Top 108 Kitchen manager Jobs in Emeryville, Ca

Kitchen Manager / Sous Chef
Honor Kitchen & Cocktails —Emeryville, CA
- $65,000 - $75,000 a year
- Weekends as needed
- Culinary experience
- Sanitation
- Cooking
- Health insurance
- Dental insurance
Quick Apply
Install Manager (Kitchen and Baths)
MTM LLC —San Francisco Bay Area, CA
- $60,000 - $65,000 a year
- Full-time
- Mid-level
- Driver's License
- Recruiting
- Health insurance
- Dental insurance
Quick Apply
16h
Lead Cook/Kitchen Supervisor
Operation Dignity —Oakland, CA
- $23 - $26 an hour
- Full-time
- Clean driving record
- Current TB test
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
Food Service Manager
Woodlands Market —Tiburon, CA
- $28.00 - $36.06 an hour
- Full-time
- Merchandising
- Mid-level
- 3 years
- Store discount
- Paid holidays
Quick Apply
Head Pastry Chef / Bakery Manager (commissary)
elaichi co. —Emeryville, CA
- $28 - $36 an hour
- Weekends as needed
- Bakery
- Mentoring
- In-person
- 401(k)
- Paid time off
Quick Apply
EVENT HEAD CHEF / EVENT KITCHEN CAPTAIN
Betty Zlatchin Catering and Events —San Francisco, CA
- $33 - $50 an hour
- Part-time
- Hospitality
- ServSafe
- Mid-level
Quick Apply
Lead Cook Supervisor
The Baan Thai Cuisine —San Anselmo, CA
- $24 - $30 an hour
- Full-time
- Spanish
- English
- Mid-level
- 401(k) matching
- Flexible schedule
Quick Apply
Lead Cook
Aramark —San Francisco, CA
- $30 - $32 an hour
- Basic math
- Mid-level
- Fair chance
- Disability insurance
- Health insurance
9h
Culinary Lead
sweetgreen —San Francisco, CA
- $21.43 an hour
- Part-time
- 18 years or older
- ServSafe
- Mid-level
- Health insurance
- Dental insurance
Lead Line Cook
DoorDash Kitchens —Redwood City, CA
- $18.00 - $26.50 an hour
- Full-time
- Mid-level
- Mentoring
- Military encouraged
- Commuter assistance
- Paid parental leave
Quick Apply
6d
Culinary Lead
sweetgreen —Burlingame, CA
- $21.43 an hour
- Part-time
- 18 years or older
- ServSafe
- Mid-level
- Health insurance
- Dental insurance
Culinary Lead
sweetgreen —San Francisco, CA
- $21.43 an hour
- Part-time
- 18 years or older
- ServSafe
- Mid-level
- Health insurance
- Dental insurance
11d
Cafe General Manager - ammatka Kitchen (5235U) Lawrence Hall of Science, #86840
University of California Berkeley —Berkeley, CA
- $80,000 - $105,000 a year
- Full-time
- ServSafe
- Writing skills
- Merchandising
Assistant Kitchen Manager
Salted —Oakland, CA
- $27 - $32 an hour
- Full-time
- Hospitality
- Mid-level
- Ability to lift 50 pounds
- Health insurance
- Dental insurance
Quick Apply
Culinary Services Director
Kisco Senior Living —Walnut Creek, CA
- $115,000 - $135,000 a year
- Weekends as needed
- Background check
- Current TB test
- ServSafe
- Health insurance
- Dental insurance
Culinary Supervisor - The University Of California Berkeley
Levy Sector —Berkeley, CA
- $28 - $32 an hour
- Part-time
- Background check
- Cooking
- Mid-level
- Wellness program
- Paid time off
Quick Apply
Kitchen Manager
Hillstone Restaurant Group —San Francisco, CA
- $100,000 - $110,000 a year
- Weekends as needed
- Mid-level
- US work authorization
- Leadership
- Health insurance
Quick Apply
Prepared Foods Team Leader (Culinary & Deli Department Manager)
Whole Foods Market —San Francisco, CA
- $26.10 - $43.07 an hour
- 8 hour shift
- Merchandising
- Ability to lift 50 pounds
- Math
- Store discount
- Paid time off
Head Chef
Eureka —Berkeley, CA
- Full-time
- 5 years
- 21 years or older
- Driving
- Health insurance
- Dental insurance
Quick Apply
Food Service Manager
Legends Global —San Francisco, CA
- $70,000 - $760,000 a year
- Weekends as needed
- Microsoft Word
- Background check
- Customer service

