Top 462 Kitchen team member Jobs in Elwood, Il

Line Cook
Cooper's Hawk Winery & Restaurants —Orland Park, IL
- $18 - $23 an hour
- Weekends as needed
- 18 years or older
- English
- Ability to lift 50 pounds
- Health insurance
- Dental insurance
Quick Apply
Line Cook
Major Threat Restaurant Group —Plainfield, IL
- $20 - $22 an hour
- Weekends as needed
- Cooking
- In-person
- Restaurant
- Employee discount
Quick Apply
Assistant Manager
Dunkin Donuts —Joliet, IL
- $18 - $21 an hour
- 8 hour shift
- Microsoft Word
- Microsoft Excel
- Management
- Health insurance
- Paid time off
Quick Apply
Charley's Philly Steak Shift Lead
Charleys Philly Steaks —Wilmington, IL
- $17 - $19 an hour
- Weekends as needed
- Ability to lift 50 pounds
- Quick service & fast food restaurant
- Computer skills
- Paid holidays
- Health insurance
Quick Apply
1d
Crew Member - 0540
Five Guys —Bolingbrook, IL
- From $15 an hour
- Part-time
- Quick service & fast food restaurant
- Entry level
- Kitchen
- Dental insurance
- 401(k)
Chef de Cuisine
Aramark —Bradley, IL
- $47,500 - $86,000 a year
- Team management
- Mentoring
- Fair chance
- Disability insurance
- Health insurance
14d
Kitchen Team (Indeed Event)
Panda Restaurant Group —Lockport, IL
- $17.00 - $23.80 an hour
- Email
- Serving
- Ability to lift 50 pounds
- Quick service & fast food restaurant
- Paid training
- Disability insurance
Quick Apply
1d
Shift Leader
Jersey Mike's Subs —Romeoville, IL
- $12.50 - $13.50 an hour
- Part-time
- 18 years or older
- No education required
- Quick service & fast food restaurant
- AD&D insurance
- Health insurance
Quick Apply
Executive Chef - Sorellina by Giada
Hollywood Casino Joliet —Joliet, IL
- $80,000 - $90,000 a year
- Extended hours
- 7 years
- ServSafe
- Ability to walk for extended periods
- Health insurance
- Paid time off
1d
Line Cook Extraordinaire
Harrahs Joliet —Joliet, IL
- From $17.50 an hour
- 8 hour shift
- Background check
- Casual dining restaurant
- Culinary experience
- Disability insurance
- Health insurance
Quick Apply
Food Service Worker - Lemont School Nutrition
Whitsons Culinary Group —Lemont, IL
- $15 an hour
- Extended hours
- ServSafe
- Customer service
- No experience needed
- Health insurance
- Dental insurance
Quick Apply
Service Team (Indeed Event)
Panda Restaurant Group —Lockport, IL
- $15 - $21 an hour
- Email
- Serving
- Ability to lift 50 pounds
- Quick service & fast food restaurant
- Paid training
- Disability insurance
Quick Apply
1d
Line Cook/Prep Cook
FilFil Mediterranean —Homer Glen, IL
- $15 - $20 an hour
- Part-time
- Cleaning
- In-person
- Guest services
- Paid training
- Health insurance
Quick Apply
Kitchen Lead
Confidential —Wilmington, IL
- $22 - $26 an hour
- Full-time
- Customer service
- Mid-level
- Mentoring
- 401(k)
- Paid time off
Quick Apply
13d
Shift Leader
Potbelly —Bolingbrook, IL
- $17.25 - $17.75 an hour
- Part-time
- 18 years or older
- Ability to walk for extended periods
- Ability to lift 50 pounds
- Commuter assistance
- Paid parental leave
Quick Apply
10d
Food Runner Busser
Everest Asian Fusion —Downers Grove, IL
- $17 - $25 an hour
- Part-time
- Customer service
- Ability to walk for extended periods
- Cash register
- Flexible schedule
Quick Apply
Restaurant Manager
Barrel & Vine —Plainfield, IL
- $62,000 - $65,000 a year
- Full-time
- Bar
- Restaurant management
- Mid-level
- Paid training
- Health insurance
Quick Apply
6d
Food Service Worker - Matteson Culinary
Whitsons Culinary Group —Matteson, IL
- $17.50 an hour
- Extended hours
- No experience needed
- English
- High school diploma or GED
- Health insurance
- Dental insurance
Quick Apply
Food Service Worker
QUEST FOOD MANAGEMENT SERVICES LLC —Channahon, IL
- $15 - $16 an hour
- Full-time
- Background check
- ServSafe
- English
- Commuter assistance
- Paid holidays
Quick Apply
Dishwasher
Tangled Roots Brewing Co. —Lockport, IL
- $15 - $18 an hour
- Part-time
- US work authorization
- Leadership
- Restaurant
- Health insurance
- Dental insurance
Quick Apply

