Top 211 Lead cook Jobs in Englewood, Co

Sous Chef
Glenmoor Country Club (Colorado) —Cherry Hills Village, CO
- $65,000 - $75,000 a year
- Weekends as needed
- Mid-level
- Ability to lift 50 pounds
- Supervising experience
Quick Apply
FULL-TIME LEAD LINE COOK - SLOAN'S LAKE
Odell Brewing —Denver, CO
- $24 - $26 an hour
- Weekends as needed
- Cooking
- Mid-level
- Ability to climb stairs
- Paid holidays
- Disability insurance
Lead Cook - Food and Nutrition Services
Denver Health —Denver, CO
- $21.00 - $28.25 an hour
- Full-time
- ServSafe
- Basic math
- Pass drug screening
- Paid parental leave
- Paid holidays
13d
Kitchen Manager
The Barn South Broadway —Englewood, CO
- $62,500 - $67,500 a year
- Full-time
- Hospitality
- Cooking
- Mid-level
- Free parking
- Paid training
Quick Apply
Uptown - AM Shift Lead
SEXY PIZZA LLC —Denver, CO
- $21.00 - $32.87 an hour
- Part-time
- 18 years or older
- Customer service
- Basic math
- Paid parental leave
- Health insurance
Quick Apply
Patient Room Service Coordinator
National Jewish Health —Denver, CO
- $25.04 - $33.11 an hour
- Weekends as needed
- Hospital
- Mid-level
- Office
- Wellness program
- Health savings account
Lead Line Cook/Sous Chef
Papa Friets Food Truck —Denver, CO
- $23 - $28 an hour
- Part-time
- Mid-level
- Cleaning
- In-person
- Referral program
Quick Apply
4d
Hotel Sous Chef
DoubleTree by Hilton Denver - Aurora —Aurora, CO
- $72,000 - $85,000 a year
- Extended hours
- 3 years
- Hotel
- High school diploma or GED
- Paid parental leave
- Health insurance
Quick Apply
Cook for Senior Living
Oxford Colorado —Denver, CO
- Full-time
- ServSafe
- English
- Mid-level
- 401(k)
- Paid time off
Quick Apply
3d
Lead Cook/Kitchen Supervisor
Hilton Garden Inn Denver Downtown —Denver, CO
- $24 - $28 an hour
- Weekends as needed
- Mid-level
- Hotel
- Typing
- Disability insurance
- Health insurance
7d
Cook
UCHealth —Aurora, CO
- $19.67 - $25.57 an hour
- Full-time
- Hospital
- Mid-level
- In-person
- 403(b) matching
- Health savings account
Culinary Supervisor
Sodexo —Denver, CO
- $28 - $30 an hour
- Part-time
- ServSafe
- Sanitation
- Cooking
- Paid holidays
- Health insurance
10d
LEAD Chef/Sous Chef
2Taste —Denver, CO
- $60,000 - $68,000 a year
- Full-time
- Background check
- Supervising experience
- In-person
- Dental insurance
- Paid time off
Quick Apply
Culinary Director
Stonebridge Senior —Arvada, CO
- Background check
- Microsoft Outlook
- Current TB test
Quick Apply
Executive Sous Chef
Marriott International, Inc —Denver, CO
- $86,000 - $112,000 a year
- Full-time
- Bar
- Hotel
- High school diploma or GED
Cook - $25.00/hr
Gate Group —Denver, CO
- From $25 an hour
- 8 hour shift
- Mid-level
- Assembly
- 2 years
- Free parking
- Paid holidays
Cook
Sunrise Senior Living —Denver, CO
- $20.30 - $25.40 an hour
- Full-time
- Entry level
- Kitchen
- Paid holidays
- Health insurance
Line Cook | Prep Cook | Lead Line Cook
Lotus Concepts Management —Denver, CO
- $20 - $24 an hour
- Part-time
- In person
- Ability to lift 50 pounds
- Ability to stand for extended periods
- Leadership
- Health insurance
- Dental insurance
Quick Apply
Executive Chef (Steakhouse)
Lotus Concepts Management —Denver, CO
- $70,000 - $90,000 a year
- Full-time
- Spanish
- 5 years
- English
- Paid holidays
- Health insurance
Quick Apply
Lead Catering Cook - Sierra Nevada Corporation
Aramark —Englewood, CO
- $25 an hour
- Basic math
- Mid-level
- Fair chance
- Disability insurance
- Health insurance
9d