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kitchen manager jobs near emeryville, ca

Kitchen Manager / Sous Chef

Honor Kitchen & Cocktails
Emeryville, CA

Quick Apply

Job Details

Full-time
$65,000 - $75,000 a year

Benefits

Health insurance
Dental insurance
401(k)
Vision insurance

Qualifications

Culinary experience
Sanitation
Cooking
Meal preparation
Food service experience
Restaurant experience

Full Job Description

Honor Kitchen & Cocktails, a longtime Emeryville institution, is looking for an experienced and passionate Sous Chef / Kitchen Manager to join our culinary team.

hon·or [on-er] – noun

honesty, fairness, or integrity in one’s beliefs and actions
a source of credit or distinction
high respect for worth, merit, or achievement
the privilege of being associated

At Honor Kitchen & Cocktails, we believe great food starts with great ingredients, thoughtful preparation, and people who genuinely care about their craft.

We’re looking for a hands-on culinary leader who has a passion for fresh, seasonal and locally sourced ingredients, loves the art and craft of great pizza, and is excited about helping us grow our private events, parties, and special-event food program.

This is a working leadership position for someone who enjoys being in the kitchen, developing people, maintaining high standards, and executing great food consistently.

What You’ll Be Part Of

A recently remodeled kitchen and restaurant
A scratch-driven menu built around quality ingredients
A growing pizza program with an emphasis on technique, dough, toppings and execution
Seasonal menu development utilizing fresh and local products
Private parties, corporate events and special-event menus
A lively, upscale-but-approachable restaurant and bar
A family-owned company that values hospitality, creativity and accountability

What We’re Looking For

Our ideal candidate is a cook first and a manager second—someone who loves food and loves being in the kitchen.

You should bring:

Strong professional kitchen experience, preferably with leadership responsibilities
A genuine passion for local, seasonal and high-quality ingredients
Experience with or a strong interest in artisan pizza, dough fermentation and pizza-oven cooking
Experience executing banquets, catering, private events or high-volume special events
Strong sauté, grill, roasting and general cooking skills
A commitment to recipe consistency, presentation and proper portioning
Excellent food-safety, sanitation and kitchen-organization habits
The ability to lead and develop cooks while maintaining a positive, professional kitchen
Strong communication and teamwork skills
The ability to remain organized and composed during busy services
Availability to work evenings, weekends and holidays as the business requires

The Opportunity

We’re looking for someone who wants to contribute ideas, not simply follow a menu.

You’ll work with our culinary and management team on seasonal specials, pizza development, daily features and event menus while helping ensure that Honor’s kitchen operates with consistency, organization and pride.

If you get excited walking through a farmers market, have opinions about what makes a great pizza crust, enjoy cooking for a packed restaurant or a 100-person event, and want to be part of building something special, we’d like to meet you.

Please apply with your resume and a brief note telling us about your culinary background and why Honor interests you.

Honor Kitchen & Cocktails
Emeryville, California

We look forward to welcoming you to the Honor Kitchen & Cocktails family!

We are an equal opportunity employer that does not discriminate on the basis of race, national origin, gender, gender identity, sexual orientation, protected veteran status, disability, age, or other legally protected status.

Job Type: Full-time

Pay: $65,000.00 - $75,000.00 per year

Benefits:

401(k)
Dental insurance
Health insurance
Vision insurance

Work Location: In person

Quick Apply

Refine Your Search

kitchen manager jobs in emeryville, ca

Kitchen Manager / Sous Chef

Install Manager (Kitchen and Baths)

Lead Cook/Kitchen Supervisor

Food Service Manager

Head Pastry Chef / Bakery Manager (commissary)

EVENT HEAD CHEF / EVENT KITCHEN CAPTAIN

Lead Cook Supervisor

Lead Cook

Culinary Lead

Lead Line Cook

Culinary Lead

Culinary Lead

Cafe General Manager - ammatka Kitchen (5235U) Lawrence Hall of Science, #86840

Assistant Kitchen Manager

Culinary Services Director

Culinary Supervisor - The University Of California Berkeley

Kitchen Manager

Prepared Foods Team Leader (Culinary & Deli Department Manager)

Head Chef

Food Service Manager

I want to receive the latest job alert for kitchen manager in emeryville, ca

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