quick Apply
7d
FOOD SERVICE WORKER
The GEO Group —Newark, NJ
- From $18.54 an hour
- Full-time
- High school diploma or GED
- 1 year
- Entry level
- Paid training
- Health savings account
Cook Kitchen Food Service
Community Psychiatric Institute —East Orange, NJ
- $18 - $21 an hour
- Full-time
- Clean driving record
- Psychiatry
- Addiction Medicine
- Paid holidays
- Health insurance
Quick Apply
Food Services Representative I
Atlantic Health System —Summit, NJ
- Part-time
- Sanitation
- Inpatient
- High school diploma or GED
- 403(b) matching
- AD&D insurance
11h
Kitchen Team Leader
Stew Leonard's —Clifton, NJ
- $18.10 - $22.00 an hour
- Full-time
- Microsoft Word
- 18 years or older
- Microsoft Outlook
- Profit sharing
- Commuter assistance
Quick Apply
6d
Cook - EWR
OTG Management —Newark, NJ
- $22.29 - $22.50 an hour
- Full-time
- 18 years or older
- English
- Restaurant
- Health insurance
- Paid time off
Quick Apply
Chef
Dickinson College —Union, NJ
- Full-time
- ServSafe
- 5 years
- Mid-level
- Health insurance
- Flexible spending account
6d
Cashier/Cook/Shift Leader
WINGSTOP —Newark, NJ
- $16.00 - $16.10 an hour
- Part-time
- Sanitation
- Cooking
- Cash register
- Health insurance
- Dental insurance
Quick Apply
Cook
Panda Restaurant Group —Newark, NJ
- $20 - $23 an hour
- Email
- Serving
- Ability to lift 50 pounds
- Conflict management
- Paid training
- Disability insurance
Quick Apply
Kitchen Production Line Team Member
McDonald’s —Newark, NJ
- Choose your own hours
- High school
- Sanitation
- Quick service & fast food restaurant
- Health insurance
- Dental insurance
Kitchen Designer/Sales Consultant
Eggersmann USA —New York, NY
- $70,000 - $150,000 a year
- Full-time
- Microsoft Outlook
- Mid-level
- US work authorization
- Health savings account
- Health insurance
Quick Apply
Head Cook
Ridgewood Station Cafe —Ridgewood, NJ
- $1,200 - $1,500 a week
- Full-time
- Spanish
- Customer service
- Cooking
- Food provided
Quick Apply
Service Tech - Kitchen Ventilation Service Controls - NNJ to NY
Nelbud —Moonachie, NJ
- $25 - $40 an hour
- Full-time
- Mid-level
- Driver's License
- Travel
- Paid holidays
- Health insurance
Quick Apply
Chef de Cuisine
Boqueria —New York, NY
- $90,000 - $110,000 a year
- Full-time
- Hospitality
- English
- Mid-level
- Disability insurance
- Health insurance
Quick Apply
Assistant Manager
Millburn Deli —Morristown, NJ
- From $20 an hour
- Full-time
- Inventory management
- Mid-level
- Quick service & fast food restaurant
- Paid training
- Health insurance
Quick Apply
9d
Executive Sous Chef
Izakaya —Brooklyn, NY
- $70,000 - $90,000 a year
- Full-time
- Inventory management
- Sanitation
- Mid-level
Quick Apply
Executive Chef
Dartcor —Parsippany-Troy Hills, NJ
- $80,000 a year
- Full-time
- 5 years
- Cooking
- Mentoring
- Health insurance
- Dental insurance
Quick Apply
2d
General Manager
Montclair Hospitality —Summit, NJ
- $60,000 - $75,000 a year
- Weekends as needed
- Microsoft Word
- 7 years
- Sales
Quick Apply
1d
Assistant Manager
Millburn Deli —Westwood, NJ
- From $20 an hour
- Full-time
- Inventory management
- Mid-level
- Quick service & fast food restaurant
- Paid training
- Health insurance
Quick Apply
2d

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Kitchen Leader

Chipotle -
Rockaway, NJ

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Job Details

$17.40 - $19.35 an hour
10 days ago

Benefits

Health insurance
Dental insurance
Tuition reimbursement
Paid time off
Vision insurance
Opportunities for advancement
Food provided

Qualifications

High school diploma or GED

Full Job Description

CULTIVATE A BETTER WORLD

Food served fast does not have to be a typical fast-food experience. Chipotle has always done things differently, both in and out of our restaurants. We are changing the face of fast food, starting conversations, and directly supporting efforts to shift the future of farming and food. We hope you will join us as we continue to learn, evolve, and shape what comes next on our mission to make better food accessible to everyone.