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Sous Chef

Glenmoor Country Club (Colorado) -
Cherry Hills Village, CO

Quick Apply

Job Details

$65,000 - $75,000 a year

Qualifications

Food and beverage product quality management
Food quality maintenance
Kitchen health and safety standards
Food service purchasing
Food service health code compliance
Coaching
Cost control
Team development
Quality control management
Kitchen cost control
Food safety sanitizing procedures
Inventory tracking for food cost management
Kitchen staff training
Materials management in food and beverage
Managing kitchen staff
Restaurant cost management
Team motivation (leadership skill)
Food preparation equipment operation
Restaurant supply ordering
Communication with kitchen staff
Team building

Full Job Description

Description:

Cherry Hills Village, CO
Department: Culinary
Reports to: Executive Chef
Salary: $65,000 – $75,000 DOE

Join One of Denver’s Premier Private Club Culinary Teams

Glenmoor Country Club is a premier private club located in beautiful Cherry Hills Village, just minutes from Belleview and I-25. Known for exceptional hospitality, vibrant member events, and high-quality cuisine, Glenmoor offers a unique culinary environment where team members can grow their skills while working alongside a passionate and professional kitchen team.

We are seeking an experienced Sous Chef to join our culinary leadership team. This role is ideal for a strong kitchen leader who takes pride in their craft, thrives in a fast-paced environment, and is passionate about developing others while maintaining high culinary standards.

This position serves as the first assistant to the Executive Chef and Executive Sous Chef and plays a key role in overseeing daily kitchen operations across all dining outlets, banquets, and special events.

During our clubhouse renovation, this role will help lead operations out of a mobile kitchen trailer, requiring flexibility, adaptability, and a strong, team-first approach in a dynamic environment.

This role is intended to support long-term kitchen leadership, with potential for continued year-round employment based on business needs and performance.

What You’ll Be Doing

Supervise and support kitchen staff by assisting with hiring, training, scheduling, coaching, and performance management
Lead daily food production across all outlets and events, ensuring quality, consistency, and timely execution
Work alongside the culinary team during service to support operations and maintain standards
Enforce and maintain strict sanitation, cleanliness, and food safety standards
Ensure all recipes, portions, and presentation standards are consistently followed
Monitor kitchen performance and identify opportunities to improve efficiency, productivity, and workflow
Assist with inventory, purchasing, and cost control to support financial goals and minimize waste
Collaborate with front-of-house leadership to ensure a seamless and high-quality member experience
Maintain kitchen equipment and ensure proper use, care, and ongoing maintenance
Support menu execution and continuous improvement of food quality and consistency

Requirements:

Schedule Expectations

This position is expected to work approximately 50 hours per week based on business needs. Evenings, weekends, and holidays are required.

What We’re Looking For

Minimum of 3 years of line cook experience, with leadership or supervisory experience preferred
Strong leadership skills with the ability to motivate, coach, and develop a team
Comprehensive understanding of food quality, presentation, consistency, and sanitation standards
Knowledge of food cost management, purchasing, inventory, and labor management
Ability to problem solve, make decisions, and operate effectively in a fast-paced environment
Strong understanding of kitchen operations, cooking techniques, and equipment use
Ability to expedite service and step into any role in the kitchen as needed

Glenmoor Country Club operates in a non-tipping environment. Team members are compensated through hourly wages rather than gratuities.

Physical Requirements

Ability to stand for extended periods of time
Ability to lift and carry up to 40–50 lbs
Ability to work in a hot, fast-paced kitchen environment
Work in one of Denver’s most beautiful private club settings while building your culinary leadership career alongside a great team.

Apply today and join the Glenmoor culinary team.

Equal Employment Opportunity Statement

Glenmoor Country Club is an equal opportunity employer and is committed to creating an inclusive environment for all employees. We do not discriminate on the basis of race, color, religion, sex, national origin, age, disability, genetic information, veteran status, or any other protected status under applicable federal, state, or local law.

Quick Apply

Refine Your Search

lead cook jobs in englewood, co

Sous Chef

FULL-TIME LEAD LINE COOK - SLOAN'S LAKE

Lead Cook - Food and Nutrition Services

Kitchen Manager

Uptown - AM Shift Lead

Patient Room Service Coordinator

Lead Line Cook/Sous Chef

Hotel Sous Chef

Cook for Senior Living

Lead Cook/Kitchen Supervisor

Cook

Culinary Supervisor

LEAD Chef/Sous Chef

Culinary Director

Executive Sous Chef

Cook - $25.00/hr

Cook

Line Cook | Prep Cook | Lead Line Cook

Executive Chef (Steakhouse)

Lead Catering Cook - Sierra Nevada Corporation

I want to receive the latest job alert for lead cook in englewood, co

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