Top 5 Banquet server Jobs in Eugene Or

Off-site Catering Server - Urgently Hiring
Sheild Catering —Eugene, OR
- From $15.05 an hour
- Part-time
- No education required
- Writing skills
- Ability to lift 50 pounds
- Paid training
- Mileage reimbursement
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On-Call Banquet Server
Columbia Hospitality Inc —Eugene, OR
- $16.50 an hour
- On call
- Hotel
- Guest services
- Food Handler Certification
- Health savings account
- Paid holidays
Quick Apply
Waitstaff
Holiday by Atria - Sheldon Oaks —Eugene, OR
- $15.55 - $18.66 an hour
- Part-time
- Customer service
- Writing skills
- Basic math
- Paid holidays
- Health insurance
5d
Lead Server - Urgently Hiring
Sheild Catering —Eugene, OR
- $16 an hour
- Part-time
- Clean driving record
- No education required
- Mid-level
- Mileage reimbursement
- Flexible schedule
Quick Apply
PT Banquet Captain | Valley River Inn
Columbia Hospitality Inc —Eugene, OR
- $22.50 an hour
- Part-time
- Customer service
- Computer literacy
- Mid-level
- Commuter assistance
- Health savings account
Quick Apply
9d

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On-Call Banquet Server
Columbia Hospitality Inc —Eugene, OR
You are responsible for creating unmatched experiences by engaging guests, navigating menu offerings, capitalizing on upselling opportunities and delivering an…
$16.50 an hour
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Off-site Catering Server - Urgently Hiring

Sheild Catering -
Eugene, OR

Quick Apply

Job Details

Part-time | Full-time
From $15.05 an hour

Benefits

Paid training
Mileage reimbursement
Flexible schedule

Qualifications

Outdoor work experience
Writing skills
Driver's License
Event customer service
Food Handler Certification

Full Job Description

Off-site Catering Server

Sheild Catering is a premier catering company with the goal of bringing delicious and sustainable food to the table. We believe that every interaction, every plate, and every drink served is a meaningful experience, thus, we want the impression we make on our guests to be lasting and excellent. We gratefully lean on the natural bounty of the Pacific Northwest as the source of our ingredients and menu inspiration. Driven by a culture of passion, we are committed to offering exquisite service and strive to make events truly unforgettable by offering the best catering experience in the Willamette Valley.

As an Off-site Catering Server, you are part of a team tasked to ensure our events meet the high quality service expectations our clients are hiring us to provide for their event. You must provide courteous and effective service by maintaining an efficient, clean, and helpful atmosphere while on duty. As a Server, you are expected to take direction well and be a team player. Servers report to Logistics and Services Managers and are under the direction of Event Captains and Banquet Supervisors during events.

Your personal responsibilities include:

Reporting to work on time and in proper dress code.
Following all Food Handlers and OLCC regulations.
Assisting the team in packing, staging, and cleaning for all events.
Upholding Sheild Service Standards before, during, and after events.
Acting as an efficient and strong member of our service team during your shift.
Maintaining a courteous and professional attitude at all times.
Monitoring food items to ensure quality of presentation and safety are maintained.
Helping with other duties/special projects.

What knowledge and skills Sheild Catering expects of all team members:

Strong and consistent attention to detail.
Ease in staying organized during a hectic situation.
Ability to problem solve in situations with high ambiguity.
Ability to stay calm and collected in periods of high stress.
Strong and clear written and spoken communication with the team.
Valid Driver’s License and reliable transport to work.
Current Food Handler’s License.

The physical demands of the position include:

Ability to stand for up to 10 hours at a time.
Ability to lift 50lbs.
Ability to work during the heat of Summer and the cold of Winter as well as in other weather conditions.

We believe in personalized service, thoughtfulness, and delicious food Sheild Catering is a bistro-style catering company, bringing to the table delicious fare to your event. We believe in creating menus that bring your friends and family together and wow their palette. By sourcing ingredients from our local farms, pastures, and oceans we lean on the natural bounty of the Pacific Northwest to provide a casually elegant experience.
Together as a team, we are committed to bring you the best catering experience to make your event truly unforgettable.

Pay: Starting at $15.05 / hour

Pay:

Tips

Benefits:

Flexible schedule
Paid training
Mileage reimbursement
Other

Job Type: fulltime, parttime

Education: No education required

Work location: On-site

Quick Apply

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banquet server jobs in eugene or

Off-site Catering Server - Urgently Hiring

On-Call Banquet Server

Waitstaff

Lead Server - Urgently Hiring

PT Banquet Captain | Valley River Inn

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Off-site Catering Server

Your personal responsibilities include:

What knowledge and skills Sheild Catering expects of all team members:

The physical demands of the position include:

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