Top 85 Kitchen team member Jobs in Esko, Mn

Server - Assisted Living
Diamond Willow and Keystone Bluffs Assisted Living —Duluth, MN
- $14.50 - $18.00 an hour
- Part-time
- Hybrid work
- ServSafe
- Customer service
- High school diploma or GED
- Health insurance
- Dental insurance
Quick Apply
COOK - PATIENT FOOD SERVICE
ASPIRUS HEALTH —Duluth, MN
- 8 hour shift
- Hospital
- Basic math
- High school diploma or GED
- Wellness program
- Retirement plan
Quick Apply
FOOD SERVICE ATTENDANT - PATIENT FOOD SERVICE
ASPIRUS HEALTH —Duluth, MN
- 8 hour shift
- Hospital
- ServSafe
- Ability to walk for extended periods
- Wellness program
- Retirement plan
10d
Senior Food Service Worker
University of Minnesota —Duluth, MN
- From $22.67 an hour
- Online Application
- Background check
- Serving
- Customer service
- Disability insurance
- Health insurance
Food Service Worker - Carlton County Sheriff's Office
Consolidated Management Company —Carlton, MN
- Part-time
- Background check
- 18 years or older
- Customer service
- Paid holidays
- Health insurance
Quick Apply
Restaurant Cook
Radisson Duluth —Duluth, MN
- $20.30 - $22.57 an hour
- Part-time
- Background check
- Fair chance
- In-person
- Paid training
- Health insurance
Quick Apply
13d
Dietary - Evergreen Knoll
HADC Services, LLC —Cloquet, MN
- $15 - $19 an hour
- Part-time
- No experience needed
- English
- Entry level
- Paid holidays
- Health insurance
Quick Apply
Lyric Dishwasher
Holiday Inn Hotel & Suites, Duluth, MN —Duluth, MN
- $16.63 an hour
- Part-time
- In-person
- Ability to stand for extended periods
- Entry level
- Flexible schedule
Quick Apply
14d
Utility/Dishwasher
Duluth Grill —Duluth, MN
- Entry level
- Kitchen
- Health insurance
line cook
Northern Lights Taverna —Duluth, MN
- $18 - $25 an hour
- Ability to lift 50 pounds
- 1 year
- Entry level
Quick Apply
Utility/Dishwasher
Corktown Deli & Brews —Duluth, MN
- Full-time
- Entry level
- Kitchen
- Health insurance
LINE COOK
Tailwind Deli News & Gifts Inc —Duluth, MN
- $20 an hour
- Full-time
- Background check
- Military encouraged
- Reliable transportation
- Paid training
- Dental insurance
Quick Apply
5d
Line Cook/Prep Cook
Perkins American Food Co. —Superior, WI
- $15.55 - $19.00 an hour
- Part-time
- Customer service
- Cooking
- Ability to lift 50 pounds
- Paid time off
- Employee discount
Quick Apply
Line Cook
Barkers Island Inn —Superior, WI
- $16 - $20 an hour
- Part-time
- Organizational skills
- In-person
- Leadership
Quick Apply
Line Cook - Duluth Location
Pizza Luce —Duluth, MN
- $17 - $20 an hour
- Weekends as needed
- 18 years or older
- 1 year
- Communication skills
- Health insurance
- Dental insurance
Quick Apply
Breakfast Cook
Pier B Resort Hotel —Duluth, MN
- Weekends as needed
- Organizational skills
- Ability to stand for extended periods
- Entry level
- Disability insurance
- Health insurance
Line Cook
Hampton Golf - Northland Country Club —Duluth, MN
- $18 - $25 an hour
- Full-time
- Basic math
- High school diploma or GED
- Communication skills
- Health insurance
- Dental insurance
Quick Apply
HOSPITALITY SERVICES FLOAT - PATIENT FOOD SERVICE
ASPIRUS HEALTH —Duluth, MN
- 8 hour shift
- Float pool
- Hospital
- Basic math
- Wellness program
- Paid time off
Weekday Breakfast Attendant
AmericInn by Wyndham Duluth South Black Woods Event Center —Duluth, MN
- From $16.50 an hour
- Part-time
- Serving
- In-person
- Entry level
Quick Apply
Dish Steward (Part-time)
Fond du Lac Reservation —Carlton, MN
- $15.29 - $17.20 an hour
- Part-time
- Writing skills
- Restaurant
- Ability to lift 25 pounds
4d