THE OPPORTUNITY

As Kitchen Leader, you will learn how to prepare great food, grill meats, and sauté vegetables. You are responsible for making sure our food is absolutely delicious. You’ll order the food and train others to become future Kitchen Leaders.

The Kitchen Leader helps ensure the quality and safety of Chipotle’s delicious food every day. They see to it that the kitchen is clean, organized and well stocked; and that the equipment is properly maintained and in good condition. Throughout the process they are serving as a role model for Crew members, helping them learn to become future Kitchen Leaders. At its core, as with every position at Chipotle, it is about promoting teamwork and creating a great customer experience. While on the clock, the Kitchen Leaders are always busy on their feet, accomplishing their station’s goals, taking on tasks that they see that need to get done, and pitching-in to help their teammates.

WHAT YOU’LL DO

In addition to following Chipotle’s policies and procedures, principal responsibilities include, but are not limited to:
Ensuring food quality by cooking and prepping food to order, and following kitchen procedures
Monitoring food waste and inventory levels, and resolving food quality issues
Supporting a strong team dynamic between back of house Crew and front of house Crew
Developing Crew members to be future Kitchen Leaders
Communicating with Crew members and customers effectively in order to ensure great customer service and throughput
Ensuring the kitchen is properly cleaned and sanitized
Monitoring kitchen equipment and ensuring it is kept in good repair; making sure malfunctioning equipment is repaired as quickly as possible
Ensuring that the kitchen itself and all Crew members meet the necessary guidelines to ensure there are no injuries or accidents
Filling out Material Safety Data Sheets (MSDS) and Inventory Rotation (FIFO)

WHAT YOU’LL BRING TO THE TABLE

Have the ability to understand and articulate Chipotle’s Food With Integrity philosophy
Have the knowledge and ability to speak, write, and understand the primary language(s) of the work location
Have a high school diploma
Have restaurant experience

WHAT’S IN IT FOR YOU

Tuition assistance (100% coverage for select degrees or up to $5,250/year)
Free food (yes, really FREE)
Medical, dental, and vision insurance
Digital Tips
Paid time off
Holiday closures
Competitive compensation
Opportunities for advancement (80% of managers started as Crew)

PAY TRANSPARENCY

Below is the base pay range for this position, which is also eligible for digital tips. Actual base pay may vary depending on skill level, experience and/or education. In addition to base pay, Chipotle offers a competitive benefits package. Visit https://jobs.chipotle.com/benefits for more details.

$17.40–$19.35

WHO WE ARE

Chipotle Mexican Grill, Inc. (NYSE: CMG) is cultivating a better world by serving responsibly sourced, classically cooked, real food with wholesome ingredients without artificial colors, flavors or preservatives. Chipotle has restaurants in the United States, Canada, the United Kingdom, France and Germany and is the only restaurant company of its size that owns and operates all its restaurants in North America and Europe. With employees passionate about providing a great guest experience, Chipotle is a longtime leader and innovator in the food industry. Chipotle is committed to making its food more accessible to everyone while continuing to be a brand with a demonstrated purpose as it leads the way in digital, technology and sustainable business practices. For more information or to place an order online, visit www.chipotle.com.

Chipotle Mexican Grill is an equal opportunity employer committed to fair employment practices at all levels of the organization without regard to race, ethnicity, religion, sex, gender identity or expression, sexual orientation, age, disability, veteran status, or any other characteristic protected by applicable law. As a values-driven, people-first company, we are committed to fostering a workplace where all individuals are treated with respect and have the opportunity to realize their full potential. All qualified applicants, regardless of personal characteristics, are encouraged to apply.

Qualified applicants with disabilities may be entitled to reasonable accommodation under the terms of the Americans with Disabilities Act and/or certain state or local laws. Please contact [email protected] if you need an accommodation due to a disability to complete an application, job interview, and/or to otherwise participate in the hiring process. This email does not respond to non-accommodations related requests.

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Refine Your Search

kitchen leader jobs in elizabeth nj

Kitchen Leader

Food Services

FOOD SERVICE WORKER

Cook Kitchen Food Service

Food Services Representative I

Kitchen Team Leader

Cook - EWR

Chef

Cashier/Cook/Shift Leader

Cook

Kitchen Production Line Team Member

Kitchen Designer/Sales Consultant

Head Cook

Service Tech - Kitchen Ventilation Service Controls - NNJ to NY

Chef de Cuisine

Assistant Manager

Executive Sous Chef

Executive Chef

General Manager

Assistant Manager

I want to receive the latest job alert for kitchen leader in elizabeth nj

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