Top 131 Cook Jobs in Elkhorn Wi

Line Cook at 1878 On the Lake (Full-Time) – Culinary / Kitchen Operations
Lake Lawn Resort —Delavan, WI
- Weekends as needed
- 18 years or older
- High school diploma or GED
- Ability to lift 50 pounds
Quick Apply
8d
Cook
Taher, Inc —Waterford, WI
- No weekends
- Basic math
- Criminal background check
- Ability to stand for extended periods
- Opportunities for advancement
- Food provided
Quick Apply
Banquet Cook (Full-Time) – Culinary / Event Production
Lake Lawn Resort —Delavan, WI
- Weekends as needed
- 18 years or older
- High school diploma or GED
- Ability to lift 50 pounds
Quick Apply
4d
Cook I
Grand Geneva Resort —Lake Geneva, WI
- $14.00 - $17.75 an hour
- Weekends as needed
- High school diploma or GED
- Ability to stand for extended periods
- Communication skills
- Free parking
- Health insurance
Quick Apply
1d
Cook
Grand Geneva Resort —Lake Geneva, WI
- $14.00 - $17.75 an hour
- Weekends as needed
- High school diploma or GED
- Ability to stand for extended periods
- Communication skills
- Free parking
- Health insurance
Quick Apply
9d
Kitchen Staff
Popeyes on Lake Geneva —Lake Geneva, WI
- $600 - $1,500 a week
- Part-time
- No education required
- Quick service & fast food restaurant
- In-person
- Health insurance
- Dental insurance
Quick Apply
Grill/Saute Cooks for Pier 290
Gage Marine Corporation —Williams Bay, WI
- $18 - $23 an hour
- Part-time
- Casual dining restaurant
- Ability to lift 50 pounds
- Ability to stand for extended periods
Quick Apply
Breakfast Cook
Timber Ridge Lodge —Lake Geneva, WI
- Weekends as needed
- High school diploma or GED
- Reliable transportation
- Ability to stand for extended periods
- Free parking
- Health insurance
Quick Apply
Concessions Cook - Alpine Valley Music Theatre
Legends Global —Elkhorn, WI
- Part-time
- Leadership
- Entry level
- Under 1 year
Full-time Chef Needed
Castle Senior Living —Mukwonago, WI
- $18 - $22 an hour
- Full-time
- Entry level
Quick Apply
Line Cook
Three Pillars —Dousman, WI
- $22 - $26 an hour
- Weekends as needed
- Adults
- Entry level
- Under 1 year
- Disability insurance
- Health insurance
Quick Apply
Line Cook
Elizabeth's Cafe —Delavan, WI
- $18 - $25 an hour
- Part-time
- In-person
- Entry level
- Kitchen
Quick Apply
1d
Breakfast Cook
Destination Geneva National —Lake Geneva, WI
- Full-time
- Organizational skills
- Entry level
- Resort
- Disability insurance
- Dental insurance
Quick Apply
Line Cook(Restaurant Experience Required)
Fork In The Road Restaurant —Mukwonago, WI
- $17 - $25 an hour
- Part-time
- No background check
- Cooking
- US work authorization
- Health insurance
- Paid time off
Quick Apply
Experienced Cook
Milton Senior Living, LLC —Milton, WI
- From $18 an hour
- Part-time
- In-person
- Entry level
- Kitchen
- Paid holidays
- Disability insurance
Quick Apply
4d
Sanitation + Kitchen Prep PM
Fork In The Road Restaurant —Mukwonago, WI
- $15 - $20 an hour
- Part-time
- Fair chance
- In-person
- Communication skills
- Paid training
- 401(k) matching
Quick Apply
Prep Cook
Destination Geneva National —Lake Geneva, WI
- Part-time
- Organizational skills
- Entry level
- Resort
- Disability insurance
- Dental insurance
Quick Apply
Culinary Technician
Three Pillars —Dousman, WI
- $19.00 - $23.50 an hour
- Full-time
- Adults
- High school diploma or GED
- Ability to lift 50 pounds
- Disability insurance
- Health insurance
Quick Apply
Cook 2
Mercy Health System Corporation —Janesville, WI
- $17.92 - $25.99 an hour
- Full-time
- Computer literacy
- Basic math
- High school diploma or GED
- Paid parental leave
- Health savings account
Quick Apply
1d
Breakfast Cook
Paloma Resort Properties —Lake Geneva, WI
- Weekends as needed
- Communication skills
- Entry level
- Resort
- Dental insurance
- Paid time off
Quick Apply

