Top 327 Host/hostess Jobs in Fishers In

Host - RIZE, Carmel
RIZE - Carmel —Carmel, IN
- Overtime
- Ability to walk for extended periods
- Organizational skills
- Ability to stand for extended periods
Quick Apply
3d
Host, BRU Brownsburg
BRU Burger Bar - Brownsburg —Brownsburg, IN
- Overtime
- Ability to walk for extended periods
- Organizational skills
- Ability to stand for extended periods
Quick Apply
Server-Another Broken Egg Café
Another Broken Egg Cafe —Fishers, IN
- $35,000 - $50,000 a year
- 8 hour shift
- In person
- Bar
- English
- No degree
- Opportunities for advancement
Quick Apply
Support/Host
Upland Brewing Company —Fishers, IN
- Serving
- Restaurant
- Entry level
Quick Apply
Host/Hostess
DNM Business Ventures —Fishers, IN
- $13.59 - $14.92 an hour
- Part-time
- Food service experience
- In-person
- Restaurant
- Employee discount
- Flexible schedule
Quick Apply
8d
Host
Bubba's 33 —Fishers, IN
- Part-time
- Restaurant
- Entry level
- Disability insurance
- Health insurance
Lead Host
Huse Culinary Inc —Fishers, IN
- $17 an hour
- Part-time
- Mid-level
- Restaurant
- Health insurance
- Dental insurance
Quick Apply
14d
Host
Texas Roadhouse —Fishers, IN
- Part-time
- Serving
- Restaurant
- Entry level
- Disability insurance
- Health insurance
Host Noblesville IN
Pies & Pints —Noblesville, IN
- $12 - $19 an hour
- Part-time
- In person
- Casual dining restaurant
- Communication skills
- Entry level
- Health insurance
- Dental insurance
Quick Apply
Host
Aspen Creek Grill —Noblesville, IN
- Part-time
- Entry level
- Opportunities for advancement
Quick Apply
Host/Cashier/Busser/Food Runner & Bagger
AE Geist LLC —Fishers, IN
- Part-time
- Cash register
- Restaurant
- Entry level
- Employee discount
- Flexible schedule
Quick Apply
Host
The Cake Bake Shop Admin LLC —Carmel, IN
- $14 - $17 an hour
- Full-time
- Ability to walk for extended periods
- Ability to stand for extended periods
- Restaurant
Quick Apply
4d
Host
Clancy's Hospitality —Noblesville, IN
- $17 - $24 an hour
- Part-time
- High school diploma or GED
- Conflict management
- Ability to stand for extended periods
- Paid time off
Quick Apply
Server
The Cake Bake Shop Admin LLC —Carmel, IN
- $20 - $40 an hour
- Ability to walk for extended periods
- Ability to stand for extended periods
- Restaurant
Quick Apply
4d
Host
Social Cantina- Carmel, IN —Carmel, IN
- $15 - $20 an hour
- Part-time
- Ability to walk for extended periods
- Ability to stand for extended periods
- Restaurant
- Opportunities for advancement
- Flexible schedule
Host / Hostess
Saltgrass Steak House —Noblesville, IN
- Restaurant
- Restaurant experience
- Entry level
- Paid time off
- Employee discount
Host
Sahms 116th —Fishers, IN
- $10 an hour
- High school diploma or GED
- 16+ years old
- Ability to stand for extended periods
Host
PF Changs —Indianapolis, IN
- $16 - $19 an hour
- Part-time
- No experience needed
- Restaurant
- Entry level
- Paid training
- Health insurance
Front of the House- Upscale Restaurant
Savor Restaurant —Carmel, IN
- $15 - $25 an hour
- Part-time
- In-person
- Restaurant
- Communication skills
- Employee discount
- Flexible schedule
Quick Apply
14d
Server
Fishers Venture Llc —Fishers, IN
- $21.80 - $35.00 an hour
- Part-time
- Basic math
- In-person
- Restaurant
- Employee discount
- Flexible schedule
Quick Apply
10d

