Top 407 Restaurant general manager Jobs in Ellisville, Mo

General Manager - Restaurant
Bill Gianino's —Oakville, MO
- $60,000 - $80,000 a year
- Full-time
- Mid-level
- In-person
- Leadership
- Health insurance
- Dental insurance
Quick Apply
General Manager
Charleys Philly Steaks —Chesterfield, MO
- Full-time
- 18 years or older
- Sales
- ServSafe
Quick Apply
General Manager
Chipotle —Arnold, MO
- Weekends as needed
- Sales
- Ability to walk for extended periods
- Fast casual restaurant
- Health insurance
- Dental insurance
General Manager
Sunny Street Cafe —Arnold, MO
- $50,000 - $55,000 a year
- Full-time
- Mid-level
- High school diploma or GED
- Team management
- Disability insurance
- Health insurance
Quick Apply
Assistant General Manager
Shake Shack —St. Louis, MO
- Full-time
- Sales
- Mid-level
- 3 years
- Paid parental leave
- Disability insurance
7d
Restaurant General Manager
J Gilbert's —Des Peres, MO
- $100,000 - $110,000 a year
- Full-time
- Sales
- Mid-level
- 3 years
- Disability insurance
- Health insurance
General Manager
StaffedUp Hospitality St. Louis —St. Louis, MO
- $75,000 - $90,000 a year
- 5 years
- Mentoring
- Senior level
Quick Apply
Restaurant General Manager - Casa Don Alfonso
Marriott International, Inc —Clayton, MO
- $100,000 - $128,000 a year
- Full-time
- High school diploma or GED
- Business Administration
- Senior level
General Manager
Eurest —St. Louis, MO
- $90,000 - $95,000 a year
- Full-time
- Microsoft Excel
- 6 years
- ServSafe
- Commuter assistance
- Paid parental leave
Quick Apply
General Manager
Penn Station East Coast Subs —Chesterfield, MO
- Up to $70,000 a year
- Full-time
- Fast casual restaurant
- Restaurant management
- Senior level
- Health insurance
- Dental insurance
Quick Apply
Restaurant General Manager
Landry's Inc. —Des Peres, MO
- $100,000 - $110,000 a year
- Sales
- 3 years
- Math
- Disability insurance
- Health insurance
General Manager
St. Louis —St. Louis, MO
- $75,000 - $90,000 a year
- 5 years
- Mentoring
- Senior level
Quick Apply
General Manager
GuacoTaco Elevated Fresh Mex —Ballwin, MO
- $55,000 a year
- Full-time
- Mid-level
- Leadership
- Café
Quick Apply
1d
General Manager
Sonic Drive-In —Chesterfield, MO
- $60,000 - $75,000 a year
- Weekends as needed
- Mid-level
- High school diploma or GED
- Quick service & fast food restaurant
General Manager
Swig st. Louis —Ballwin, MO
- $22 - $23 an hour
- Full-time
- Background check
- Mid-level
- Quick service & fast food restaurant
- Employee discount
- Flexible schedule
Quick Apply
General Manager
Pizza Hut —Ellisville, MO
- $55,000 - $68,000 a year
- Training & development
- Guest services
- Senior level
Quick Apply
General Manager
Arby's —Manchester, MO
- $60,000 - $68,000 a year
- Weekends as needed
- Sales
- Quick service & fast food restaurant
- Mentoring
- Health savings account
- Disability insurance
Quick Apply
Restaurant General Manager
QDOBA —Manchester, MO
- $55,000 - $60,000 a year
- Full-time
- 18 years or older
- Sales
- 5 years
- Profit sharing
- Health insurance
Quick Apply
General Manager
McAlister's Deli —Fenton, MO
- Full-time
- Fast casual restaurant
- Restaurant management
- Senior level
- Health insurance
- 401(k)
Quick Apply
FOOD SERVICE DIRECTOR
Culinary Services Group —Bridgeton, MO
- $80,000 - $90,000 a year
- Weekends as needed
- Microsoft Excel
- 6 years
- ServSafe
- Commuter assistance
- Disability insurance
Quick Apply
1d

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restaurant general manager jobs near ellisville, mo

General Manager - Restaurant

Bill Gianino's
Oakville, MO

Quick Apply

Job Details

Full-time
$60,000 - $80,000 a year

Benefits

Health insurance
Dental insurance
Paid time off
Vision insurance
Employee discount

Qualifications

Pre-cooking preparation
Quick service & fast food restaurant experience
Team development
Casual dining experience
Leadership

Full Job Description

Job Overview
We are seeking an energetic and dynamic General Manager at one of our fast paced restaurants to lead our bustling dining establishment with passion and precision. In this pivotal role, you will oversee all aspects of restaurant operations, ensuring exceptional customer experiences, efficient management of staff, and adherence to quality standards. Your leadership will drive the team toward excellence in food service, safety, and hospitality, creating a vibrant atmosphere that keeps guests coming back. This is an exciting opportunity for a motivated leader eager to make a significant impact in a fast-paced food industry environment.

Responsibilities

Lead and manage daily restaurant operations, including front-of-house and kitchen activities, to ensure smooth and efficient service.
Supervise and motivate staff through effective training, coaching, and development initiatives to foster a high-performance team.
Oversee food preparation processes, ensuring quality control and consistency across all menu items while maintaining strict food safety standards.
Manage inventory control, including ordering supplies, monitoring stock levels, and minimizing waste to optimize profitability.
Utilize POS systems such as Square POS and Micros POS for order processing, sales tracking, and reporting to support business insights.
Handle cash management duties accurately, including cash handling procedures, reconciliations, and deposit preparations.
Ensure compliance with health regulations, safety protocols, and sanitation standards across all areas of the restaurant.
Implement staffing schedules aligned with shift management needs to maximize efficiency during peak hours.
Maintain excellent customer service standards by addressing guest concerns promptly and professionally.
Support budgeting efforts by monitoring expenses and revenue to achieve financial targets.
Conduct staff interviews, hiring processes, and ongoing training sessions to build a skilled and motivated team.
Coordinate catering, banquet events, or bar services as needed to diversify revenue streams.

Experience

Proven management experience within the food service industry, ideally in quick service & fast food restaurants or casual dining settings.
Demonstrated supervisory experience with a strong background in team management and staff development.
Extensive knowledge of food preparation techniques, kitchen management, and food safety practices.
Hands-on experience with POS systems such as Square POS or Micros POS for sales transactions and reporting.
Familiarity with inventory control procedures, budgeting processes, and cost management strategies.
Strong leadership skills with the ability to motivate teams and foster a positive work environment focused on excellence in customer service. Join us as we create memorable dining experiences through passionate leadership! We are committed to paying all our team members fairly for their valuable contributions—this position is paid accordingly. If you thrive in energetic settings where your management skills can shine while delivering outstanding hospitality experiences, we want to hear from you!

Pay: $60,000.00 - $80,000.00 per year

Benefits:

Dental insurance
Employee discount
Health insurance
Paid time off
Vision insurance

Work Location: In person

Quick Apply

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restaurant general manager jobs in ellisville, mo

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Restaurant General Manager - Casa Don Alfonso

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Restaurant General Manager

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