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Line Cook at 1878 On the Lake (Full-Time) – Culinary / Kitchen Operations

Lake Lawn Resort -
Delavan, WI

Quick Apply

Job Details

Full-time
8 days ago

Qualifications

Kitchen health and safety standards
Food service health code compliance
Safety regulations
High school diploma or GED
Food safety sanitizing procedures

Full Job Description

Description:

Join our team as a Full-Time Line Cook and help deliver high-quality dining experiences for our resort guests. In this fast-paced culinary role, you’ll be responsible for preparing, cooking, and plating menu items according to Executive Chef standards. This position is ideal for individuals who are passionate about food, teamwork, and working in a high-volume kitchen environment.

Position Details

Employment Type: Full-Time
Shift: Flexible (Days, Evenings, Weekends, Holidays)
Department: Culinary / Food & Beverage

What You’ll Do

Prepare and plate menu items according to recipe, presentation, and quality standards
Review daily menus, prep lists, and station assignments with kitchen leadership
Set up, stock, and maintain assigned kitchen stations before and during service
Prepare ingredients by cleaning, cutting, portioning, and organizing mise en place
Cook and assemble dishes in a timely manner to meet service demands
Work closely with servers and kitchen staff to ensure accurate and timely order execution
Maintain cleanliness and sanitation of assigned work areas, equipment, and surfaces
Follow all food safety, hygiene, and sanitation standards and regulations
Rotate and properly store food products to maintain freshness and reduce waste
Assist with inventory counts and report supply needs for high-cost items
Support other kitchen stations as needed to ensure smooth operation
Assist with closing duties, including cleaning, stocking, and securing the kitchen

Requirements:

What We’re Looking For

Must be at least 18 years or older
High school diploma or equivalent required
Culinary education preferred but not required
At least 1 year of cooking experience in a high-volume restaurant or kitchen preferred
Strong time management and organizational skills
Ability to work efficiently in a fast-paced, team-oriented environment
Knowledge of food safety and sanitation practices
Dependable, detail-oriented, and able to follow instructions
Passion for food quality and consistency

Physical Requirements

Ability to stand for extended periods of time (entire shift)
Ability to lift, carry, push, and pull up to 50 lbs regularly
Frequent bending, reaching, chopping, and repetitive motion
Ability to work in hot, humid kitchen environments

Work Environment

Fast-paced commercial kitchen within a resort food and beverage operation
Exposure to heat, sharp tools, and kitchen equipment
High-volume service periods with time-sensitive order execution
Team-oriented environment requiring constant communication and coordination
Requires flexibility to work weekends, holidays, and peak seasonal periods
Active role requiring continuous movement and focus

About Lake Lawn Resort

Located on Delavan Lake, Lake Lawn Resort is a premier hospitality destination known for exceptional service and a strong team culture. Whether you're starting your career or looking for a steady role, this is a great place to grow.

Disclaimer

This role includes a variety of responsibilities to support daily operations.

Quick Apply

Refine Your Search

cook jobs in elkhorn wi

Line Cook at 1878 On the Lake (Full-Time) – Culinary / Kitchen Operations

Cook

Banquet Cook (Full-Time) – Culinary / Event Production

Cook I

Cook

Kitchen Staff

Grill/Saute Cooks for Pier 290

Breakfast Cook

Concessions Cook - Alpine Valley Music Theatre

Full-time Chef Needed

Line Cook

Line Cook

Breakfast Cook

Line Cook(Restaurant Experience Required)

Experienced Cook

Sanitation + Kitchen Prep PM

Prep Cook

Culinary Technician

Cook 2

Breakfast Cook

I want to receive the latest job alert for cook in elkhorn wi

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