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Line Cook

Cooper's Hawk Winery & Restaurants -
Orland Park, IL

Quick Apply

Job Details

Full-time
$18 - $23 an hour

Benefits

Health insurance
Dental insurance
Paid time off
Vision insurance
401(k) matching
Flexible schedule
Referral program

Qualifications

Upscale casual experience
Kitchen knives
English

Full Job Description

At Cooper’s Hawk, our Line Cooks do more than follow recipes. They craft unforgettable experiences, one plate at a time. With precision, urgency, and pride, you will help turn our high standards into something truly special for every guest. This is where culinary skill meets connection, and where every dish has the potential to create a lasting memory.

Compensation Range: $18.00 to $23.00 per hour
Pay offered is determined by skills, qualifications and experience.

What You Will Get

50 percent Dining and Carryout Discount; 40 percent Retail Wine Discount; 20 percent Discount on Retail and Private Events
Monthly Wine Tastings for Two
Medical, Dental, Vision, and Telehealth
401k with Company Match
Paid Time Off and Flexible Schedules
Early Pay Access
Wellness and Mental Health Support
Wine and Culinary Education
Career Growth Flight Plan
Team Member Rewards, Milestone Recognition, and Referral Bonuses

What You Will Do

Show Up Ready: Come prepared, stay sharp, and start strong.

Set up your station for success and keep it running smoothly through every shift
Follow recipes, control portions, and nail presentation every time
Properly use the KDS system to manage cook times, while preparing and multitasking several dishes at a time.

Own What You See: Take responsibility, jump in, and do what needs to be done.

Keep your area clean, stocked, and safe
Stay sharp and step in where needed to support the kitchen

Stay in Sync: Communicate often, move with your team, and keep service flowing.

Communicate clearly with teammates and managers
Work as one team to time dishes and keep the line flowing

Make It Personal: Be genuine, listen well, and tailor the experience.

Take pride in every plate because it reflects your craft
Cook with care, even if you never meet the guest

Add a Touch: Go beyond the expected to create memorable moments.

Handle the little things that make a big impact, from clean equipment to an organized walk in

What You Will Bring

At least 18 years of age
Six months or more of line cook experience in upscale casual restaurants or similar
Strong knife skills and basic cooking knowledge
Ability to multitask, stay organized, and work in a fast-paced kitchen
Team first attitude and passion for high quality food
Able to stand and move for long periods, lift 50 pounds, and work weekends or holidays
Ability to read, understand and communicate in English

Cooper’s Hawk reviews several factors when establishing compensation. Salaries and hourly wages appearing in a job posting may be published by third parties and may not reflect the salaries or hourly wages offered by Cooper’s Hawk.

Cooper’s Hawk is an equal opportunity employer. All qualified applicants are considered for employment without regard to the person’s race, color, religion, national origin, sex, sexual orientation, age, marital status, veteran status, disability, or any other characteristic protected by applicable law. Cooper’s Hawk makes reasonable accommodations during all aspects of the employment process, including during the interview process.

The information provided above indicates the general nature and level of work required of the position and is not a comprehensive list of all responsibilities or qualifications. The Benefits list is only a highlight of some of the benefits offered to team members; eligibility for certain benefits apply.

About Us

Cooper's Hawk features a Napa-style tasting room with wine-inspired retail for entertaining and a full-service restaurant, bar and private event space, offering a modern-yet-casual dining experience. Each scratch-kitchen menu item is designed to pair with our wines. Speaking of wine...the Cooper's Hawk Wine Club is perhaps the largest in the world, offering not only top-notch award-winning wines but also exclusive Wine Club membership benefits, including curated dining and travel experiences. Since 2005, we've brought the Napa Valley experience to our guests and Wine Club members, and now, with Piccolo Buco by Cooper’s Hawk, we’re bringing the vibrant flavors of Rome to them as well. Together, we’re creating a lifestyle brand like no other.

Quick Apply

Refine Your Search

kitchen team member jobs in elwood, il

Line Cook

Line Cook

Assistant Manager

Charley's Philly Steak Shift Lead

Crew Member - 0540

Chef de Cuisine

Kitchen Team (Indeed Event)

Shift Leader

Executive Chef - Sorellina by Giada

Line Cook Extraordinaire

Food Service Worker - Lemont School Nutrition

Service Team (Indeed Event)

Line Cook/Prep Cook

Kitchen Lead

Shift Leader

Food Runner Busser

Restaurant Manager

Food Service Worker - Matteson Culinary

Food Service Worker

Dishwasher

I want to receive the latest job alert for kitchen team member in elwood, il

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