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Server - Assisted Living

Diamond Willow and Keystone Bluffs Assisted Living -
Duluth, MN

Quick Apply

Job Details

Part-time | Full-time
$14.50 - $18.00 an hour

Benefits

Health insurance
Dental insurance
Paid time off
Vision insurance

Qualifications

Kitchen health and safety standards
Equipment safety procedures
Employee relationship building
High school diploma or GED
Food safety sanitizing procedures
Safety hazards

Full Job Description

Cook/Server
Keystone Bluffs Assisted Living

Classification: Non-Exempt

Reports To: Culinary Manager

Job Summary:

Under the direction of the Culinary Manager, responsible for preparing, seasoning, and cooking soups, meats, vegetables and desserts, as well as any other foods as requested. This hybrid role is responsible for preparing meals as well as assisting in serving meals to residents in a courteous and respectful manner.

Responsibilities:

Responsible for all aspects of meal preparation, clean-up, and general upkeep of the kitchen and dining room.
Preparation of regular foods according to prescribed menus.
Follows set guidelines on proper cooking time and temperatures.
Documents proper cooking time and temperature.
Cleans and sanitizes all food preparation equipment and ensures that it is kept in safe and operable condition.
Demonstrates continuous effort to improve operations, decrease turnaround times, streamline work processes, and work cooperatively and jointly to provide quality customer service.
Adheres to weekly menus.
Responsible for completing delegated tasks by supervisor.
Responsible for maintaining accurate inventory of all kitchen supplies.
Responsible for providing three meals per day to tenants.
Responsible to adhere to all policies and procedures.
Must be able to read and comprehend instructions, procedures, and memos.
Must be mature and remain calm with tenants/employees/ family members and visitors.
Consistent and regular attendance.

Physical Demands:

May be required to work days, afternoons, nights, weekends and/or holidays.
While performing duties of this job, employee is regularly required to use hands and fingers to handle or feel objects, tools, or controls, and reach with hands and arms. The employee frequently is required to stand and walk.
Occasionally required to sit; climb or balance, stoop, kneel, crouch, or crawl, talk or heat, and taste or smell.
Specific vision abilities include close vision distance vision, color vision, peripheral vision, depth perception and the ability to adjust focus.

Qualifications:

To perform this job successfully, and individual must be able to perform each essential duty satisfactorily.
Must demonstrate the ability to work under the direction of the Culinary Manager or Administrator.
Must maintain confidentiality and professionalism at all times.
Must work as a team member and maintain a positive demeanor.
Must possess good listening, verbal and written communication skills.

Requirements:

Must have high school diploma.
Must understand the vulnerable adults act.
Must complete and pass criminal background check.
Must be able to prioritize and organize work effectively and efficiently.
Must have or the ability to complete within 60 days of hire a Serv Safe Certificate.
Must be flexible and adaptable to changing situations.
Must be compassionate and work with tact and ethical awareness.
Must work as a team member with other personnel and management.
Must demonstrate good interpersonal skills.
Must be able to recognize and respond to common kitchen hazards, including but not limited to slips, trips, cuts, burns and cross-contamination risks, in accordance with safety and sanitation standards.

Work Environment:

The work environment characteristics are representative of those an employee encounters while performing the essential functions of this job. The work environment consists of the entire home (inside and out), including the resident's rooms. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

The noise level in the work environment is usually moderate to minimal, however, there may be brief periods of elevated noise with buzzers used to alert staff.
There is potential for exposure to blood borne pathogens and infectious diseases.
There is exposure to cleaning chemicals.

Benefits:
Health, Dental, Vision - Available for Full-Time

401(k)

PTO
Free Meals

Schedule: 10am-6pm, rotating weekends
Job Type: Part-Time
Location: 2528 Trinity Rd., Duluth, MN 55811

Pay: $14.50 - $18.00 per hour

INDLP

Quick Apply

Refine Your Search

kitchen team member jobs in esko, mn

Server - Assisted Living

COOK - PATIENT FOOD SERVICE

FOOD SERVICE ATTENDANT - PATIENT FOOD SERVICE

Senior Food Service Worker

Food Service Worker - Carlton County Sheriff's Office

Restaurant Cook

Dietary - Evergreen Knoll

Lyric Dishwasher

Utility/Dishwasher

line cook

Utility/Dishwasher

LINE COOK

Line Cook/Prep Cook

Line Cook

Line Cook - Duluth Location

Breakfast Cook

Line Cook

HOSPITALITY SERVICES FLOAT - PATIENT FOOD SERVICE

Weekday Breakfast Attendant

Dish Steward (Part-time)

I want to receive the latest job alert for kitchen team member in esko, mn

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