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Host - RIZE, Carmel

RIZE - Carmel
Carmel, IN

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Job Details

Part-time | Full-time
3 days ago

Qualifications

Hospitality reservation systems
Maintaining an organized workspace
Phone communication
Table assignment
Greeting customers
Client inquiry handling
Answering guest questions
Host/hostess experience
Schedule management
Phone customer support
Organizational skills
Stocking
Clean workspace maintenance
Guest rapport building
Guest direction assistance
Communication skills
Entry level
Under 1 year
Communication with kitchen staff

Full Job Description

Since 1997, Mike Cunningham, owner of Cunningham Restaurant Group (CRG), has created an array of unforgettable dining experiences for guests. From its humble beginnings in Brownsburg, Indiana to a growing tri-state restaurant group, CRG represents a steady beat of expansion and innovation fueled by a commitment to community impact. Our vision is reflected in forty restaurants…eighteen concepts… and sustainable, consistent growth.

Job Overview: As a Host, you are the first point of contact for our guests and play a crucial role in providing exceptional customer service. Your warm and welcoming demeanor sets the tone for the dining experience, and your organizational skills help ensure efficient seating and guest satisfaction.

Key Responsibilities:

1. Guest Greeting and Seating:

Welcome guests with a friendly and positive attitude as they arrive at the restaurant.
Manage the waitlist and reservations, accurately estimating wait times and making guests comfortable while they wait.
Escort guests to their tables, presenting menus, and providing any necessary assistance.
Seat guests according to seating charts and server rotation, optimizing table turnover.

2. Reservation Management:

Take and confirm reservations over the phone or through the restaurant's reservation system.
Maintain an up-to-date reservation book, ensuring that all reservations are recorded accurately.
Communicate special requests and guest preferences to servers and kitchen staff.

3. Guest Assistance:

Provide guests with information about the restaurant, including menu items, daily specials, and promotions.
Assist guests with coat check, if applicable.
Handle guest inquiries, concerns, or special requests with professionalism and attentiveness.

4. Communication and Coordination:

Maintain effective communication with servers, bussers, and kitchen staff to ensure efficient seating and service.
Relay any important guest information to the appropriate team members.
Coordinate with servers to manage guest flow and ensure a smooth dining experience.

5. Waitlist Management:

Keep track of waiting guests and notify them when their tables are ready.
Communicate waitlist status and estimated wait times to waiting guests.

6. Cleanliness and Organization:

Keep the host/hostess stand and waiting area clean, organized, and well-stocked.
Ensure menus, promotional materials, and other items are in good condition and readily available.

Qualifications:

Excellent customer service and communication skills.
Friendly and outgoing personality with a positive attitude.
Strong organizational and multitasking abilities.
Ability to remain calm and professional in high-pressure situations.
Familiarity with reservation systems or software is a plus.
Previous host/hostess experience is preferred but not required; training will be provided.

Physical Requirements:

Ability to stand, walk, and move around the restaurant for extended periods.
Occasionally lift and carry items up to 20 pounds.
Flexibility to work evenings, weekends, and holidays.

This position is classified as non-exempt under applicable wage and hour laws and is eligible for overtime compensation in accordance with applicable regulations.

We offer competitive compensation, a welcoming team environment, and opportunities for growth within our restaurant. If you are a hospitality-focused individual who enjoys creating a positive first impression and ensuring an exceptional guest experience, we encourage you to apply. Join our team and be an integral part of delivering memorable dining experiences to our guests!

At Cunningham Restaurant Group, we embrace diversity and uphold equal opportunities for all. Our commitment to fairness and inclusivity reflects our core values of Connection, Honesty, Ownership, Respect, Fairness, Kindness, and Opportunity. We do not discriminate based on race, religion, color, national origin, gender, sexual orientation, age, marital status, veteran status, or disability status. Please join us in fostering an environment where everyone is valued and respected.

Quick Apply

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